Vegan lemon loaf

This Vegan Lemon Loaf is easy to make, deliciously buttery, bursting with lemon flavor, and drizzled in a sweet lemony glaze. Plus, it's so much better than the Starbucks version because it's completely egg and dairy-free, tastes fresher, and is way more affordable! With just 10 ingredients you likely already have in your pantry, you'll want to bookmark this recipe!

Let's make a delicious vegan lemon loaf cake! You'll love this rich lemon bread with its tangy and sweet glaze. This recipe is super easy with just 7 simple ingredients and 10 minutes prep time needed!

Vegan lemon poppy seed cake with a soft, moist and light crumb and lots of flavor from fresh lemon juice and zest. The batter is easy to prepare and is baked in a loaf pan for ease!

This vegan lemon drizzle cake is fluffy, light and zesty! It's easy to prepare and uses only 8 common ingredients.

Experience the tang of our Vegan Lemon Bread, a treat that captures the essence of sunshine in each mouthful. This zingy creation features a tender texture brought to life by the combination of lemon juice and zest. A hint of vanilla adds depth while the subtle sweetness, from either coconut oil or applesauce beautifully balances out the tanginess. Whether you enjoy it as a breakfast companion or as the star of your dessert every slice is an explosion of refreshing flavors. Whether you…

Gather up your fresh lemons and get ready to make the best Glazed Vegan Lemon Loaf! It's super moist, soft, and bursting with bright lemon flavor from the lemon juice and freshly grated lemon zest.

If you like Starbucks Lemon Loaf, you will love this VEGAN copycat lemon loaf! This recipe is easy to make and topped with a delicious lemon glaze.

Gather up your fresh lemons and get ready to make the best Glazed Vegan Lemon Loaf! It's super moist, soft, and bursting with bright lemon flavor from the lemon juice and freshly grated lemon zest.

This lemon poppy seed loaf is moist and delicious! It's vegan, can be made gluten free, & sugar-free thanks to purecane 1-1 sugar substitute. Top it off with a vegan lemon frosting for a sweet treat!

These Lemon Brownies are like a brownie-lemon bar hybrid, with a chewy and fudgy texture and bright and zesty lemon flavors!