Butter scones recipe

This easy scone recipe only requires 3 ingredients! Better still, these scones are so good that you will never need to make scones the hard way again!

Here's the best recipe for big fluffy scones! It's an easy foolproof recipe that will give you light, fluffy and tasty scones.

This is the best English scones recipe I have ever tried and I want to share it with you. You must try this easy soft scones recipe!

Scones are pretty much similar to American biscuits. In our desi version, consider them like a very flaky, buttery, slightly sweet tea time snack. Scones have this amazingly moist and soft inside with the crumbly, buttery, flaky outside. These are served with butter, jam, and cream.

This delicious Ina Garten Buttermilk Scones Recipe is prepared using all-purpose flour, granulated sugar, unsalted butter, buttermilk, and heavy cream. This delightful scones recipe is perfect for breakfast or a snack, takes about 30 minutes to prepare, and can serve up to 16 people.

Ina Garten’s English Cream Scones is made with all-purpose flour, sugar, baking powder, kosher salt, cold unsalted butter, eggs, heavy cream, and dried currants. This delightful English Cream Scones recipe creates a delicious breakfast treat that takes about 40 minutes to prepare and can serve up to 16 people. This English Cream Scone Recipe Is From Go-To Dinner Cookbook by Ina Garten.

Recipe reprinted with permission from "America's Test Kitchen."

These homemade scones are the perfect breakfast treat. Pair with a cup of tea or coffee and sit back and enjoy your morning with these delicious scones!

Mary Berry’s Christmas Scones are made with self-raising flour, baking powder, caster sugar, butter, eggs, and a little milk, with optional sultanas. This traditional Mary Berry’s Christmas Scones recipe creates a delicious treat that takes about 25 minutes to prepare and can serve up to 16 people.