Prosciutto egg sandwich

My husband, Aaron, calls this the “ugly Betty sandwich” – it’s not the prettiest but it tastes absolutely delicious.

One of my favourite things about the holidays is having people over and all of the leftover appetizers you get. My all time favourite is the leftover cheese trays, you get some nice Gouda, Havarti,…

You are going to want to save this dreamy brunch recipe ready for the weekend. Fresh sourdough with garlic cream cheese, crispy prosciutto and a delicious herb butter. Serves 2IngredientsSourdoughOlive Oil3 tbsp cream cheese 1 garlic clove, minced 4 slices of prosciutto 2 eggs 3 tbsp butter1 tsp red pepper flakes1 tsp dried parsley Method- Place the prosciutto on a baking tray and cook for 6-8 minutes in the oven on 180 degrees until crispy - Place a skillet onto a medium heat and a add…

When you have really good quality ingredients, you don't need to make things overly complicated. That's why I'm super excited to partner with the Icons of European Taste on this recipe post! Icons of European Taste is a joint promotional campaign to promote Prosciutto di San Daniele, Grana Padano and Prosciutto di Parma. I received

You can enjoy this savory, sweet sandwich anytime of day- not just at breakfast time! A perfect combination of sweet jam, savory prosciutto, cheese, and a creamy egg. This recipe comes together quickly and is an explosion of flavor in each bite!

The perfect sandwich to serve up at your next afternoon picnic or summer party!

We love breakfast at any time of the day in my house. I came up with this healthy egg sandwich as something new for brinner (aka breakfast for dinner), but they’re fabulous no matter when you serve them. —Casey Galloway, Columbia, Missouri

This Egg & Prosciutto Sandwich with Tomato Tarragon is your go-to breakfast sandwich, combining Prosciutto di Parma, eggs and tomato tarragon sauce.

here isn’t a better way to wake up in the morning than to the smell of prosciutto and eggs, which is why this breakfast sandwich is the only one to make.