Milagu Kashayam is a healthy and immunity-boosting drink. Milagu Kashayam or Pepper Kashayam is easy to make and can be prepared in 25 minutes. Pepper Kashayam helps in preventing Fever, Cold, Cough, ...

Pepper Rasam: No one can deny the fact that rasam is one of the principal dishes in a South Indian cuisine. It is that bowl of delight which every south Indian food lover can relate to! Rasam is ...

Pepper Rasam Recipe: The very popular pepper rasam, or as traditionally called milagu rasam, is like a clear soup, which works great to strengthen immunity and ward off cold and flu. This winter, keep ...

Soak the tamarind in water for 30 minutes. Squeeze the pulp from it, strain the water and keep aside. Dry roast cumin seeds, black peppercorn, toor dal, and coriander seeds. Grind them together ...

Be it Milagutawny soup, Madras terrace, Madras checks, Madras gaana or Madras baashai, this folder takes you through everything that originated in Madras also known as Chennai, and travelled across ...

Talk to any musician for half an hour and the conversation is sure to veer towards food. “I have no diet restrictions whatsoever! Isn't that quite evident?” laughs Ghatam S. Karthick as he goes into ...

Piping hot rasam is part of some South Indian meals. The tangy-spicy soup-like concoction might be one segment in a three-course meal that starts with rice and sambar, followed by rasam and concludes ...

Runny nose, red eyes, wheezing cough etc -- was anyone spared this season? Last week, Indira Satyanarayan had a bout of cold and cough. Not one to pop antibiotics at the third sneeze, Indira reached ...