Vegan mexican dessert

Tasty vegan flan that melts in your mouth. This crème caramel is a no-bake dessert recipe that is egg-free, dairy-free, soy-free, and very easy to make.

Sink your teeth into the best vegan churros ever! They're crispy on the outside, soft on the inside, and served with homemade dark chocolate sauce.

Fluffy, Delicious, Super Soft, and Easy to Make Vegan Mexican Conchas. You're gonna love them!

These homemade churro bites are vegan & gluten-free, fried to perfection, and covered in a cinnamon-sugar mix. Served alongside a delicious vegan caramel sauce.

A dairy-free chocolate pudding with warm, earthy spices, like cinnamon and cayenne, for an indulgent holiday dessert that everyone can enjoy! The holidays can be a difficult time for families with food allergies or dietary restrictions. Grandparents may not understand how to feed their newly vegan granddaughter. Aunts and uncles aren’t sure what to serve...Read More »

Brown rice and coconut milk make this the best Vegan Arroz con Leche you'll ever eat!

Vegan tiramisu - this vegan version of the classic Italian dessert consists of vanilla cake fingers, boozy coffee and smooth cashew cream.

A classic Mexican Pan Dulce recipe for Conchas with a Vegan twist. Perfect for serving for breakfast with a cup of coffee.

These Vegan Carmelitas stuff chocolate chips and caramel sauce in a chewy oatmeal bar for a treat no caramel lover can resist!

These Mexican Wedding Cakes make the perfect dessert and treat! This recipe has simple ingredients that come together quickly and easily!