Potato flakes

Try these recipes with potato flakes for quick, delicious side dishes! From soup to chicken to potato puffs, you'll love these tasty dishes.

We all could use shortcuts in the kitchen from time to time (or ALL the time!). Let a box of mashed potato flakes help make soups, chicken, shepherd’s pie and more.

If you need to store garden potatoes without a root cellar, your options are limited. Or are they? Try this method for homemade potato flakes.

This recipe makes 2 servings of mashed potato. It is surprisingly easy to make mashed potatoes using potato flakes. This is a straightforward and quick recipe; you will be surprised by how good it tastes.

This BEST bread recipe makes the most deliciously fluffy loaf of white bread. It tastes so much better than store-bought! #homemadebread #bread #whitebread #breadrecipes

I recently planted two very large growing bags with potatoes. We've done this a couple of times with a huge amount of success. I end up giving quite a few away because I couldn't figure out how to store them all.... until my dehydrator! This is easy and I don't have to rely on prepackaged items. They store easily in a ball jar. I use these for more than just mashed potatoes. They are also a great thickener and the extra potato water can be used as a yeast starter.

These instant potato pancakes are a quick and easy potato recipe! Cook the best potato pancakes using potato flakes and sour cream. You will love cooking this potato side dish for dinner!

Sometimes I am easily influenced, and by that I mean a lot of times, and what I really mean is always. As I mentioned last week, I have become quite enamored with Kevin Lee Jacob’s YouTube channel wherein, in his quiet and gentlemanly way, he shares recipes, household tips, and the lovely home and garden that he shares with his partner, “Mr. Fox.” Kevin recently, by way of his videos, turned me onto dehydrated potatoes. Make no mistake, they are not instant mashed potatoes; there are no…

Potato flakes get a bad rap, but once you take them beyond the usual mash, you may find that you want to secure a little dedicated pantry space for them.

Baked Mustard Chicken: The most important parts of this chicken are 1. Mustard flavor and 2. Crunchy coating. We added both Dijon and dry mustard powder to the egg white dip and the bread crumbs.