Cherry and almond cake

Don't miss this Cherry Almond Loaf Cake, an easy to make cake that's chock full of fresh cherries and delicately flavoured with almond.

Mary Berry Cherry and Almond Cake is a delightful dessert that perfectly blends the sweet tang of cherries with the nutty richness of almonds. This cake, with its moist texture and flavorful ingredients, serves as a wonderful addition to afternoon tea, family celebrations, or simply as a delightful treat to enjoy any day. In this …

Delicious Cherry Almond Cake, juicy sweet cherries explode in your mouth as you take a bite into this simple loaf cake made with a mix of wheat flour and almond flour. A sprinkle of raw cane sugar in the buttered loaf pan gives a beautiful golden color and a caramelized outer edge. Take advantage of cherry season and bake this delicious cake, perfect from breakfast/brunch to dessert.

This Ridiculously Easy, one-bowl, no-mixer Sweet Cherry Almond Cake has a tender, moist crumb, lots of sweet cherries and a crisp, candy-like almond glaze.

This simple Cherry Almond Cake is soft, fluffy and filled with fresh cherries! It's so easy to make and perfect for cherry season.

This delectable cherry and almond loaf cake is an old-school afternoon treat that’s just begging to be enjoyed with a cup of tea. It will keep in a cake tin for up to a week or can be frozen in slices for whenever you need something sweet. For another classic loaf cake, try James Martin’s lemon drizzle cake recipe.

Marzipan and cherry cake recipe - Delicious almond sponge with cherries and a layer of gooey marzipan in the centre.

A fluffy Gluten Free Cherry and Almond Cake with fresh cherries and dollops of jam. So tasty - can be served warm or cool.

Find how to make cherry and almond tea cake with a hint of orange zest with fresh or frozen cherries! Serve warm with tea or coffee.

Vegan cherry loaf cake - this easy glacé cherry and almond cake is like an old fashioned cherry madeira cake. It is simple yet comforting and satisfying, with a moist, tender crumb and plenty of sweet cherries. This is the perfect retro cake to snack on with a cup of tea, and one slice is never enough!