s o f i a m e n u
lunch specials
introducing a luscious of flavor and exceptional bowls
11 AM
- 3 PM
| weekdays only
S P I C Y S U N B A T H I N G P R A W N
jasmine rice, lime, green chili nam jim
150
S A L M O N N O T A R E
tare, onsen egg, plum salt
150
H A I N A N C H I C K E N R I C E
coriander, crispy garlic, chili-lime relish
90
C H I C K E N T E R I Y A K I
jasmine rice, onsen egg, crispy chicken skin
120
S H O R T - R I B S S A M B A L I J O
jasmine rice, salted egg, baby sprouts
125
prices are subject to 21% government tax & service
s o f i a m e n u
t h e ul ti mate s of ia’s sunday roast buffet
L O V I N G L Y S E R V E D
E V E R Y S U N D A Y , 1 1 A M
- 4 P M
IDR 350++
add dessert tables buffet for IDR 50++
roasted black angus striploin and brioche & foie gras stuffed roast chicken
trimmings include:
yorkshire pudding, buttered green peas, roast potatoes,
curly kale salad, cauliflower cheese
prices are subject to 21% government tax & service
s o f i a m e n u
socia l b r u n ch
E V E R Y S A T U R D A Y , 1 1 A M
- 4 P M
savories
breakfast carbonara | poached egg, turkey bacon, pecorino romano 135
foie gras crumble | milk toast, fig jam 130
fried chicken | gravy mashed potatoes, grilled kale 80
oeuf & boeuf | roast beef, poached egg, soy-onion butter 250
sweets
brulèed orange 30
- with an additional shot of tequila 80
ricotta toast | croissant, roasted banana, honeycomb 90
brioche french toast | homemade cookie butter, seasonal berries 130
belgian waffle | nutella, sea salt, extra virgin olive oil 70
prices are subject to 21% government tax & service
s o f i a m e n u
g o ld e n afte rnoon te a
L O V I N G L Y S E R V E D F R O M 2 - 6 P M
IDR 275+ +
for 2 p e r s on s
sweets
• cheese cake • blueberry truffle • religieuse s'mores • canele • strawberry tartlet
savories
• cheese stick • crab doughnut • smoked salmon with cream cheese
• sausage chorizo • caviar tartlet
please note: the tea menu change every month
prices are subject to 21% government tax & service
s o f i a m e n u
lunch & dinner
À L A C A R T E M E N U
S O U P & S A L A D
soup of the day
75
sweet corn soup - tarragon, lotus chips
75
tomato - basil, dried cranberries, champagne dressing
75
curly kale - caesar dressing, candied walnuts, parmesan
120
summer beans - gems lettuce, feta, truffle vinaigrette
100
A P P E T I Z E R
gougère - gruyère cheese puff, truffle scent
95
salmon aburi - roasted sesame, radish
155
octopus al ajillo - lemon, garlic, basil
135
calamari - tartare, thai sweet chili
95
foie gras - grilled brioche, strawberry crumble, aged balsamic
275
chicken basket - brined-crispy wings, aïoli
80
sausage pincho - chicken bratwurst, beef chorizo, mustard
90
beef carpaccio - us prime tenderloin, ponzu, shiso
275
meatballs marinara - ricotta, garlic bread
105
prices are subject to 21% government tax & service
s o f i a m e n u
S A N D W I C H
egg - soft scrambled eggs, housemade chicken pattie, honey mustard aïoli
120
cuban chicken - chicken confit, smoked chicken, pommery mayonnaise
90
wagyu burger - brioche, beef bacon, smoked cheddar, pickled cherry peppers
225
club sandwich - roast beef, avocado, pommery mayo
145
P A S T A
sweet corn ravioli - truffle butter, parmesan
85
mushroom & arugula - capers, chili flakes, basil
80
clams & uni aglio olio - linguine / capellini, uni butter
180
with sea urchin roe
350
capellini - bottarga, beurre blanc
180
with sea urchin roe
375
squid ink tagliatelle - atlantic scallop, basil, tomato thermidor
195
6-hour bolognese - spaghetti, parmesan
165
P I Z Z A
margherita - tomato, buffalo mozzarella, basil
135
quattro formaggio - mozzarella, tallegio, gorgonzola, parmesan
150
pink chowder - prawn, clams, pomodoro cream, mozzarella
225
prices are subject to 21% government tax & service
s o f i a m e n u
M A I N C O U R S E
& L O C A L F A V O R I T E S
fish & chips - vodka batter, lemon, tartar sauce
130
gindara - fennel, butter beans, cavalo nero
205
baked barramundi - baby potatoes, creamed spinach, lemon
200
crab meat & conpoy fried rice - chives, shimeji
120
with sea urchin roe 300
wonton noodle soup - prawn fumet, egg noodle
80
chicken confit - brioche brown butter, roasted radish
125
salmon confit - ikura, jalapeno, bearnaise
350
cantonese roast duck - dry noodle, xo sauce
165
braised lamb shank - biryani, almond, pickled pineapple
220
short rib wagyu - butter rice, onion, onsen egg
255
with sea urchin roe 445
steak frites - island peppercorn sauce, mâitre d’hôtel butter, frites
choice of :
us prime tenderloin / us prime striploin / us prime rib-eye
550
sop buntut - tomato, green chili relish, jasmine rice
185
iga bakar - 8-hour braised beef ribs, local herbs & spices, sambal matah
185
nasi goreng - ox tongue, chicken satay, pickles & sambal
120
prices are subject to 21% government tax & service
