Paneer pakoda

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fried food on a plate with sauce and ketchup in a bowl next to it

Paneer pakora is a popular evening snack from North Indian cuisine. It is made by batter frying Indian cottage cheese aka paneer. These turn out delicious and mildly spicy. Paneer pakora are usually served with green chutney or red chilli chutney.

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some food is stacked on top of each other and ready to be eaten or eaten

Paneer Pakoda, a popular North Indian snack for parties, teatime and when you want to cook something special for the teatime. Soft, melt in mouth Indian cottage cheese slices coated in spiced gramflour batter, and then deep fried to a crispy perfection is a perfect Party appetiser or festive snack.

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some fried food on a white plate with ketchup

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some food is sitting on a plate next to cups and sauces

Bread Pakora or Bread Pakoda, a common North Indian street food, specially in Delhi and Mumbai. This is triangle cut Bread slices, slathered with chutneys, stuffed with spicy masala potato mixture, coated with chickpeas batter and deep fried until crispy and golden. It is best to enjoy with cup of adrakwali chai/ginger milk tea.

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