Turkish wedding food

A delicious Turkish restaurant in Mississauga that does table side grilling, Mixed Turkish Pides, Beyti Sarma with veal and lamb kebab, and the craziest Turkish Special Mix seen in the first photo.

Arabic Desserts Display

dolce_catering on Instagram: “Food is for eating, and good food is to be enjoyed...” . . . . #dolcecatering #excellenceincatering #dolce #cater #catered #catering…

Turkish Pide or Turkish Flatbread is a boat-shaped pastry similar to a pizza, commonly served in Turkey! It's often loaded with a ground beef, sausage, shredded cheese, roasted red peppers or mixed vegetables. Perfect as a main course or an appetizer!

Special Turkish Delight

Dolmeh Barg-e Mo," also known as Persian Stuffed Grape Leaves, holds a special place in my heart. These delectable rolls of nostalgia are more than just a dish; they're a cherished memory of spending countless hours in the kitchen with my beloved grandma. She used to have a grapevine in her garden, and we would spend hours making Dolmeh in her house once it was the season of grape leaves. We would lovingly craft these Dolmeh, a labor of love, using tender grape leaves to envelop a flavorful…