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Microwave Oven
Owner’s Instructions and Cooking Guide
G2739N Quick Look-up Guide .................................................................. 2
Oven............................................................................................ 3
Accessories ................................................................................. 3
The data concerning cooking and baking are
informative.The product is for household use. Guarantee Control Panel .............................................................................. 4
commitments are ceased if the appliance is used on Using this Instruction Booklet...................................................... 4
purposes other than household e.g. on industry, catering Safety Precautions ...................................................................... 5
trade or trade activities.
Installing Your Microwave oven .................................................. 6
Setting the Time .......................................................................... 7
How a Microwave Oven Works................................................... 7
Checking that Your Oven is Operating Correctly ........................ 8
What to Do if You are in Doubt or Have a Problem .................... 8
Cooking / Reheating.................................................................... 9
Power Levels............................................................................... 9
Stopping the Cooking.................................................................. 9
Adjusting the Cooking Time ...................................................... 10
Using the Instant Reheat/Cook Feature.................................... 10
Instant Reheat/Cook Settings ................................................... 10
Using the Auto Defrost Feature................................................. 11
Auto Defrost Settings ................................................................ 11
Choosing the Accessories......................................................... 12
Grilling ....................................................................................... 12
Combining Microwaves and the Grill ........................................ 12
Multistage Cooking.................................................................... 13
Switching the Beeper Off .......................................................... 14
Safety-Locking Your Microwave Oven...................................... 14
Cookware Guide ....................................................................... 15
Cooking Guide .......................................................................... 16
Cleaning Your Microwave Oven ............................................... 23
Storing and Repairing Your Microwave Oven........................... 23
Technical Specifications............................................................ 24

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Quick Look-up Guide

EN If you want to cook some food If you want to add an extra minute
1. Place the food in the oven. 1. Leave the food in the oven.
Select the power level by pressing the button once or Press +30s once or more times for each extra 30 seconds
more times. that you wish to add.

2. Select the cooking time by pressing the 10min. 1min or

10s button as required.
If you want to grill some food
1. Preheat the grill to the required temperature, by pressing
3. Press the button. the , time settng(10min, 1min and 10s) and button.
Result : Cooking starts.
The oven beeps four times when cooking is
over.
2. Place the food on the rack in the oven.
Press the button. Select the cooking time by pressing
the 10min, 1min and 10s buttons.
If you want to defrost some food
1. Place the frozen food in the oven. 3. Press the button.
Press the Auto ( ) button once or more times according
to the type of food to be defrosted.

2. Select the weight by pressing the kg and g buttons as

required.

3. Press the button.

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Oven Accessories
VENTILATION HOLES DISPLAY Depending on the model that you have purchased, you are supplied EN
GRILL LIGHT with several accessories that can be used in a variety of ways.
DOOR DOOR
1. Coupler, already placed over the motor shaft in the
HANDLE base of the oven.
Purpose: The coupler rotates the turntable.

2. Roller ring, to be placed in the centre of the oven.

Purpose: The roller ring supports the turntable.

3. Turntable, to be placed on the roller ring with the centre

fitting to the coupler.
CONTROL PANEL Purpose: The turntable serves as the main cooking
surface; it can be easily removed for
TURNTABLE ROLLER RING
cleaning.
DOOR LATCHES SAFETY INTERLOCK 4. Metal rack, to be placed on the turntable.
COUPLER
HOLES Purpose: The metal rack can be used in grill and
combination cooking.

 DO NOT operate the microwave oven without the roller ring and
turntable.

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Control Panel Using this Instruction Booklet

EN
You have just purchased a SAMSUNG microwave oven. Your Owner’s
Instructions contain much valuable information on cooking with your
microwave oven:
• Safety precautions
1 • Suitable accessories and cookware
• Useful cooking tips
Inside the cover you will find a quick look-up guide explaining three
basic cooking operations:
• Cooking food
• Defrosting food
• Grilling food
2 • Adding extra cooking time
At the front of the booklet you will find illustrations of the oven, and
more importantly the control panel, so that you can find the buttons
more easily.
3
The step-by-step procedures use three different symbols.

4
8   
Important Note Caution
5 9

6 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful
10
exposure to microwave energy.
7 11 (a) Under no circumstances should any attempt be made to operate the oven with
the door open or to tamper with the safety interlocks (door latches) or to insert
anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wiping after use first with a damp cloth
and then with a soft dry cloth.
1. DISPLAY 6. GRILL MODE SELECTION (c) Do not operate the oven if it is damaged until it has been repaired by a
2. INSTANT REHEAT/COOK 7. STOP/CANCEL BUTTON qualified microwave service technician trained by the manufacturer.
SELECTION 8. COMBI MODE SELECTION It is particularly important that the oven door closes properly and that there is
3. AUTO DEFROST FEATURE 9. CLOCK SETTING no damage to the:
SELECTION 10. TIME SETTING (1) Door, door seals and sealing surfaces
4. WEIGHT SELECTION 11. START BUTTON (2) Door hinges (broken or loose)
5. MICROWAVE MODE SELECTION
(3) Power cable
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.

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Safety Precautions
IMPORTANT SAFETY INSTRUCTIONS. 8. Take particular care when heating liquids and baby foods. EN
• ALWAYS allow a standing time of at least 20 seconds after the oven has
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. been switched off so that the temperature can equalize.
Before cooking food or liquids in your microwave oven, please check • Stir during heating, if necessary, and ALWAYS stir after heating.
that the following safety precautions are taken. • Take care when handling the container after heating. You may burn
yourself if the container is too hot.
1. DO NOT use any metallic cookware in the microwave oven: • A risk of delayed eruptive boiling exists.
• Metallic containers • To prevent delayed boiling and possible scalding, you should put a plastic
• Dinnerware with gold or silver trimmings spoon or glass stick into the beverages and stir before, during and after
• Skewers, forks, etc. heating.
Reason: Electric arcing or sparking may occur and may damage the oven. Reason: During the heating of liquids the boiling point can be delayed;
this means that eruptive boiling can start after the container is
removed from the oven. You may scald yourself.
2. DO NOT heat:
• In the event of scalding, follow these FIRST AID instructions:
• Airtight or vacuum-sealed bottles, jars, containers
Ex) Baby food jars * Immerse the scalded area in cold water for at least 10 minutes.
• Airtight food. * Cover with a clean, dry dressing.
* Do not apply any creams, oils or lotions.
Ex) Eggs, nuts in shells, tomatoes
• NEVER fill the container to the top and choose a container that is wider at
Reason: The increase in pressure may cause them to explode.
the top than at the bottom to prevent the liquid from boiling over. Bottles
Tip: Remove lids and pierce skins, bags, etc.
with narrow necks may also explode if overheated.
3. DO NOT operate the microwave oven when it is empty. • ALWAYS check the temperature of baby food or milk before giving it to
Reason: The oven walls may be damaged. the baby.
Tip: Leave a glass of water inside the oven at all times. • NEVER heat a baby’s bottle with the teat on, as the bottle may explode if
The water will absorb the microwaves if you accidentally set the overheated.
oven going when it is empty.
9. Be careful not to damage the power cable.
4. DO NOT cover the rear ventilation slots with cloths or paper. • Do not immerse the power cable or plug in water and keep the power
Reason: The cloths or paper may catch fire as hot air is evacuated from the cable away from heated surfaces.
oven. • Do not operate this appliance if it has a damaged power cable or plug.

5. ALWAYS use oven gloves when removing a dish from the oven. 10. Stand at arm’s length from the oven when opening the door.
Reason: Some dishes absorb microwaves and heat is always transferred Reason: The hot air or steam released may cause scalding.
from the food to the dish. The dishes are therefore hot.
11. Keep the inside of the oven clean.
6. DO NOT touch heating elements or interior oven walls. Reason: Food particles or spattered oils stuck to oven walls or floor can
Reason: These walls may be hot enough to burn even after cooking has cause paint damage and reduce the efficiency of the oven.
finished, even though they do not appear to be so. Do not allow
inflammable materials to come into contact with any interior area of
the oven. Let the oven cool down first.

7. To reduce the risk of fire in the oven cavity:

• Do not store flammable materials in the oven
• Remove wire twist ties from paper or plastic bags
• Do not use your microwave oven to dry newspapers
• If smoke is observed, keep the oven door closed and switch off or
disconnect the oven from the power supply

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Safety Precautions (continued) Installing Your Microwave oven

EN
12. You may notice a “Clicking” sound during operation(especially when the oven Place the oven on a flat, level surface that strong enough to safely bear
is in defrosting). the weight of the oven.
Reason: This sound is normal when the electrical power output is changing.
20 cm 10 cm 1. When you install your oven, make sure there is adequate
above behind
ventilation for your oven by leaving at least 10 cm (4
13. When the microwave oven is operating without any load, the power will be cut
inches) of space behind, and on the sides of the oven
off automatically for safety. You can operate normally after letting it stand for
85 cm of 10 cm on and 20 cm (8 inches) of space above the oven and 85 cm
over 30 minutes. the floor the side
(33 inches) of the floor.

IMPORTANT SAFETY INSTRUCTIONS 2. Remove all packing materials inside the oven.
Install the roller ring and turntable.
During cooking, you should look into the oven from time to time when food is
Check that the turntable rotates freely.
being heated or cooked in disposable containers of plastic, paper or other
combustible materials.
3. This microwave oven has to be positioned so that plug is
IMPORTANT accessible.
Young children should NEVER be allowed to use or play with the microwave  Never block the air vents as the oven may overheat and automatically
oven. Nor should they be left unattended near the microwave oven when it is in switch itself off. It will remain inoperable until it has cooled sufficiently.
use. Items of interest to children should not be stored or hidden just above the
oven.  For your personal safety, plug the cable into a 3-pin, 230 Volt, 50Hz,
AC earthed socket. If the power cable of this appliance is damaged, it
must be replaced by a special cable (I-SHENG SP022, KDK
WARNING: KKP4819D, EUROELECTRIC 3410, SAMIL SP-106B, MOONSUNG
If the door or door seals are damaged, the oven must not be operated until it has EP-48E, HIGH PROJECT H.P 3). Contact your local dealer to have it
been repaired by a competent person. replaced. The power cable of ISRAEL is PENCON(ZD16A), S/
AFRICA APEX LEADS SA16 and NIGERIA, GHANA, KENYA and
U.A.E is PENCON(UD13A1).
WARNING:
It is hazardous for anyone other than a comperent person to carry out any service  Do not install the microwave oven in hot or damp surroundings like
or repair operation which involves the removal of a cover which gives protection next to a traditional oven or radiator. The power supply specifications
against exposure to microwave energy. of the oven must be respected and any extension cable used must be
of the same standard as the power cable supplied with the oven. Wipe
the interior and the door seal with a damp cloth before using your
WARNING: microwave oven for the first time.
Liquids and other foods must not be heated in sealed containers since they
are liable to explode.

WARNING:
Only allow children to use the oven without supervision when adequate
instructions have been given so that the child is able to use the oven in a safe
way and understands the hazards of improper use.

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Setting the Time How a Microwave Oven Works

Your microwave oven has an inbuilt clock. The time can be displayed Microwaves are high-frequency electromagnetic waves; the energy EN
in either the 24-hour or 12-hour notation. You must set the clock: released enables food to be cooked or reheated without changing
• When you first install your microwave oven either the form or the colour.
• After a power failure You can use your microwave oven to:
 Do not forget to reset the clock when you switch to and from • Defrost
summer and winter time. • Instant Reheat/Cook
1. To display the time in the... Then press the button... • Cook
24-hour notation Once Cooking Principle
12-hour notation Twice
1. The microwaves generated by the magnetron are
2. Set the hour with the h button and the minutes with the distributed uniformly as the food rotates on the
min button. turntable. The food is thus cooked evenly.

2. The microwaves are absorbed by the food up to a

3. When the right time is displayed, press the button depth of about 1 inch (2.5 cm). Cooking then
again to start the clock. continues as the heat is dissipated within the food.
Result : The time is displayed whenever you are not
using the microwave oven. 3. Cooking times vary according to the recipient used
and the properties of the food:
• Quantity and density
• Water content
• Initial temperature (refrigerated or not)
 As the centre of the food is cooked by heat dissipation, cooking
continues even when you have taken the food out of the oven.
Standing times specified in recipes and in this booklet must
therefore be respected to ensure:
• Even cooking of the food right to the centre
• The same temperature throughout the food

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Checking that Your Oven is Operating Correctly What to Do if You are in Doubt or Have a
Problem
EN
The following simple procedure enables you to check that your oven is
working correctly at all times. Open the oven door by pushing the large If you have any of the problems listed below try the solutions given.
button in the bottom right-hand corner of the control panel.  This is normal.
• Condensation inside the oven
First, place a bowl of water on the turntable. Then, close the door.
• Air flow around the door and outer casing
• Light reflection around the door and outer casing
• Steam escaping from around the door or vents
1. Press the button and set the time to 4-5 minutes by
pressing the 1min button the appropriate number of
times.  The oven does not start when you press the button.
• Is the door completely closed?

 The food is not cooked at all

• Have you set the timer correctly and/or pressed the button?
2. Press button.
Result : The oven heats the water for 4 to 5 minutes. • Is the door closed?
The water should then be boiling. • Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered?

 The oven must be plugged into an appropriate wall socket. The  The food is either overcooked or undercooked
• Was the appropriate cooking length set for the type of food?
turntable must be in position in the oven. If a power level other
• Was an appropriate power level chosen?
than the maximum is used, the water takes longer to boil.
 Sparking and cracking occur inside the oven (arcing)
• Have you used a dish with metal trimmings?
• Have you left a fork or other metal utensil inside the oven?
• Is aluminium foil too close to the inside walls?

 The oven causes interference with radios or televisions

• Slight interference may be observed on televisions or radios when the
oven is operating. This is normal.To solve this problem, install the oven
away from televisions, radios and aerials.
• If interference is detected by the oven’s microprocessor, the display may
be reset. To solve this problem, disconnect the power plug and reconnect
it. Reset the time.

 If the above guidelines do not enable you to solve the problem,

contact your local dealer or SAMSUNG after-sales service.

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Cooking / Reheating Power Levels

The following procedure explains how to cook or reheat food. You can choose among the power levels below. EN
ALWAYS check your cooking settings before leaving the oven
unattended. Output
Power Level
First, place the food in the centre of the turntable. Then, close the MWO GRILL
door. HIGH 750 W -
1. Press the button. MEDIUM HIGH 600 W -
Result : The 750W (maximum cooking power) MEDIUM 450 W -
indications are displayed: MEDIUM LOW 300 W -
Select the appropriate power level by DEFROST( ) 180 W -
pressing the button again until the LOW/KEEP WARM 100 W -
corresponding wattage is displayed. Refer to GRILL - 950 W
the power level table on the next page. COMBI I ( ) 600 W 950 W
2. Set the cooking time by pressing the 10min. 1min and
COMBI II ( ) 450 W 950 W
10s button.
COMBI III( ) 300 W 950 W

 If you select higher power level, the cooking time must be

3. Press the button. decreased. If you select lower power level, the cooking time must
Result : The oven light comes on and the turntable be increased.
starts rotating.
1) Cooking starts and when it has finished the
oven beeps four times. Stopping the Cooking
2) The end reminder signal will beep 3 times
(once every minute). You can stop cooking at any time to check the food.
3) The current time is displayed again.
1. To stop temporarily;
 Never switch the microwave oven on when it is empty. Open the door.
 If you wish to heat a dish for a short period of time at maximum Result : Cooking stops. To resume cooking, close the
power (750W), simply press the +30s button once for each 30 door and press again.
seconds of cooking time. The oven starts immediately. 2. To stop Completely;
Press the button.
Result : The cooking stops.
If you wish to cancel the cooking settings,
press the Cancel( ) button again.
 You can cancel any setting before starting cooking by simply
pressing Cancel .

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Adjusting the Cooking Time Instant Reheat/Cook Settings

EN
You can increase the cooking time by pressing the +30s button once The following table presents the various Instant Reheat & Cook
for each 30 seconds to be added. Programmes, quantities, standing times and appropriate
recommendations.
Press the +30s button once for each 30 seconds to be
Food / Serving Size Standing Recommendations
added.
Button Time
Ready Meal 300-350 g 3 min. Put on a ceramic plate and cover with
(chilled) 400-450 g microwave cling film. This programme is
 You can not adjust the time during cooking when Auto modes are suitable for meals consisting of 3
selected. components (e.g. meat with sauce,
vegetables and a side dish like potatoes,
rice or pasta).
Using the Instant Reheat/Cook Feature Drinks 150 ml 1-2 min. Pour in to a ceramic cup and reheat
(Coffee, (1 cup) uncovered. Place cup (150ml) or mug
With the Instant Reheat and Cook feature, the cooking time is set milk, tea, 250 ml (250ml) in the centre of turntable, Stir
automatically and you do not have to press the button. You can water with (1 mug) carefully before and after standing time.
adjust the number of servings by pressing the appropriate Instant room
Reheat and Cooking button the required number of times. temperature)

First, place the food in the centre of the turntable and close the door.
Ready Meal 300-350 g 4 min. Take frozen ready meal and check if dish
Press the Instant Reheat and Cook button which you want (frozen) 400-450 g is suitable for microwave. Pierce film of
the required number of times. ready meal. Put the frozen ready meal in
Result : Cooking starts after about two seconds. the centre. This programme is suitable for
When it has finished: frozen ready meals consisting of 3
1) The oven beeps four times.
components (e.g. meat with sauce,
2) The end reminder signal will beep 3 times.
vegetables and a side dish like potatoes,
(once every minute)
rice or pasta).
3) The current time is displayed again.
Pasta Gratin 200 g 2-3 min. Put the frozen pasta gratin into a suitable
Example: Press the button once times to reheat one cups of coffee. Refer (frozen) 400 g sized glass pyrex dish. Put the dish on the
to the table on the next page for further details.
rack. This programme is suitable for
 Use only recipients that are microwave-safe. frozen pasta gratin such as lasagne,
cannelloni or macaroni.
Mini - 150 g - Put the frozen mini-quiches or mini-pizzas
Quiches/ (4-6pcs) evenly on the rack.
Mini-Pizzas 250 g
(frozen) (7-9pcs)

Fish Gratin 200 g 2-3 min. Put the frozen fish gratin into a suitable
(frozen) 400 g sized glass pyrex dish. Put the dish on the
rack. This programme is suitable for
frozen ready products consisting o fish
fillets topped with vegetables and sauce.

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Using the Auto Defrost Feature Auto Defrost Settings

The Auto Defrost feature enables you to defrost meat, poultry or fish. The following table presents the various Auto Defrost programmes, EN
The defrost time and power level are set automatically. You simply quantities, standing times and appropriate recommendations.
select the programme and the weight. Remove all kinds of package material before defrosting. Place meat,
 Use only dishes that are microwave-safe. poultry and fish on a ceramic plate.
First, place the frozen food in the centre of the turntable and close the Code Food Portion Standing Recommendations
door. Time
1. Press the Auto( ) button. 200 - 1500 g 20-60 min. Shield the edges with aluminium foil.
Result : The following indication is displayed: Meat Turn the meat over when the oven
beeps. This programme is suitable for
beef, lamb, pork, steaks, chops and
Press the Auto( ) button one or more times according to minced meat.
the type of food to be defrosted. Refer to the table on the 200 - 1500 g 20-60 min. Shield the leg and wing tips with
next page for further details. Poultry aluminium foil. Turn the poultry over
when the oven beeps. This
2. Select the food weight by pressing the kg and g button. programme is suitable for whole
chicken and chicken portions.
200 - 1500 g 20-50 min. Shield the tail of the whole fish with
Fish aluminium foil. Turn the fish over when
3. Press button. the oven beeps. This programme is
Result : suitable for whole fishes and fish
 Defrosting begins. fillets.
 The oven beeps halfway through
defrosting to remind you to turn the food 125 - 625 g 5-20 min. Put bread on a piece of kitchen paper
over. Bread/ and turn over, as soon as the oven
 Press again to finish defrosting. When Cake beeps. Place cake on a ceramic plate
it has finished. and if possible, turn over, as soon as
1) The oven beeps four times. the oven beeps. (Oven keeps
2) he end reminder signal will beep 3 times operating and is stopped, when you
(once every minute). open the door. This programme is
3) The current time is displayed again. suitable for all kinds of bread, sliced or
whole, as well as for bread rolls and
 You can also defrost food manually. To do so, select the baguettes. Arrange bread rolls in a
microwave cooking/reheating function with a power level of circle. This programme is suitable for
180W. Refer to the section entitled “ Cooking/Reheating” on page all kinds of yeast cake, biscuit, cheese
9 for further details. cake and puff pastry. It is not, suitable
for short/crust pastry, fruit and cream
cakes as well as for cake with
chocolate topping.

 Select the Manual Defrosting function with a power level of 180 W

if you want to defrost food manually. For further details on manual
defrosting and defrosting time, refer to the page 20.

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Choosing the Accessories Combining Microwaves and the Grill

EN
Use microwave-safe recipients; do not use plastic containers, dishes, You can also combine microwave cooking with the grill, to cook
paper cups, towels, etc. quickly and brown at the same time.
If you wish to select the combined cooking mode (grill and  ALWAYS use microwave-safe and oven-proof cookware. Glass or
microwave), use only dishes that are microwave-safe and ceramic dishes are ideal as they allow the microwaves to
oven-proof. Metallic cookware or utensils may damage penetrate the food evenly.
your oven.  ALWAYS use oven gloves when touching the recipients in the
oven, as they will be very hot.
 For further details on suitable cookware and utensils, refer to the
Cookware Guide on page 15 .
1. Open the oven door by pushing the large button in the
bottom right-hand corner of the control panel. Place the
Grilling food on the rack and the rack on the turntable. Close the
door.
The grill enables you to heat and brown food quickly, without using
microwaves. To this aim, a grill rack is supplied with your microwave 2. Press the Combi ( ) button.
Result : The following indications are displayed:
oven. (microwave and grill mode)
1. Preheat the grill to the required temperature, by pressing 600W (out power)
the , time settng(10min, 1min and 10s) and button.  Select the appropriate power level by pressing
the Combi ( ) button again until the
corresponding power level is displayed.
2. Open the door and place the food on the rack.
 You cannot set the temperature of the grill.

3. Set the cooking time by pressing the 10min, 1min and 10s
buttons. The maximum cooking time is 60 minutes.
3. Place the food on the rack in the oven.
Press the button. Select the cooking time by pressing
the 10min, 1min and 10s buttons.
(The maximun grilling time is 60 minute.) 4. Press the button.
Result : Combination cooking starts. When it has
4. Press the button. finished.
Result : The oven light comes on and the turntable 1) The oven beeps four times.
starts rotating. 2) The end reminder signal will beep 3 times
1) Cooking starts and when it has finished the (once every minute).
oven beeps four times. 3) The current time is displayed again.
2) The end reminder signal will beep 3 times
(once every minute).
3) The current time is displayed again.  The maximum microwave power for the combined microwave and
 Do not worry if the heater turns off and on while grilling. This
grill mode is 600W.
system is designed to prevent overheating of the oven.
 Always use oven gloves when touching the dishes in the oven, as
they will be very hot.

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Multistage Cooking
Your microwave oven can be programmed to cook food up to three 7. Press the button. EN
stages. Result : The three modes [defrosting and cooking(I,II)]
are selected one after the other. According to
Example: You wish to defrost food and cook it without having to reset the defrosting mode that you have chosen, the
the oven after each stage. You can thus defrost and cook a 500g fish in oven may beep halfway through defrosting to
three stages: remind you to turn the food over. When
cooking is over, the oven beeps four times.
 The end reminder signal will beep 3 times
• Defrosting (once every minute).
• Cook I  The current time is displayed again.
• Cook II
 You can set between two and three stages in multistage cooking
 If you set three stage, the first stage must be defrosting.
 Don’t press button until you’ve set the final stage.
1. Press the Auto ( ) button once or more times.

2. Set the weight by pressing the kg and g buttons the

appropriate number of times(500g in the example).

3. Press the button.

The microwave mode(I):
; if necessary, set the power level by pressing the
button again one or more times.
(600W in the example)

4. Set the cooking time by pressing the 10min. 1min and 10s
buttons the appropiate number of times(4 minutes in the
example).

5. Press the button.

The grill mode(II):

6. Set the cooking time by pressing the 10min. 1min and 10s
buttons the appropiate number of times(5 minutes in the
example).
(The maximun grilling time is 60 minutes.)

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Switching the Beeper Off Safety-Locking Your Microwave Oven

EN
You can switch the beeper off whenever you want. Your microwave oven is fitted with a special Child Safety programme,
1. Press the and buttons at the same time.
which enables the oven to be “locked” so that children or anyone
Result : The oven will not beep each time you press a unfamiliar with it cannot operate it accidentally.
button. The oven can be locked at any time.
1. Press the and buttons at the same time.
Result : The oven is locked (no functions can be
2. To switch the beeper back on, press the and selected).
buttons again at the same time.
Result : The oven operates with the beeper on again.

2. To unlock the oven, press the and buttons again

at the same time.
Result : The oven can be used normally.

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Cookware Guide
To cook food in the microwave oven, the microwaves must be able to Metal EN
penetrate the food, without being reflected or absorbed by the dish • Dishes  May cause arcing or fire.
used. • Freezer bag twist 
ties
Care must therefore be taken when choosing the cookware. If the
cookware is marked microwave-safe, you do not need to worry. Paper
• Plates, cups,  For short cooking times and warming.
The following table lists various types of cookware and indicates napkins and Also to absorb excess moisture.
whether and how they should be used in a microwave oven. Kitchen paper
• Recycled paper  May cause arcing.
Cookware Microwave- Comments
Safe Plastic
• Containers  Particularly if heat-resistant
Aluminium foil  Can be used in small quantities to
thermoplastic. Some other plastics
protect areas against overcooking.
may warp or discolour at high
Arcing can occur if the foil is too close
temperatures. Do not use Melamine
to the oven wall or if too much foil is
plastic.
used.
• Cling film  Can be used to retain moisture.
Browning plate  Do not preheat for more than eight Should not touch the food. Take care
minutes. when removing the film as hot steam
China and earthenware  Porcelain, pottery, glazed earthenware will escape.
and bone china are usually suitable, • Freezer bags  Only if boilable or oven-proof. Should
unless decorated with a metal trim. not be airtight. Prick with a fork, if
necessary.
Disposable polyester  Some frozen foods are packaged in
cardboard dishes these dishes. Wax or grease-proof paper  Can be used to retain moisture and
prevent spattering.
Fast-food packaging
• Polystyrene cups  Can be used to warm food.  :Recommended
containers Overheating may cause the :Use Caution
polystyrene to melt.
 :Unsafe
• Paper bags or  May catch fire.
newspaper
• Recycled paper or  May cause arcing.
metal trims
Glassware
Glassware
• Oven-to-table  Can be used, unless decorated with a
ware metal trim.
• Fine glassware  Can be used to warm foods or liquids.
Delicate glass may break or crack if
heated suddenly.
• Glass jars  Must remove the lid. Suitable for
warming only.

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Cooking Guide

EN MICROWAVES Cooking Guide for frozen vegetables

Microwave energy actually penetrates food, attracted and absorbed by its water, Use a suitable glass pyrex bowl with lid. Cook covered for the minimum time - see
fat and sugar content. table. Continue cooking to get the result you prefer.
The microwaves cause the molecules in the food to move rapidly. The rapid Stir twice during cooking and once after cooking. Add salt, herbs or butter after
movement of these molecules creates friction and the resulting heat cooks the cooking. Cover during standing time.
food.
Food Portion Power Time Standing Instructions
COOKING (min.) Time(min.)
Spinach 150g 600W 5½-6½ 2-3 Add 15 ml (1
Cookware for microwave cooking: tablespoon) cold
Cookware must allow microwave energy to pass through it for maximum water.
efficiency. Microwaves are reflected by metal, such as stainless steel, aluminium
Broccoli 300g 600W 10-11 2-3 Add 15 ml (1 tbsp.)
and copper, but they can penetrate through ceramic, glass, porcelain and plastic
cold water.
as well as paper and wood. So food must never be cooked in metal containers.
Peas 300g 600W 8-9 2-3 Add 15 ml (1 tbsp.)
cold water.
Food suitable for microwave cooking:
Many kinds of food are suitable for microwave cooking, including fresh or frozen Green Beans 300g 600W 10-11 2-3 Add 15 ml (1 tbsp)
vegetables, fruit, pasta, rice, grains, beans, fish, and meat. Sauces, custard, cold water.
soups, steamed puddings, preserves, and chutneys can also be cooked in a Mixed 300g 600W 9-10 2-3 Add 15 ml (1 tbsp.)
microwave oven. Generally speaking, microwave cooking is ideal for any food Vegetables cold water.
that would normally be prepared on a hob. Melting butter or chocolate, for (carrots/peas/
example (see the chapter with tips, techniques and hints). corn)
Mixed 300g 600W 8½-9½ 2-3 Add 15 ml (1 tbsp)
Covering during cooking Vegetables cold water.
To cover the food during cooking is very important, as the evaporated water rises (Chinese style)
as steam and contributes to cooking process. Food can be covered in different
ways: e.g. with a ceramic plate, plastic cover or microwave suitable cling film.

Standing times
After cooking is over food the standing time is important to allow the temperature
to even out within the food.

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Cooking Guide(continued)
Cooking Guide for rice and pasta Cooking Guide for fresh vegetables EN
Rice: Use a large glass pyrex bowl with lid - rice doubles in volume during Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp.) for
cooking. Cook covered. every 250 g unless another water quantity is recommended - see table. Cook
After the cooking time is over, stir before standing time and salt or covered for the minimum time - see table. Continue cooking to get the result you
add herbs and butter. prefer. Stir once during and once after cooking. Add salt, herbs or butter after
Remark: the rice may not have absorbed all water after the cooking
cooking. Cover during a standing time of 3 minutes.
time is finished.

Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of salt and Hint: Cut the fresh vegetables into even sized pieces. The smaller they
stir well. Cook uncovered. are cut, the quicker they will cook.
Stir occasionally during and after cooking. Cover during standing
time and drain thoroughly afterwards. All fresh vegetables should be cooked using full microwave power (750 W).

Food Portion Power Time Standing Instructions Food Portion Time Standing Instructions
(min.) Time(min.) (min.) Time (min.)
White Rice 250g 750W 17-18 5 Add 500 ml Broccoli 250g 5-5½ 3 Prepare even sized florets.
(parboiled) cold water. 500g 8½-9 Arrange the stems to the centre.
Brown Rice 250g 750W 22-23 5 Add 500 ml Brussels 250g 6½-7½ 3 Add 60-75 ml (5-6 tbsp.) water.
(parboiled) cold water. Sprouts
Mixed Rice 250g 750W 18-19 5 Add 500 ml Carrots 250g 5-6 3 Cut carrots into even sized slices.
(rice + wild rice) cold water. Cauliflower 250g 5½-6 3 Prepare even sized florets. Cut
Mixed Corn 250g 750W 19-20 5 Add 400 ml 500g 9½-10 big florets into halves. Arrange
(rice + grain) cold water. stems to the centre.
Pasta 250g 750W 11-12 5 Add 1000 ml Courgettes 250g 4-4½ 3 Cut courgettes into slices. Add 30
hot water. ml (2 tbsp.) water or a knob of
butter. Cook until just tender.
Egg Plants 250g 4½-5 3 Cut egg plants into small slices
and sprinkle with 1 tablespoon
lemon juice.
Leeks 250g 5-5½ 3 Cut leeks into thick slices.
Mushrooms 125g 1½-2 3 Prepare small whole or sliced
250g 3½-4 mushrooms. Do not add any
water. Sprinkle with lemon juice.
Spice with salt and pepper. Drain
before serving.
Onions 250g 5-6 3 Cut onions into slices or halves.
Add only 15 ml (1 tbsp.) water.
Pepper 250g 4½-5 3 Cut pepper into small slices.
Potatoes 250g 5-6 3 Weigh the peeled potatoes and
500g 9-10 cut them into similar sized halves
or quarters.
Turnip 250g 5-5½ 3 Cut turnip cabbage into small
Cabbage cubes.

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Cooking Guide(continued)

EN REHEATING REHEATING LIQUIDS

Your microwave oven will reheat food in a fraction of the time that conventional Always allow a standing time of at least 20 seconds after the oven has been
ovens hobs normally take. switched off to allow the temperature to even out. Stir during heating, if
Use the power levels and reheating times in the following chart as a guide. The necessary, and ALWAYS stir after heating. To prevent eruptive boiling and
times in the chart consider liquids with a room temperature of about +18 to +20°C possible scalding, you should put a spoon or glass stick into the beverages and
or a chilled food with a temperature of about +5 to +7°C. stir before, during and after heating.

Arranging and covering

Avoid reheating large items such as joint of meat - they tend to overcook and dry
out before the centre is piping hot. Reheating small pieces will be more
REHEATING BABY FOOD
successful.
BABY FOOD: Empty into a deep ceramic plate. Cover with plastic lid. Stir well
after reheating! Let stand for 2-3 minutes before serving. Stir again and check the
Power levels and stirring
temperature. Recommended serving temperature: between 30-40°C.
Some foods can be reheated using 750 W power while others should be reheated
using 600 W, 450 W or even 300 W.
BABY MILK: Pour milk into a sterilised glass bottle. Reheat uncovered. Never
Check the tables for guidance. In general, it is better to reheat food using a lower
heat a baby's bottle with teat on, as the bottle may explode if overheated. Shake
power level, if the food is delicate, in large quantities, or if it is likely to heat up
well before standing time and again before serving ! Always carefully check the
very quickly (mince pies, for example).
temperature of baby milk or food before giving it to the baby. Recommended
serving temperature: ca. 37°C.
Stir well or turn food over during reheating for best results. When possible, stir
again before serving.
REMARK:
Take particular care when heating liquids and baby foods. To prevent eruptive Baby food particularly needs to be checked carefully before serving to prevent
boiling of liquids and possible scalding , stir before, during and after heating. burns.
Keep them in the microwave oven during standing time. We recommend putting a Use the power levels and times in the next table as a guide lines for reheating.
plastic spoon or glass stick into the liquids. Avoid overheating (and therefore
spoiling) the food.
It is preferable to underestimate cooking time and add extra heating time, if
necessary.

Heating and standing times

When reheating food for the first time, it is helpful to make a note of the time
taken - for future reference.

Always make sure that the reheated food is piping hot throughout.

Allow food to stand for a short time after reheating - to let the temperature even
out.
The recommended standing time after reheating is 2-4 minutes, unless another
time is recommended in the chart.

Take particular care when heating liquids and baby food. See also the chapter
with the safety precautions.

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Cooking Guide(continued)
Reheating Liquids and Food Food Portion Power Time Standing Instructions EN
Use the power levels and times in this table as a guide lines for reheating. (min.) Time (min.)
Food Portion Power Time Standing Instructions Frozen 300g 600W 11½-12½ 4 Put microwave proof
(min.) Time (min.) Ready Meal 400g 13-14 dish with frozen ready
meal (-18°C) on the
Drinks 150ml 750W 1½-2 1-2 Pour in to a ceramic cup
turntable. Pierce film or
(coffee, milk, (1 cup) and reheat uncovered.
cover with microwave
tec, water 250ml 2-2½ Place cup (150ml) or
cling film. After
with room (1 mug) mug (250ml) in the
reheating stand for 4
temperature) centre of turntable, Stir
minutes.
carefully before and
after standing time. Reheating Baby Food and Milk
Soup 250g 750W 3-3½ 2-3 Pour into a deep Use the power levels and times in this table as guide lines for reheating.
(chilled) 450g 4-4½ ceramic plate.
Food Portion Power Time Standing Instructions
Cover with plastic lid.
Stir well after reheating. Time
(min.)
Stir again before
serving. Baby food 190g 600W 30sec. 2-3 Empty into ceramic deep
(vegetables plate.
Stew (chilled) 350g 600W 5-6 2-3 Put stew in a deep
ceramic plate. + meat) Cook covered. Stir after
cooking time.
Cover with plastic lid.
Stand for 2-3 minutes.
Stir occasionally during
reheating and again Before serving, stir well
and check the
before standing and
temperature carefully.
serving.
Baby 190g 600W 20sec. 2-3 Empty into ceramic deep
Pasta with 350g 600W 4-5 3 Put pasta (e.g.
sauce spaghetti or egg porridge plate.
(grain + milk Cook covered. Stir after
(chilled) noodles) on a flat
+ fruit) cooking time.
ceramic plate. Cover
with microwave cling Stand for 2-3 minutes.
Before serving, stir well
film. Stir before serving.
and check the
Filled pasta 350g 600W 4½-5½ 3 Put filled pasta (e.g.
temperature carefully.
with sauce ravioli, tortellini) in a
(chilled) deep ceramic plate. Baby milk 100ml 300W 30-40sec. 2-3 Stir or shake well and
pour into a sterilised
Cover with plastic lid.
1min. to glass bottle. Place into the
Stir occasionally during
reheating and again 200ml 1min.10sec. centre of turn-table. Cook
uncovered. Shake well
before standing and
and stand for at least 3
serving.
minutes. Before serving,
Plated Meal 300g 600W 5-6 3 Plate a meal of 2-3 shake well and check the
(chilled) 400g 6-7 chilled components on
temperature carefully.
a ceramic dish.
Cover with microwave
cling-film.

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Cooking Guide(continued)

EN DEFROSTING
All frozen food should be defrosted using defrosting power level (180 W).
Microwaves are an excellent way of defrosting frozen food. Microwaves gently
defrost frozen food in a short period of time. This can be of great advantage, if Food Portion Time Standing Instructions
unexpected guests suddenly show up. (min.) Time
(min.)
Frozen poultry must be thoroughly thawed before cooking. Remove any metal Meat
ties and take it out of any wrapping to allow thawed liquid to drain away. Minced 500g 10-12 5-20 Place the meat on a flat ceramic
beef plate. Shield thinner edges with
Put the frozen food on a dish without cover. Turn over half way, drain off any aluminium foil.
liquid and remove any giblets as soon as possible. Pork 250g 7-8 Turn over after half of defrosting
Check the food occasionally to make sure that it does not feel warm. steaks time!
If smaller and thinner parts of the frozen food start to warm up, they can be shield Poultry
by wrapping very small strips of aluminium foil around them during defrosting. Chicken 500g 12-14 15-40 First, put chicken pieces first
pieces (2 pcs) skin-side down, whole chicken
Should poultry start to warm up on the outer surface, stop thawing and allow it to first breast-side-down on a flat
stand for 20 minutes before continuing. Whole 1000g 25-28 ceramic plate. Shield the thinner
Leave the fish, meat and poultry to stand in order to complete defrosting. The chicken parts like wings and ends with
standing time for complete defrosting will vary depending on the quantity aluminium foil. Turn over after
defrosted. Please refer to the table below. half of defrosting time!
Fish
Hint: Flat food defrosts better than thick and smaller quantities need less Fish fillets 250g 6-7 5-20 Put frozen fish in the middle of a
time than bigger ones. Remember this hint while freezing and (2 pcs) flat ceramic plate.
defrosting food.
400g 11-13 Arrange the thinner parts under
(4 pcs) the thicker parts.
For defrosting of frozen food with a temperature of about -18 to - 20 °C, use the
Shield narrow ends with
following table as a guide.
aluminium foil. Turn over after
half of defrosting time!
Fruits
Berries 250g 6-7 5 - 10 Distribute fruits on a flat, round
glass dish (with a large
diameter).
Bread
Bread rolls 2 pcs 1½-2 5 - 10 Arrange rolls in a circle or bread
(each ca. 4 pcs 3-4 horizontally on kitchen paper in
50 g) the middle of turntable.
Toast/ 250g 4-5 Turn over after half of defrosting
Sandwich time!
German 500g 8-10
bread
(wheat+
rye flour)

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Cooking Guide(continued)
GRILL Grill Guide EN
The grill-heating element is located underneath the ceiling of the cavity. It Preheat the heater with the grill-function when grilling fresh and frozen food.
operates while the door is closed and the turntable is rotating. The turntable's Use the power levels and times in this table as guide lines for grilling.
rotation makes the food brown more evenly. Preheating the grill for 4 minutes will
Fresh Portion Preheat Power 1. Side 2. Side Instructions
make the food brown more quickly.
Food Time Time Time
Cookware for grilling:
(min.) (min) (min.)
Should be flameproof and may include metal. Do not use any type of plastic
cookware, as it can melt. Toast 4 pcs 5 Grill 6-7 5-6 Put the toast slices
Food suitable for grilling: Slices (4 x 25g) only side by side on the
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish rack.
portions, sandwiches and all kinds of toast with toppings. Bread 2-4 pieces 3 Grill 3-4 2-3 Put bread rolls first
IMPORTANT REMARK: Rolls only with the bottom side
Whenever the grill only mode is used, make sure that the grill-heating element is (already up in a circle directly
under the ceiling in the horizontal position and not on the back-wall in the vertical baked) on the rack.
position. Please remember that food must be placed on the high rack, unless Grilled 250 g 5 300 W 5½-6½ -- Cut tomatoes into
another instruction is recommended. Tomatoes (2pcs) + Grill halves. Put salt,
pepper and some
MICROWAVE + GRILL cheese on top.
This cooking mode combines the radiant heat that is coming from the grill with the Arrange in a circle in
speed of microwave cooking. It operates only while the door is closed and the a flat glass pyrex
turntable is rotating. Due to the rotation of the turntable, the food browns evenly. dish. Place dish on
Three combination modes are available with this model: the rack.
600 W + Grill, 450 W + Grill and 300 W + Grill. Toast 2 pcs 5 300 W 7-9 -- Toast the bread
Cookware for cooking with microwave + grill Hawaii (300 g) + Grill slices first. Put the
Please use cookware that microwaves can pass through. Cookware should be toast with topping
flameproof. Do not use metal cookware with combination mode. Do not use any (ham, pinapple,
type of plastic cookware, as it can melt. cheese slices) side
Food suitable for microwave + grill cooking: by side on the rack.
Food suitable for combination mode cooking include all kinds of cooked food After cooking stand
which need reheating and browning (e.g. baked pasta), as well as foods which for 2-3 minutes.
require a short cooking time to brown the top of the food. Also, this mode can be Chicken 400-500g 5 300 W 11-13 10-12 Prepare chicken
used for thick food portions that benefit from a browned and crispy top (e.g. Wings (6pcs) + Grill pieces such as
chicken pieces, turning them over half way through cooking). Please refer to the (chilled) chicken wings or
grill table for further details. drumsticks with oil
IMPORTANT REMARK: and spices.
Whenever the combination mode (microwave + grill) is used, make sure that the Put them in a circle
grill heating element is under the ceiling in the horizontal position and not on the on the rack with the
back-wall in the vertical position. The food should be placed on the high rack, bones to the middle.
unless another instruction is recommended. Otherwise it has to be placed directly After grilling stand for
on the turntable. Please refer to the instructions in the following chart. 2-3 minutes.

The food must be turned over, if it is to be browned on both sides.

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Cooking Guide(continued)

EN Grill Guide (continued) SPECIAL HINTS

Fresh Portion Preheat Power 1. Side 2. Side Instructions
MELTING BUTTER
Food Time Time Time
Put 50 g butter into a small deep glass dish. Cover with plastic lid.
(min.) (min) (min.) Heat for 30-40 seconds using 750 W, until butter is melted.
Baked 500 g 5 450 W 10-12 -- Cut potatoes into
Potatoes + Grill halves and put in a MELTING CHOCOLATE
circle on the rack with Put 100 g chocolate into a small deep glass dish.
the cut side to the Heat for 3-5 minutes, using 450 W until chocolate is melted.
grill. Brush cut side Stir once or twice during melting. Use oven gloves while taking out!
with olive oil and
spices. After grilling MELTNG CRYSTALLIZED HONEY
stand for 3 minutes. Put 20 g crystallized honey into a small deep glass dish.
Frozen 400 g --- 600 W 14-16 3-4 Put the frozen pasta Heat for 20-30 seconds using 300 W, until honey is melted.
Pasta + Grill (-18°C), e.g. lasagne,
tortellini or canneloni MELTING GELATINE
in a suitable sized Lay dry gelatine sheets (10 g) for 5 minutes into cold water.
glass pyrex dish and Put drained gelatine into a small glass pyrex bowl.
set on rack. Heat for 1 minute using 300 W.
Frozen 400 g --- 600 W 16-18 3-4 Put the frozen fish Stir after melting.
Fish + Grill gratin (-18°C) in a
Gratin suitable sized glass COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)
pyrex dish and Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.
set on rack. Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 750 W,
until glaze/icing is transparent. Stir twice during cooking.
Frozen 250 g --- 300 W 12-13 --- Put the frozen pizza
Pizza (8pcs) + Grill snacks (-18°C) or
Snacks mini quiches in a COOKING JAM
Put 600 g fruits (for example mixed berries) in a suitable sized glass
circle on the rack.
pyrex bowl with lid. Add 300 g preserving sugar and stir well.
Frozen 200-250 g --- 300 W 4-6 --- Put the frozen cake Cook covered for 10-12 minutes using 750 W.
Streusel (1-2 pcs) + Grill pieces (-18°C) side Stir several times during cooking. Empty directly into small jam
Cake by side on rack. glasses with twist-off lids. Stand on lid for 5 minutes.
After defrosting stand
for 5 minutes.
COOKING PUDDING
Mix pudding powder with sugar and milk (500 ml) by following the
manufacturers instructions and stir well. Use a suitable sized glass pyrex
bowl with lid. Cook covered for 6½ to 7½ minutes using 750 W.
Stir several times well during cooking.

BROWNING ALMOND SLICES

Spread 30 g sliced almonds evenly on a medium sized ceramic plate.
Stir several times during browning for 3½ to 4½ minutes using 600 W.
Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!

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Cleaning Your Microwave Oven Storing and Repairing Your Microwave Oven
The following parts of your microwave oven should be cleaned A few simple precautions should be taken when storing or having your EN
regularly to prevent grease and food particles from building up: microwave oven serviced.
The oven must not be used if the door or door seals are damaged:
• Inside and outside surfaces
• Door and door seals • Broken hinge
• Turntable and Roller rings • Deteriorated seals
• Distorted or bent oven casing
 ALWAYS ensure that the door seals are clean and the door
closes properly.
 Failure to maintain the oven in a clean condition could lead to Only a qualified microwave service technician should perform repair.
deterioration of the surface that could adversely affect the of the
appliance and possibly result in a hazardous situation.  NEVER remove the outer casing from the oven. If the oven is
faulty and needs servicing or you are in doubt about its condition:
1. Clean the outside surfaces with a soft cloth and warm, soapy water. Rinse and • Unplug it from the wall socket
dry. • Contact the nearest after-sales service centre

2. Remove any splashes or stains on the inside surfaces or on the roller ring with
a soapy cloth. Rinse and dry.  If you wish to store your oven away temporarily, choose a dry,
dust-free place.
3. To loosen hardened food particles and remove smells, place a cup of diluted Reason: Dust and damp may adversely affect the working parts in the
lemon juice on the turntable and heat for ten minutes at maximum power. oven.

4. Wash the dishwasher-safe plate whenever necessary.  This microwave oven is not intended for commercial use.

 DO NOT spill water in the vents. NEVER use any abrasive

products or chemical solvents. Take particular care when
cleaning the door seals to ensure that no particles:
• Accumulate
• Prevent the door from closing correctly
 Clean the microwave oven cavity right ofter each use with a mild
detergent solution, but let the microwave oven cool down before
cleaning in order to avoid injury.

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Technical Specifications

EN
SAMSUNG strives to improve its products at all times. Both the design
specifications and these user instructions are thus subject to change
without notice.
By right of the common regulation 2/1984 (III.10) BKM-IpM. we as
distributors testify, that the G2739N ovens of Samsung comply with
the undermentioned technological parameters.
Model G2739N

Power source 230V ~ 50 Hz

Power consumption
Microwave 1100 W
Grill 950 W
Combined mode 2050 W

Output power 100 W / 750 W (IEC-705)

Operating frequency 2450 MHz

Magnetron OM75S(31)

Cooling method Cooling fan motor

Dimensions (W x H x D)
Outside 489 x 275 x 396 mm
Oven cavity 330 x 187 x 320 mm

Volume 20 liter

Weight
Net 15 kg approx

Noise level 42 dBA

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