Shrimp ball

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some kind of food on a plate with sauce

The first time I ordered these deep-fried shrimp balls at a dim sum restaurant, they carried the honoric title of “chef’s special balls.” Yes, I just used the word balls twice in one sentence. My husband and I giggled at the English name as we ordered the crisp little wonders, coated with crunchy ribbons of […]

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two plates filled with food sitting on top of a table next to a bowl of ketchup

NườcMắmaFoods on Instagram: "CRISPY SHRIMP BALL with SWEET & SOUR SAUCE Hope you’ll enjoy this last recipes for 2022. See you in 2023 for my food adventures in Vietnam❤️ Another great finger foods for holidays, party or potluck. Can be made in advance for 1-2 day or freeze for whenever. Recipe: how many depends on the size of your shrimp balls. I usually scoop about 1 tablespoons of minced shrimp for each ball. •2 lbs minced shrimp 🍤 •1 pk spring roll wrap •1 teaspoon salt •1 teaspo

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deep fried shrimp balls in a white bowl with text overlay that reads, deep fried shrimp balls

Deep fried shrimp balls are made from a seasoned shrimp paste mixture that's formed into balls. They feature a crunchy exterior and a steaming hot, chewy interior. You can dip these balls in breadcrumbs or spring roll skins to add extra texture.

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some fried food on a plate with chopsticks and a cup of tea in the background

These yummy Seafood Balls are great to serve as dim sum snacks, finger food for parties or anytime of the day. They can be prepared few days ahead and kept in the freezer. Just deep fried them direct from the freezer (do not defrost) and serve with chilli sauce or mayonnaise. Deep Fried Seafood Balls …

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some food is sitting on a plate with sauce and ketchup next to it

You can find several different variations on crispy shrimp balls at dim sum restaurants, but this is Sarah's favorite kind, with shredded wonton wrappers for that added crunch and a nice, juicy shrimp filling that pairs perfectly with sweet chili dipping sauce. It’s a match made in heaven!

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a person picking up some food from a white plate

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