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Favorite Recipes

10,974 Pins

Tara Timoney

a skillet filled with pasta and meat covered in sauce, garnished with fresh herbs

Skillet Garlic Butter Chicken and Zucchini Orzo.

Skillet Garlic Butter Chicken and Zucchini Orzo | halfbakedhavrvest.com

a bowl filled with fruit and vegetables on top of a white table next to two hands

Tieghan Gerard on Instagram: "Tomato, Peach and Burrata Salad 🍑 The peaches are here! It’s finally that time of year when the peaches are ripe and the tomatoes are everywhere. PLEASE make my favorite summer salad with creamy burrata and the best vinaigrette. Year after year I fall in love with this salad again. It’ summer on a plate and so yummy! Vinaigrette 1/2 cup extra virgin olive oil 1/4 cup balsamic or champagne vinegar 1 tablespoon honey 1/2 shallot, finely chopped 1 clove garlic, grated 1 teaspoon lemon zest 1/4 cup chopped fresh basil 2 tablespoons chopped fresh oregano 1 tablespoon chopped fresh dill 1 tablespoon chopped fresh thyme Salad 1 1/2 -2 cups cherry tomatoes 2-3 peaches, sliced into wedges 1 cup pitted fresh cherries 2 balls burrata, at room temperature 1/4 cup toast

a skillet filled with pasta, tomatoes and parsley on top of a wooden table

Garlic Butter Zucchini and Tomato Pasta

a bowl filled with pasta and chicken on top of a marble table next to two glasses

Simple Chicken Zucchini Alfredo Pasta

one pan zucchini and sausage baked orzo with hot honey on the side

Zucchini & Sausage Baked Orzo | Ambitious Kitchen

a pan filled with pasta, tomatoes and spinach

Casarecce Pasta With Summer Vegetables

a pasta salad with tomatoes, avocado and mozzarella in a blue bowl

Sherri Davidson on Instagram: "CAPRESE PASTA SALAD: For the salad: - 1 box of cooked pasta - 1 cup of mozzarella pearls - 1 cup fresh basil leaves - 1 cup cherry tomatoes (halved) - 1 avocado sliced - 1/2 cup micro greens (optional) Dressing: - 1/4 cup mayo @kewpieusa - 1 tbsp extra virgin olive oil @wearebrightland - 1 tbsp lemon juice - 1 tbsp Dijan mustard - 2 tbsp Worcestershire sauce - 1/2 cup grated Parmesan cheese - 1 tsp flakey salt and pepper to taste - sprinkle of red pepper flakes (optional) INSTRUCTIONS: Step 1: Cook your pasta according to the box instructions. Drain the water once it’s cooked then drizzle with 2 tbsp of extra virgin olive oil so the noodles don’t stick together. Step 2: Make your dressing. In a bowl add in your mayo, olive oil, lemon juice, Dijon

a white plate topped with bread and cheese covered in toppings next to an orange flower

Smashed Burrata with Jam and Pistachios.

Smashed Burrata with Jam and Pistachios | halfbakedharvest.com

a white plate topped with meat, tomatoes and couscouse on top of rice

Abby on Instagram: "Caprese Chicken Bowl✨A fresh summer dish if I’ve ever seen one! Fresh tomatoes and basil with creamy mozzarella and tangy balsamic, served over quinoa with marinated chicken for a nourishing and filling spin on the classic. This one is perfect for those busy nights when you still want something elegant and delicious! Here’s what you need: (Makes ~2 servings) Chicken 1 large chicken breast, butterflied 1 tsp olive oil 1/2 tsp Italian seasoning 1/2 tsp garlic 1/2 tsp salt Fresh black pepper Bowl 8-10 oz cherry tomatoes 1 shallot, sliced 2 garlic cloves, minced 1 tbsp balsamic vinegar 1 tbsp olive oil 4-6 oz mozzarella pearls 1 cup quinoa, cooked Salt and pepper Basil for garnish Honey Balsamic Glaze 2/3 cup balsamic vinegar 1 tbsp honey If making homemade glaze,