Raw veggie snacks

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Veggies - like all foods - are meant to be enjoyed. & if you don’t enjoy plain, raw veggies, then you have to try this high protein veggie dip. I really love a good dip. Ranch? Put it on everything. Honey mustard? Delicious. And this 5-Minute High Protein Veggie Dip. Ridiculously good. Because let’s be real: plain, raw veggies on their own are sometimes a little… meh. As much as I love things like carrots and cucumbers, I much prefer to dip them in something delicious, like this veggie dip. Celery Dip Healthy, Protein Dip For Veggies, Low Cal Veggie Dip, Raw Veggie Dip Recipes, High Protein Vegetable Dip, Low Carb Veggie Dip, High Protein Ranch Dip, High Protein Veggie Dip, Raw Veggie Snacks

Veggies - like all foods - are meant to be enjoyed. & if you don’t enjoy plain, raw veggies, then you have to try this high protein veggie dip. I really love a good dip. Ranch? Put it on everything. Honey mustard? Delicious. And this 5-Minute High Protein Veggie Dip. Ridiculously good. Because let’s be real: plain, raw veggies on their own are sometimes a little… meh. As much as I love things like carrots and cucumbers, I much prefer to dip them in something delicious, like this veggie dip.

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Raw Lunch Recipes, Raw Dinner Ideas, Raw Vegan Ideas, Raw Vegan Recipes Lunch, High Raw Vegan Recipes, Raw Broccoli Recipes, Raw Meal Ideas, Raw Veggie Snacks, Raw Food Ideas

Delicious Raw Broccoli Slaw When we've experienced several days of overeating, or eating excess sugar or alcohol intake (such as the holidays!) we're tempted to eat a lot less the days following to "make up" for our overindulgence. Instead, I'm going to suggest a few healthier tricks to get you feeling great and balanced again!

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If You Want to Eat Way More Vegetables Keep a Crudité Platter in the Fridge — Tips from The Kitchn. Try sticks of jicama or carrot; quartered 3-inch lengths of cucumber; blanched green beans, Brussels sprouts, broccoli or cauliflower; celery and cherry tomatoes. Fridge Tips, Crudite Platter, Lunch Appetizers, Rice Ingredients, Raw Vegetables, Food History, Food Culture, Good Eats, My Mom

When I was a teenager, my mom picked up a habit that she’s kept ever since — keeping a plate of crudités in the fridge at all times. It’s her favorite way to have a healthy snack on hand, and now it’s mine, too! If I’m rummaging around in the kitchen for a snack, my usual M.O. is to grab whatever’s most convenient.

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