Skillet pot pie

Make an easy chicken pot pie in the cast iron skillet. Everything is made in one skillet, the effort is minimal, the results are delicious.

Our skillet chicken pot pie makes use of a few handy shortcuts, including puff pastry from the freezer, to cut down on prep time while still delivering a homey comforting classic

This one pan Skillet Chicken Pot Pie is your favourite comfort food, easier. 30 minutes start to finish, make this even on the busiest of weeknights

This Easy Chicken Pot Pie takes a shortcut from store-bought crust, and a super quick filling that's SO delicious! A secret ingredient makes the whole dish!

This Double Crust Chicken Pot Pie recipe features a homemade pot pie full of flavor and baked to perfection, between two flaky pie crusts.

Make full-flavored, fresh-tasting chicken pot pie without spending all afternoon in the kitchen. Our goal was to formulate a pot pie recipe for a delicious but quick pie. For the chicken, we found that poaching boneless, skinless chicken breasts streamlined the process. It also made for tender chicken that could be shredded into irregularly shaped pieces to which the sauce clung well. As for the sauce for our chicken pot pie recipe, we preferred a milk-enriched sauce thickened with flour…

This easy skillet pot pie is a delicious one pan dinner for your family. It's hearty and satisfying and you can use chicken or leftover Thanksgiving turkey!

This Chicken Pot Pie has a flaky crust filled with juicy chicken and veggies in gravy. Homemade Chicken Pot Pie is the ultimate comfort food.

This skillet chicken pot pie skillet with biscuits is made in one skillet for a warm, flavorful meal with minimal cleanup!

1 pan pot pie! Easy skillet pot pie made with leftover chicken or Thanksgiving turkey recipe. Recipe on sallysbakingaddiction.com