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Covid Control

COVID-19 posed serious challenges for manufacturing companies, forcing many to close due to its health and economic impacts. To recover from the pandemic and ensure public health safety, manufacturers must prepare for the new normal by implementing COVID control policies like health screening of workers, physical distancing measures, increased sanitization, and the mandatory use of masks and PPE. Proper guidelines are needed to maintain a safe and productive work environment during this difficult time.

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Michelle Hutamares
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35 views1 page

Covid Control

COVID-19 posed serious challenges for manufacturing companies, forcing many to close due to its health and economic impacts. To recover from the pandemic and ensure public health safety, manufacturers must prepare for the new normal by implementing COVID control policies like health screening of workers, physical distancing measures, increased sanitization, and the mandatory use of masks and PPE. Proper guidelines are needed to maintain a safe and productive work environment during this difficult time.

Uploaded by

Michelle Hutamares
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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Safety in the Plant

COVID-19 is a serious global health threat that killed thousands of people. It is one of the
challenges facing of the manufacturing companies in these trying times. Many manufacturing
companies closed their facilities due to financial impact, decreasing density of workers, travel
restrictions, restricted site access, and declining demand and production. As massive outbreak
due to pandemic, bankruptcy started to be the concern as some companies struggle to recover.
Additionally, manufacturers should be prepared for the “new normal” in order to recover
in this pandemic and secure the safety of the public health. Here are some guidelines for
planning a response to ensure and maintain a safe and productive environment.
Covid Control Policies and Guidelines:
 Create a COVID-19 assessment and engineering control plan.
 Implement appropriate proper hygiene: cleaning, sanitizing and disinfection.
 The use of physical barriers like acrylic or polycarbonate partitions for physical
distancing and intercepting the respiratory droplets that are thought to transmit the virus.
 Limit the number of workers in the production areas.
 Provide an alcohol-based sanitizer containing at least 70% alcohol for workers before
entering the premises.
 Always wear face mask or PPEs as a protective measure.
 Managing the health of the workers specifically for those who appear to have symptoms
such as chills, fever, cough, shortness of breath etc.

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