Crunchy waffles

If you’re a fan of crispy waffles, these are the best, easiest waffles in existence. | #Waffles | #Breakfast |

This is the best waffle I know. The mixing is done the night before and all you have to do in the morning is add a couple of eggs and some baking soda. They are crisp on the outside and delicate on the inside.

Brioche-style yeast waffle dough with bits of pearl sugar creates the most amazing caramelized crusted waffle

Break out of your breakfast rut with these delicious, homemade Croffles. Buttery, flaky croissant dough is rolled in sugar and cooked in a piping hot waffle maker for golden, airy croissant waffles that are caramelized and crunchy on the outside and soft and tender on the inside. You only need 2 ingredients and 5 minutes to make these Croffles!

Discover how to make authentic Liege waffles with crunchy Belgian pearl sugar and rich brioche-style dough. These easy, family-friendly waffles are caramelized, soft inside, and perfect for breakfast or brunch—no fancy toppings needed!

Crispy cheesy potato waffles that resemble hash browns. They freeze well so you can make a big batch for later!

Belgian Waffles are crispy on the outside and fluffy on the inside and EASY to make; ready in only a few minutes with pantry ingredients! #breakfast #brunch #waffles #belgianwaffles #dinnerthendessert

Craving a crispy and savory breakfast? These Crispy Hash Brown Waffles are golden, crunchy, and easy to make—perfect for pairing with eggs or your favorite toppings. Try them now!

Crunchy on the outside & soft on the inside, these Savory Cheese Waffles are incredibly simple to make and fabulous to taste, perfect for any meal of the day!

These Light and Crispy Yeast Waffles take only 5 minutes prep the night before, for a quick and delicious breakfast the next morning. Their incredibly airy texture will have you keeping your waffle maker on the counter full time!Note: Total time does not include overnight rest.

There’s no mistaking Liège Waffles for more common Brussels or American styles—in composition, shape, texture, flavor, or even serving traditions. Here’s a snapshot of how they stand out from the rest.

Delicious Liège waffles, a gourmet waffle from Belgium, a recipe by chef Conticini

No syrup required !

Welcome to the wonderful world of cheesy garlic waffles! If you’re looking for a dish that combines the comfort of waffles with the rich flavors of garlic and cheese, you’ve landed in the right place. These waffles are not only a delightful twist on traditional recipes but also incredibly versatile. Whether you serve them for ... Read more

Light and crispy waffles

Homemade waffle batter that is perfect for any weekend or weekday breakfast. This will become your new favorite waffle recipe.

Melbourne Food & Travel | Eats with Kayli on Instagram: "Must try Belgian waffle in Japan! 🧇 📍 Manneken They have multiple locations around Japan! I visited their Ginza store in Tokyo (〒104-0061 Tokyo, Chuo City, Ginza, 5 Chome−7−19). Manneken is the first shop in Japan to introduce Belgian waffles in 1986! You can’t miss the amazing smell when you pass by their shops. 🤤 The waffles are crispy on the outside with crunchy pearl sugar bits & light on the inside. 👌🏻 💛 Almond ¥170 🌰…