Speckled trout recipe

Trout Recipe with Garlic Lemon Butter Herb Sauce – simple and delicious way to cook fish, especially if you’re in a hurry! The whole recipe takes only 30 minutes. Italian herb seasoning, chopped fresh parsley and garlic give great flavor to the fish! Healthy, low-carb dinner rich in lean protein and omega-3 fatty acids.

There are many ways to get creative with the speckled trout recipe, one of America’s favorite seafood. Check out our three ways and enjoy!

This baked trout recipe is perfect for a weeknight dinner or a special occasion. Fresh rosemary and zesty lemon pair perfectly with the fish.

Advocate-tested recipe

This easy oven-baked trout recipe is so easy to pull together and results in the tastiest fish!

Arnaud's Speckled Trout Meunière

Take your fresh catch to the next level with spicy, zesty flavors.

Pan Fried Trout comes out soft, flaky, and juicy with a light crust on the outside. You can taste the delicate fish, and it is so flavorful.

Trout Recipe with Garlic Lemon Butter Herb Sauce - simple and delicious way to cook fish, especially if you're in a hurry! The whole recipe takes only 30 minutes. Italian herb seasoning, chopped fresh parsley

Abita’s new “Maison Blanc” is a tribute to Louisiana’s 300th Anniversary, but is also the state’s FIRST beer/wine hybrid! It is definitely wheat forward with a slight malt sweetness, followed by a dry, buttery finish due to the addition of Savignon grapes!At BeerDownHere Test Kitchen, we decided to create our version of a traditional “beurre blanc” sauce, but incorporate this great new beer. The fact that we had a bunch of fresh Louisiana caught speckled trout didn’t hurt as well.Whethe