Southern meat recipes

25 Southern Sunday Suppers the Whole Family Will Love | "Here, we've collected 25 Southern dinners, from classic favorites like country fried steak to newer trends like barbeque-topped totchos, so your family will never be without a delicious meal to look forward to." #dinnerideas #dinnerrecipes #familydinnerideas #supper #supperideas

These Smothered Pork Chops are a Southern-inspired dish made in one pot! Tender pork chops are seared, then simmered in a rich bacon gravy.

An old-school Southern recipe made with rice cooked in a rich stock made from slowly cooked country-style ribs.

Southern-fried flavor is packed into these delicious fried pork chops with simple ingredients and tasty seasonings, you'll have a hearty meal on the table in a hurry!

This Southern-style Country Fried Chicken is easy to make with chicken breasts and staple ingredients! Serve it with gravy and mashed potatoes for an old fashioned comfort food that your family will love! Be sure

Served over buttery mashed potatoes or rice, this smothered chicken and gravy is super tender and so full of flavors. This is a meal that will warm your heart. Easily prepare this chicken and gravy on the stove or set it and forget it in a slow cooker.

Straight from the pages of Taste of Home magazine, these are the best recipes from grandmas across the country. They're sure to bring back fond memories with every bite.

Southern smothered chicken is more than just a meal—it’s a heartwarming tradition passed down through generations, often shared at family gatherings or Sunday dinners. The dish’s roots can be traced to African American soul food, with its rich gravy and slow-cooked chicken reflecting the comfort and warmth of Southern cooking.

Southern Meatloaf: A classic comfort food made with ground beef, pork, and breadcrumbs. Topped with a tangy tomato glaze and baked to.#Ina_Garten #Sides_Dishes_Ideas #Meatloaf_Keto #Southern_Meatloaf_Recipe

Country Fried Steak, also known as Chicken fried steak, is a Southern food classic! Tenderized fried round steak smothered in gravy. YUM.