Vegetable omelette

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Vegetable Frittata, Veggie Omelette, Better Diet, Cooking For A Crowd, Balanced Meals, Vegetarian Paleo, Lazy Sunday, Sweet Onion, Sunday Brunch

Packed with fresh, colorful veggies and protein-rich eggs, this dish is sure to keep you fueled and satisfied until lunchtime. Whether you're cooking for a crowd or enjoying a lazy Sunday brunch by yourself, a vegetable frittata is a versatile and easy option that never disappoints. Plus, with endless vegetable combinations to choose from, you can switch it up and never get bored.

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20 min  |   2 serves Ingredients for this omelette are limited only by your imagination and taste buds!  As seen in the feature image – we added extra spanish onion, green olives, tuna and spinach leaves. Have fun creating! #abetterchoice #breakfastrecipe #easyrecipe #vegetables  #quickmeals  #cookingmethod  #avocado  #omelette #recipe Avocado Omelette, Savory Zucchini Muffins, Vegetable Omelette, Vegetables Pizza, Vegetables In Season, Tomato Omelette, Budha Bowls, Pizza Omelette, Corn And Tomato

20 min | 2 serves Ingredients for this omelette are limited only by your imagination and taste buds! As seen in the feature image – we added extra spanish onion, green olives, tuna and spinach leaves. Have fun creating! #abetterchoice #breakfastrecipe #easyrecipe #vegetables #quickmeals #cookingmethod #avocado #omelette #recipe

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Omelette with Vegetables and Cheese Ingredients : • 3 eggs • 1/4 cup of milk • 1/2 cup diced peppers • 1/2 cup sliced ​​mushrooms • 1/4 cup fresh spinach • 1/4 cup grated cheese (cheddar or mozzarella) • Salt and pepper to taste • 1 tablespoon of butter Preparation : 1. In a bowl, beat the eggs with the milk, salt and pepper. 2. Heat the butter in a frying pan over medium heat. 3. Add the peppers, mushrooms and spinach, and cook until tender. 4. Pour the egg mixture into the pan and cook unti... Omelette With Vegetables, Omelette Aesthetic, Mushrooms And Spinach, Cheese Omelette, Cheese Cheddar, Veggie Omelette, Breakfast Easy, Cup Of Milk, Nutritious Smoothies

Omelette with Vegetables and Cheese Ingredients : • 3 eggs • 1/4 cup of milk • 1/2 cup diced peppers • 1/2 cup sliced ​​mushrooms • 1/4 cup fresh spinach • 1/4 cup grated cheese (cheddar or mozzarella) • Salt and pepper to taste • 1 tablespoon of butter Preparation : 1. In a bowl, beat the eggs with the milk, salt and pepper. 2. Heat the butter in a frying pan over medium heat. 3. Add the peppers, mushrooms and spinach, and cook until tender. 4. Pour the egg mixture into the pan and cook…

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Vegetable omelette and more

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