Stuffed aubergine

Spanish Stuffed Eggplants (Berenjenas Rellenas) combine the earthiness of roasted eggplants with the smokiness of Spanish spices in the ground meat. Baked to golden perfection, they're a delicious and flavor-packed main course dish --- an undeniable complex mix of flavors in every bite!

Stuffed Aubergine Boats — Oddbox

This Greek-inspired stuffed eggplant is filled with veggies and flavors of the Mediterranean. The dish is easy to pull together and the addition of cumin gives it a sweet, earthy note. #vegetarian #vegetarianrecipes #vegetarianideas #vegetariancooking #healthyrecipes

I love this quick, flavorful and zero-waste recipe for eggplant stuffed with ground beef, tomato sauce and finished off under the broiler with mozzarella cheese. It’s a great, healthy, diabet…

Mediterranean vegetables triumph in summer and we look for dishes that make the most of the summer produce. Eggplant or aubergine, stuffed with a lightly spiced lamb mince and grilled with a little cheese on top is a guaranteed winner. Serve with a big green salad on the side and a simple vinaigrette to get those Mediterranean vibes. Check the link in the comments for the full recipe, courtesy of our friend Kathy Paterson.

The Best Stuffed Aubergine Recipe 2

STUFFED AUBERGINES ITALIAN STYLE

Mary Berry's simple store cupboard aubergine caponata is full of flavour and also happens to be vegan. Serve with bread, couscous or a jacket potato.

Papoutsakia- Greek stuffed eggplants have a hearty tomato sauce and luxurious creamy béchamel.

Meera Sodha's Baby Aubergines Stuffed with Peanut and Coconut is a classic Gujarati dish, and makes a sensational, flavour-packed vegan meal.

Indulge in a flavorful journey with this Middle Eastern-inspired stuffed eggplant, drizzled with a creamy garlic tahini sauce. This dish is not only visually stunning but also packed with a delightful mix of textures and wholesome ingredients, making it a perfect choice for a satisfying meal.

Inspired by a Turkish dish Ottolenghi's stuffed aubergine with lamb and pine nuts is a hearty meal best served simply with breads or rice.

An oldie but a goodie, aubergine parmigiana is a scrumptious side dish that I absolutely love. This is classic comfort food that’s perfect for serving to a crowd alongside a main meal,…

Sausage Stuffed Eggplant

Irresistible, easy recipe for stuffed eggplant: oven-roasted halves topped with Moroccan spiced lamb or beef. Low-cal, low-carb, low effort, high returns!

A shining example of how delicious and vibrant a low-carb approach to eating can be