Italian lemon desserts

Lemon drop cookies are soft and buttery cookies filled with bright and fresh lemon flavor. Enjoy these bite sized Italian lemon cookies plain or with a sweet and tart lemon glaze. Make these wonderfully refreshing and beautifully fragrant glazed lemon cookies for a taste of spring and summer all year long.

Limoncello Ricotta Cake is a light, moist, and flavorful Italian-inspired dessert. Infused with the bright taste of Limoncello liqueur and the richness of ricotta cheese, this cake is perfect for special occasions or as a delightful finish to a family meal. Ingredients For the Cake: 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2

My Italian lemon ricotta cake, made with simple ingredients, is light, fluffy, and full of lemony flavor! Making it perfect for any occasion.

This easy twist of the classic Italian Lemon Crostata is a summer favourite at my house. Made with a delicious lemon custard filling, it's the perfect dessert on a warm evening. #recipe #lemontart #lemoncrostata #dessert #Italy

Lemon Posset Recipe - creamy, flavorful and satisfying dessert - a must try in summer 2023. 3 ingredient festive dessert.

Limoncello Tiramisu is a delectable variation of a beloved Italian dessert classic that replaces the traditional coffee liqueur with the vibrant and citrusy notes of limoncello. With its refreshing and tangy profile, Limoncello Tiramisu offers a delightful twist on a timeless treat, transporting you to the sun-soaked lemon groves of the Amalfi Coast with every heavenly spoonful.

Lemon Delight: famous Italian pastry chef Sal de Riso, shares the recipe for a delicious Italian lemon dessert with genoise cake, limoncello and lemon cream, capturing the essence of the Amalfi coast.

This fresh lemon tiramisu is made with lemon curd, lemon mascarpone cream, and with ladyfingers dipped in limoncello.

Lemon Torta Caprese is an Italian sweet cake, very soft and with an intense lemon flavor. It's the variant of the famous Torta Caprese made with dark chocolate.In Italy it's often called Torta Caprese Bianca (White Caprese Cake) so as not to confuse it with the traditional variant made with dark chocolate.This Torta Caprese with white chocolate and lemon is a cake that is even better if eaten the next day, which is definitely a bonus because you can make it ahead of time. Sprinkle it with…

How to make the most delicious and refreshing Italian Lemon Sorbet inspired by the Amalfi Coast. This recipe is so easy to make at home and is the perfect treat on a hot summer day!