Nut kolache recipe

Nut roll is a golden brown loaf with swirls of sweet, ground walnut filling. This particular nut roll wasn't store-bought, but rather baked with care each year.

These come from my Slovak Grandmother and were enjoyed at Christmas and other times of the year. Rich yeast dough rolled with fillings of walnut or popy seeds.

Kolachkes are traditional Czech cookies filled with jam, cheese or nuts and dusted with powdered sugar, these are the ones you'll find in Chicago area bakeries and my family’s favorite Christmas time treat! #kolachkes #Czech #Bohemian #kolache #cookies #Christmascookies

An Eastern European Christmas and Easter tradition, this nut roll recipe can be made with ground walnuts, pecans, hazelnuts, raisins and even a poppy seed filling.

This nut roll recipe hails from an old family friend and is a Christmas staple. It only requires one rise, so it's easy to churn out a ton of nut roll!

These Hungarian Nut Roll Cookies are a flakey, cream cheese crust wrapped around a homemade walnut filling. The filling is sweet, crunchy, and caramelized around the edges!

This nut roll recipe hails from an old family friend and is a Christmas staple. It only requires one rise, so it's easy to churn out a ton of nut roll!

Old Fashioned Nut Roll Recipe

These Hungarian Nut Roll Cookies are a flakey, cream cheese crust wrapped around a homemade walnut filling. The filling is sweet, crunchy, and caramelized around the edges!

Nut Roll was pulled from the freezer every Christmas by my Pittsburgh grandmother before our arrival. I share with you her nut roll recipe so you can add it to your Christmas Cookie platter. Growing up my sister and I knew this as nut roll but it is also is known as Hungarian nut roll, Slovak nut roll, Polish nut roll, kolache, or even Pittsburgh nut roll. All of these make sense because my Polish grandmother, from Pittsburgh, made these for Christmas.