Vegan potato au gratin

It's not the holidays without a delicious potato dish! These vegan au gratin potatoes are creamy, cheesy, and so comforting! You'll love this easy side dish.

These Vegan Potatoes Au Gratin need to be on your holiday tables this year! They’re perfectly creamy, cheesy, and guaranteed to please a crowd. Don’t be surprised if there aren’t any leftovers

The best vegan potatoes au gratin with leeks, thyme, cashew cream and nutritional yeast. Easy to make, healthy and beyond delicious!

These easy vegan scalloped potatoes au gratin make for a comforting side dish all year round! Less than 30 minutes of active time. Freezer-friendly. Gluten-free substitution in notes.

Vegan potato gratin is easy and comes together in a simple dish. It makes for a great Thankgiving or Christmas side. Gluten-free.

Enjoy these creamy, 'cheesy', and comforting vegan scalloped potatoes for the holidays or year-round! They’re easy to make with minimal ingredients and are always an instant hit with family and friends.

Crispy Balsamic Potato Torte with Fresh Thyme – a savory, golden dish with layers of tender potatoes, rich balsamic, and fragrant thyme. Perfect side or main!

The perfect side dish to go with just about anything and you would never know it was vegan. The rich "cheesiness" is even better than the original.

Creamy & cheesy vegan scalloped potatoes. This recipe is dairy-free, gluten-free, and easy. It's the perfect main or side for the holidays.

Vegan Au Gratin is an indulgent plant-based scalloped potatoes recipe with rich, luxurious flavor, tender potatoes, and comforting herbs and spices. Serve as a side dish year round!