Nut kolachi cookies

Call these cookies whatever you want but there are very small differences... This recipe was given to me by my Slovakian MIL... I must admit that I bought some of the fillings premade one year but I usually make my own. ... but they are delicious anyway... Check the Jewish or International section of your grocery store for premade.. The brand name is SOLO.... This will take several hours to prepare and cook... You can cut the dough recipe in half or quarter if you wish to make less.

Make the dough the night before baking. Beat egg yolks. Cream butter and sugar. Add beaten yolks. Add the rest of the dough ingredients. Refrigerate overnight. Make filling...

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