How to make a

French Flamingo

French Flamingo
Difficulty level
Martini Glass
Ingredients

30ml Ukiyo Rice Vodka
30ml Cointreau
25ml Pulco Limette Lime Juice
25ml Pomegranate Juice

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer

Calories: Approximately 220 Per Serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass
step 6 Add lemon twist garnish and serve

Make it at home

Add all to basket
Ukiyo Rice Vodka
£32.00
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Cointreau Liqueur
£27.00
Add to basket
£27.00
Add to basket

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