Dairy free pumpkin pie dip

This Dairy-Free Pumpkin Pie Dip is thick, creamy, and made with simple ingredients! It's the perfect quick and easy appetizer for a Halloween Party, Thanksgiving, or any anytime during the holiday season!

An easy dairy-free and gluten-free pumpkin dip with homemade vegan pie crust crisps. A great fall appetizer!

This dip tastes like the filling in pumpkin pie, but is no-bake, easy-to-make, and completely vegan and gluten-free! #vegan #veganrecipes #vegandesserts #glutenfree #glutenfreedesserts #veganglutenfree #sixvegansisters

Healthy Pumpkin Pie Dip! This creamy dip made with high-protein greek yogurt, real pumpkin, and naturally sweetened with maple syrup. Cream cheese free but still so good! If you’re looking for delicious healthy snack then you’ll love this dip!

Pumpkin Dip is a deliciously creamy dessert that tastes like pumpkin pie without the crust! This Pumpkin Dip recipe is perfect served with cookies or fruit.

Pumpkin Pie Dip recipe from Served Up With Love is the perfect party appetizer for all the fall parties.

Pumpkin Dip with Cool Whip - 4 Easy Ingredients

Gluten-Free Pumpkin Pie Bars (Vegan, Allergy-Free) | Strength and Sunshine | These easy Gluten-Free Pumpkin Pie Bars are made with a simple flaky shortbread crust and topped with a sweet, spiced, creamy pumpkin filling. Vegan, and allergy-free, this homemade pumpkin pie bar recipe is healthier and quicker than a traditional from scratch pumpkin pie. Make-ahead and freezer-friendly they're a perfect seasonal holiday dessert for a crowd!