How to make a

Pink Puff

Pink Puff
Difficulty level
Martini Glass
Ingredients

45ml Bowsaw Small Batch Bourbon
15ml Pulco Citron Lemon Juice
10ml Monin Sugar Syrup
30ml Briottet Apricot Liqueur
1 Pasteurised Egg White or Aquafaba
Dash Angostura Bitters

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 270 Per Serving

step 1 Add ice to glass to chill
step 2 Add all ingredients to the shaker
step 3 Dry shake firmly
step 4 Fill shaker with ice
step 5 Shake ingredients firmly
step 6 Discard ice and strain ingredients in to glass
step 7 Add lemon twist garnish and serve

Make it at home

Add all to basket
Bowsaw Small Batch Bourbon Whiskey
£32.00
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Briottet Creme de Abricot Liqueur
£29.95
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Angostura Bitters
£16.15
Add to basket
£16.15
Add to basket
£16.15
Add to basket

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