Garden Happenings

The garden is really starting to produce.

 

We've been getting a lot of cucumbers

which means.....

pickles.....and

 

making "The Italian's" favorite

Sweet Pickle Relish

 

I've harvested a couple small heads of Red Acre Cabbage and....

 

this little tomato...a Dolly Parton!

Isn't it a beauty???

The tomatoes are starting.

I think the big tomato glut is about a week or two away

 

Our favorite slicing tomatoes, Cherokee Purples & Eva's Purple Ball are a regular.

  

I dug one hill of Yukon Gold Potatoes.

I couldn't believe the size of some of them!

 

We've had a half dozen Zucchini, including these two which were almost too big!

 

and the onions!!! Well, that's a post in itself!

 

So, how's your garden producing???

They're Starting!!!!

The moment that all of us gardeners wait for has finally arrived.....big tomatoes!!!

The first Cherokee Purple tomato was harvested from the home garden on Monday July 15th!

It weighed in at 7 oz. "The Italian" and I shared this delight and had tomato sandwiches and salad for dinner!

 

Last night I picked the second Cherokee Purple, an Eva's Purple Ball and a few Sungolds! The second CP weighed 9 oz. I guess it will be tomato sandwiches for dinner tonight!

 

What's Going on in the Garden July 14, 2013

The harvests are starting to pick up and so is the preserving! This week I harvested almost 2 lbs. of peppers. They consisted of Hot Hungarian, Hot Banana, Jalapeno & Sweet Hungarian. All of them were promptly pickled and stored in the refrigerator, since we are totally out of pickled peppers from last year.

I pickle my peppers using 4 parts of white vinegar to 1 part of water, boil, cool and then add peppers and store in the refrigerator. I also occasionally add some garlic.

The first Zucchini and Cucumbers of the season.

There will probably be two more zucchinis ready today at the plots.

 

I've been pulling more onions and starting the curing process.

These are some storage onions.....

and these are some more Walla Walla onions

My largest onion has been 11 oz!!!

 

Some of the Walla Walla onions have been chopped and frozen. They do not store very long and chopped sweet onions will sure come in handy over the winter!

 

We also harvested some more Sungold tomatoes and the first of the very few Carrots we will have this year, another head of Cauliflower and the last of the Broccoli sprouts. The Broccoli plants have been pulled and a bunch of Cauliflower plants that did not form heads. Hopefully the fall cauliflower will do better. There's one more head over at the plots that may be ready today or tomorrow.

 

The big news is that there's a Cherokee Purple Tomato out there that is half ripe......maybe Monday or Tuesday it will be ready!!!!!!

 

Tomorrow, Daphne at Daphne's Dandelions, will be hosting Harvest Monday. Hop on over there to see what's happening in gardens around the globe!

   

Too Hot & Humid & Harvests

Geez, we sure are having some hot & humid weather here! Way too humid to go out and work in the garden. Yesterday I went to the plots and harvested the last head of broccoli, the first two heads of cauliflower and a few onions that had flopped over. By 9AM it was too hot and humid for me to work....so, I went home.

"The Italian" and I had grand expectations of going to the plots at 6AM this morning to do some much needed work and pick some raspberries. The plots look like a jungle! Well, that didn't happen. Instead I went to the store and then spent a couple of hours pulling weeds in the perennial beds along the side of the house while they were still in the shade. I have no idea when I will get around to tackling the bed out front! It's totally overgrown and truthfully embarrassing. It will only take about an hour to do. Maybe I'll get to it one night this week after work since we really need to go to the plots tonight.

The last head of the Spring Broccoli & some side shoots

 

Nunzio "The Inspector General" checking out of first two beautiful heads of Cauliflower.These two are "Minuteman". They weighed in at 1 lb. 7 oz. each. I think they are the nicest heads I've ever grown!

 

Speaking of Nunzio.....he sure is getting big!

He had a blast yesterday playing with some toys I hung from the fan!

 

We've been getting some wonderful sweet Sungold tomatoes!

Most of them get eaten before they can be weighed or photographed.

 

The Onions are starting....and it looks like it's going to be a great year!

These are a few of the Walla Walla Onions. My largest so far has been 8.5 oz. I know they aren't as big as Granny has grown......but, they are great for me! I planted three varieties of storage onions; Copra, Candy & Red Wing. A few of the Copra onions have been harvested. Only a few of the onions have been weighed so far. I planted 370 onions total. I guess there won't be a shortage of onions this year!

 

Tomorrow will be Harvest Monday over at Daphne's Dandelions. Hop on over there and see what's happening in gardens around the globe!

 

 

Harvest Monday....... July 1, 2013 & Harvest Totals to Date

We had two big harvests this week, a lot of the Broccoli and the Garlic. Some of you may have seen my Big Broccoli Harvest here. Well that wasn't all of it for the week. I harvested a few heads earlier in the week and a few more on Sunday. Sorry, no pics of those.

Sunday I went to the plots and pulled the remaining peas. The peas in the home garden were pulled last week. It's just too hot for the peas and they were about finished. After I finished with the peas. I thought that I better check the garlic. Well, it was ready to be pulled. I pulled all the garlic and brought it home.

Since we are in constant threat of thunderstorms lately, I had to put it under the covered part of the back porch. Now I can barely get out the back door!

38 Heads of Music (Hardneck Variety)

 

and.... 

 a total of 56 heads of Silverskin (Softneck Variety)

more of the Silverskin

 

The garlic heads are a good size and I'm quite pleased with the harvest. I think we will have enough for us and my son's household. Later this week I will hang the garlic and let it cure for storage.

 

Since I have been a bit busy and haven't participated in Harvest Monday this year, I thought I would post my year to date weighed harvest totals.

  



Baby Choi - 3.25 lbs.
Asparagus - 3.3 lbs.
Strawberries - 20.8 lbs
Broccoli - 16.8 lbs.
Garlic - 94 Heads (will be weighed once they are cured)
Greens & Lettuce - 3 lbs. (I haven't been weighing most of these)
Onions - 8 oz,
Peas - 11.2 lbs.
Peppers - 1 oz. (1 hot pepper)
Spinach - 5 lbs
Tomatoes - 3 Sungolds (not weighed)

Year to date Total - 62.45 lbs.

 

Hop on over to Daphne's Dandelions, our host of Harvest Monday to see what's going on in gardens around the globe!

Too Busy to Blog & Garden Update

Yes, everything is A-OK.....I've just been too busy with work, life and the garden to blog!!! "The Italian" and I had a lovely vacation in May. The garden is doing great and work is busy as usual. I really appreciate the inquires.

As you can see the plots are bursting with growth! We had one heat wave already in late May. Other than that the rain has been consistent and the heat wave didn't seem to hurt the spring crops.

Plots from the front

The Eggplant were getting nibbled, but the new growth is good.

It looks like they are going to be OK

 

The Peppers are looking good and so are the potatoes (on the left)

The Broccoli is forming heads!!!



The Asparagus is finished for the year. We harvested about 3.5 lbs this year.

 

The Squash are coming up.....and we have Peas galore!

There are Snow & Snap Peas at the plots and Snap & Shelling Peas growing in the Home Garden. To date we have harvested more than 5 lbs. of Peas.

The Tomatoes are Happy!

 

The Cauliflower has yet to form heads. But, I'm sure they will be forming soon!

The Cabbage is starting to form heads.

 

The Blackberries have lots of blooms....so do the Raspberries!

 

The Strawberry bed has to be kept covered due to the birds.

We've picked more than 17 lbs. of strawberries so far this year!!!

Overall the garden is looking great and we are happy gardeners!

 

How's your garden growing so far this year???



 

Home Garden Update mid-April

Wow, I can't believe it's mid-April already and that I haven't posted in a month! I have been reading a lot of blogs though. It's just been very busy with work, life and the garden.

The cold weather and then the hot dry weather has passed and the weather has turned to normal for this time of the year. So.....I finally managed to get the home garden cleaned up this weekend.

The Right Cold Frame Bed

is planted with onions and carrots under the boards. I use Granny's Seed Mat Method.It works great!

The Left Cold Frame Bed

is planted with Asian Veggies, Kale, Collards and Lettuce

The over-wintered Spinach is really taking off!

I harvest this nice big colander of spinach on Sunday

"The Italian" sautéed it with olive oil and garlic....yum!

 

The Peas finally sprouted after our rain this past week!

They're all popping through the ground!

 

I usually plant my early Tomatoes in this bed.

This year I sowed 2 rows of Little Marvel Peas and 2 rows of Carrots.

Slicing Cucumbers will be sown on the right side in about a month

The Herb Garden has been cleaned out.

It was a mess from that Sandy blowing through here last fall!

The Rosemary made it through the winter for the first time!

Lots of Happy Daffodils in the Herb Garden too!

 

In the basement, there are a few Large Tomatoes......

smaller tomatoes......

and even smaller tomatoes!

They will be a nice size when it's time to plant them out.

There are a lot of peppers growing....medium and small

Way too much Celery!!

Cauliflower, Cabbage & Eggplant

The Broccoli has already be planted at the plots.

I'll post on the plots tomorrow.

 

So, how's your garden coming along???