Egg soup

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an egg drop soup recipe in a bowl with the title overlaying it's image

This traditional restaurant-style Chinese Egg Drop Soup is so warm, comforting, and EASY to make. Made with a handful of pantry staples this soup recipe is ready in just 10 minutes! Skip the takeout and enjoy this Chinese recipe at home today.

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a pot filled with soup sitting on top of a stove

Interested in Korean food and cooking? Try maing this Korean egg soup known as gyeran guk (계란국). This soup is light and refreshing. It is the perfect light soup for those feeling ill or having a hangover. I recommend making this quick and easy guk for breakfast. In my household, we eat it with rice, kimchi, and other vegetable-based side dishes. I hope you enjoy making this delicious clear-broth soup!

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two pictures showing different types of food in the same pan

Add this quick and colorful tomato egg drop soup to your homemade Chinese takeout night menu! The aromatics and tomatoes are sauteed to release the fragrance, then cooked with egg ribbons in chicken broth with nutty sesame oil to finish it up. It is comforting and delicious and will warm your heart on a chilly day. {Gluten-Free, Vegetarian-Adaptable}

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a large pot filled with yellow food and a wooden spoon in the middle of it

27K likes, 170 comments - yan_health on June 27, 2024: "Souper easy Chinese Egg Drop Soup🍲 (ready in 15 min) This classic Chinese soup is so quick and easy to make. And watch until the end where I’ll show you how to get those iconic long and whispy egg ribbons that are SO good! INGREDIENTS (Serves 4) * 3 eggs🥚 * 1 tablespoon water💧 * 4 cups chicken stock * ¼ teaspoon salt🧂 * ⅛ teaspoon white pepper more to taste * ¼ teaspoon chicken bouillon powder * ⅛ turmeric powder (optional) for…

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