Tacos

11 Pins
·
7mo
By
Noorjahan Ahmed
Mexican birria crockpot recipe
The Best Mexican Birria Crockpot Recipe
This Mexican birria de res crockpot recipe is a hearty slow-cooked stew with the utmost flavor and juicy, tender beef. Serve it as is or make birria tacos!
Downshiftology | Easy Healthy Recipes & Dinner Ideas
Downshiftology | Easy Healthy Recipes & Dinner Ideas 
Tacos
bbq chicken tacos with lettuce, tomatoes and shredded cheese on top
BBQ Chicken Tacos
some food that is on top of a plate with sauce and guacamole
Smothered Beef Burritos
grilled burritos with chipotie sauce in foil wrapped in aluminum foil
Beef Burritos
chicken tacos with cole slaw on a white plate next to cilantro
Bang Bang Shrimp are crispy, creamy, sweet, and spicy. They are so satisfying served as Bang Bang Shrimp Tacos drizzled with the famous sauce
Bang Bang Shrimp are crispy, creamy, sweet, and spicy. They are so satisfying served as Bang Bang Shrimp Tacos drizzled with that famous sauce.
The BEST Bang Bang Shrimp Taco Recipe
Natashas Kitchen - Recipes for Dinner and Desserts
Natashas Kitchen - Recipes for Dinner and Desserts 
Tacos
tacos with ground beef and potatoes is shown in this collage for the recipe
Tacos dorados feature crispy, golden tortillas filled with a classic ground beef and potato mixture. Topped with shredded lettuce, Mexican crema, and spicy salsa, these fried tacos offer a perfect balance of crunch and flavor, ideal for any mealtime treat.
chicken tinga tacos with peppers and jalapenos on a cutting board
The Best Ever Chicken Tinga Tacos
Chili Pepper Madness
Chili Pepper Madness 
Tacos
shredded chicken tacos with creamy chimica sauce on top and in the middle
steak tacos with salsa and guacamole in the middle on a white background
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two steak tacos with onions, cilantro and lime wedges on top
20-Minute Dinner: Flank Steak Tacos
These steak tacos are one of my faves. They use flank steak which is a cut that requires little seasoning and cooks quick on the grill or in the oven (less than 15 minutes!). The secret to juicy, tender steak flank steak is letting the steak stand 10 minutes after cooking before slicing and then slicing against the grain. I top warm corn tortillas with thin strips of steak, a few of my pickled onions, and sprinkle of queso fresco.
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Related Interests

Mexican Food Recipes
Dinner Recipes
Mexican Food Recipes Authentic
Tacos
Beef Recipes
Food Dishes