EASY LEMON RICOTTA PASTA & SPINACH
Divas Can Cook
Mushroom Piccata Recipe
NYT Cooking: A brilliant combination of fat (butter), acidity (lemon) and salt (capers), tangy piccata sauce makes an excellent dressing for meaty, earthy mushrooms. Piccata refers to the Italian American dish of thinly sliced meat (typically veal or chicken) that’s dredged in flour, browned and served in a sauce of lemon, butter and capers. Though this dish would be delicious with just one type of mushroom, s
We think you’ll love these