Scamorza cheese

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Scamorza Cheese Recipes, Scamorza Cheese, Smoked Cheese, Food Yummy, Cold Beer, How To Make Cheese, Italian Food, Cheese Recipes, Appetizer Snacks

Entertaining doesn't get much easier than this decadent appetiser by Matthew Evans. Scamorza is a smoked mozzarella-like cheese that is available from good food stores. You can use other types of smoked cheese, but scarmoza is far milder than cheddar, for example. Alternatively, substitute a ball of mozzarella and 50 g smoked cheddar. Serve with warm yoghurt flatbreads and a cold beer.

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Scamorza Recipes, Paccheri Pasta Recipes, Scamorza Cheese, Tomato Pasta Recipe, Cherry Tomato Pasta, Vegetarian Pasta Recipes, Basil Recipes, Tomato Pasta Sauce, Savory Pies

A simple, delicious and deeply addictive dish, this pasta alla Sorrentina recipe sees a cherry tomato sauce combined with fresh basil, smoked scamorza cheese and paccheri pasta. As this dish contains so few ingredients, make sure you invest in the best. Using cherry tomatoes at peak season, for example, will provide stunning results.

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Scamorza - Cheese.com Scamorza Cheese, Italian Cheese, Hot Dishes, Sweet Taste, Calabria, In Hot, Cooking Tips, Cooking And Baking, Great Recipes

Scamorza is an Italian cheese that belongs to the pasta filata family, much like mozzarella. Scamorza cheese is made from cow's milk in the regions of Apulia, Calabria, and Campania. The cheese undergoes a stretching and moulding process, giving it a smooth and elastic texture similar to mozzarella. When fresh, Scamorza has a firm and springy texture. As it ages, it becomes softer and more elastic. Scamorza is shaped like a pear or a teardrop, and it comes in different sizes. The colour of…

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