Dear Guest,

Thank you for your time and

energy in coming to see us. It is a
great pleasure to have you.

Boutiq’ Bar is a first of its kind around

here - a truly neo-speakeasy cocktail bar.
The term neo-speakeasy has been in use
for some time now in the bar world and it
describes a small, high quality bar with
highly trained bartenders.

Boutiq’ Bar is dedicated to quality

and not quantity drinking.

Your drinking experience should not be a

pursuit of heroics but rather relaxation
after a day or week of hard work.

Please behave as GENTLEMEN and

GENTLEWOMEN.

Things we like in Boutiq’Bar: a

pleasant, interesting chat over a grown up
drink; charming, beautiful ladies; good
Palinka cocktails; Sarki Fűszeres in
Pozsonyi street, London cocktail bars (over
New York), Karel Goth around Prague and
Lilly, Pali’s dachshund (Pali is the Boss).

Things we do not find funny at all:

rudeness and impoliteness, people who
stick their chewing gum underneath the
counter and the drinker convinced that the
Tequila Sunrise is the best drink in the
world. (Get a life!)

Gents: please be aware that not all ladies

are here for that sort of thing.

Ladies: bartenders are the safest persons

to flirt with. They’re always nice when they
work... that’s part of the job.

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
Boutiq’ Classics 1550.- Liqueurs, spirits 4cl

Hanky Panky – 1903 Absinth 1250.-

Absinthe Pernod 55 1950.-

Gin, sweet Vermouth, Fernet Branca
This drink’s creator, Ada Coleman or Coley as Arran Cream Liquer 990.-
she was known was the first celebrity
Baileys 990.-
barwoman. She managed the London Savoy
until 1924. Caffe Borghetti 990.-

Chambord 1250.-
Flying Dutchman - 1950
Gin, orange, lemon, Angostura bitters Cherry Heering 1250.-
A bittersweet concoction. The name comes
from the famous ghost ship that never sets Cointreau 1250.-
shore and is doomed to eternal sailing.
Disaronno Amaretto 1250.-

The Communist - 1933 Drambuie 1550.-

Gin, cherry brandy, lemon, orange Frangelico 1250.-

It was first featured in a cocktail leaflet
printed in 1933. One of the most popular Galliano 1250.-
drinks of it’s time.
Grand Marnier 1550.-
Honey Moon - 1927
Grappa Nonino Moscato 1250.-
Calvados, Benedictine, Cointreau
Limoncello di Capri 890.-
First mentioned in Hugo Ensslin’s cocktail
book. A rather amazing drink. Luxardo 990.-

Malibu 890.-
20th Century - 1937
Mandarin Napoleon 1250.-
Gin, Vermouth, Creme de cacao
Bears the name of the New York to Chicago Maximilian 990.-
train. First appeared in 1937 in the Cafe
Royal Bar Book and it has been said that this is Midori 990.-
how Art Deco might have tasted.
Passoa 990.-
Vesper Martini- 1950
Ricard 990.-
Gin, Vodka, Lillet
In Ian Fleming’s Casino Royal, James Bond Saint Brendan’s 890.-
invents this martini and names it after his
Sambuca 890.-
lover Vesper Lynd.
Southern Comfort 990.-

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Energy Drinks Boutiq’ Specials @ 1650.-
Red Bull 0,25L 700.- Ginger Cosmo

Red Bull Sugarfree 0,25L 700.- A fascinating, spicy variation of the big
American classic.

Mango ’n’ Cocoa Daiquiri

Mango, rum and cocoa beans.

Do you really need anything else from the

Juices 0,1 L Caribbean?

Orange 190.- Dry Pink

Apple 190.- A silky dry refresher made with

Chambord, dry white wine and tonic.
Pineapple 190.-
Cucumber Martini
Cranberry 190.-
Vodka and cucumber, served either sweet
Tomato 190.- or sour - tailored your mood

Pepper Cherry

Fizzy Drinks Pink, green and black peppercorns shaken

with gin and morello cherry. Complex
Fentimans Curiosity Cola 0,125L 450.- spices compliment the rich stone fruit

Fentimans Tonic 0,125L 450.- Rose Petal Martini

Coca Cola 0,20L 390.- An intriguingly dry-sweet combination of

citrus vodka, Noilly Prat vermouth and
Coca Cola light 0,20L 390.- rose water

Ginger Ale 0,25L 390.- Old Italian Sour

Tonic Water 0,25L 390.- Galliano L’Autentico, Campari and orgeat

make a bittersweet enjoyable drink.
Sprite 0,20L 390.-
Creole Shrubb Daiquiri
Ginger Beer 0,33L 500.-
Clement Shrubb martinique rhum is the
Soda Water 0,1L 100.- base of this century old recipe.

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Ákos Orosz - The American Aperitifs and Bitters
Aperol 4cl 950.-

He started to work with us in 2010 and Amargo Ramazotti 4cl 1250.-

soon became one of the core members
Campari 4cl 950.-
of Boutiq’Bar.
Dubonnet 4cl 950.-
Fernet Branca 4cl 750.-
Fernet Branca menta 4cl 750.-

He recommends: Jägermeister 4cl 950.-

Scotland Yard 1650.- Lillet Blanc or Rouge 4cl 990.-

Scotch whisky is smoothed by the Martini rosso, bianco, dry 8 cl 850.-

apricot brandy and a light touch of our Noilly Prat 4cl 950.-
special honey water.
Unicum next 4cl 850.-
Unicum 4cl 850.-

El Dorado 2250.-

A mixture of Zacapa 23 year old rum,

Green Chartreuse, Ardbeg, pineapple
and chocolate bitters, from Ákos’ very
own recipe book.
Palinka selections 4cl
(daily selection, please ask barman for details)

Cable Car 1650.-

This cocktail was first made in 1996 as Gusto palinka selection 990.-
a variation of a Side Car. The place
where all started is the Drake Hotel in Rezangyal palinka selection 990.-
San Francisco. Zsindelyes palinka selection 990.-

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
Tequila 4cl Haraszti Ferenc - The Lady Killer

1800 Tequila añejo 1350.- 2009 was the year when Mr Haraszti
became a member of the Boutiq’
1800 Tequila blanco 1250.- family. Since then his professional
Jose Cuervo Clasico 990.- trophies keep flooding in. Here’s why:

Jose Cuervo Especial 990.-

Mezcal Beneva 990.- Bas Sazerac 1650.-

Sauza gold, silver 990.- A classic Sazerac with a twist. Instead

of Cognac Feri uses Armagnac.
Sierra Antigua Millenario 1350.-
It is worth a try. And the cocktail too.
Tenampa Reposado 990.-

Gin 4cl
Tainted Gin Fizz 1650.-
Beefeater 990.-
This example shows us how much
Bombay Sapphire 1250.-
mistakes are part of our life. Why? Ask
Citadelle Reserve 1850.- us for details.

Citadelle 1550.-

Finsbury 47% 1150.- Right Hand 1650.-

G’Vine Floraison, Nouaison 1550.- Sometimes he misses it but his Right
Hand puts everything in order.
Gordon’s 990.-
A drink consisting of aged rum,
Hendrick’s 1450.- campari and sweet vermouth with a
dash of chocolate bitters.
Plymouth Gin 1250.-

London Hill dry gin 990.-

Pimm’s 990.-

Seagram’s 990.-

Tanqueray Ten 2150.-

Tanqueray 1550.-

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Onufer Gábor - The Stranger Vodka 4cl
In 2009, already knowing that his Absolut Blue 990.-
creativity knew no boundaries, he
moved back home to Budapest. Absolut Citron, Peppar, 990.-
Thanks must go to the person who
Absolut Level 1750.-
picked his CV out from the garbage.
Boutiq’ would be empty without him. Absolut Peach, Raspberry 990.-

What Gábor drinks: Absolut Vanilia, Kurrant 990.-

Beluga Gold 4200.-

Welcome to Tijuana 1650.- Beluga Noble 2150.-

Tequila could not have found better Belvedere Intense 50%abv 2500.-
partners than Aperol, pineapple and
cinnamon in a 1000 years. Simply Belvedere, Belvedere Cytrus 2150.-
amazing. Ciroc 2150.-

DQ vodka 1550.-

Finlandia,Grapefruit, Cranberry 990.-

Chancellor 1650.-

You need to think big sometimes and

let your fantasy run wild. A nice Grey Goose 2150.-
mixture of scotch, port and bitters
Istok Rzsnaya 990.-

Kauffman Hard, Soft 3300.-

Breakfast @ Boutiq’ 1650.-
Kauffman Vintage 6990.-
We open around 6 pm but our
thoughts are always with late wakers. Smirnoff Red 990.-
Breakfast all day a la Boutiq’ style with
Gin, orange liqueur and marmalade. Smirnoff Black 1250.-

Stolichnaya Elit 2150.-

Stolichnaya 990.-

Wyborowa 990.-

Zubrowka 990.-

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
Rum 4cl Lukács Roland - The Believer

He never lost his faith not even in the

Angostura 1919 1850.- early days when Boutiq’ Bar was Mini
Bar and closed its day with one guest.
Appleton White, Dark 990.-
Many things has changed since then
Appleton Extra 12 yrs 1850.- and so have we.
Roland is the Matusalem of the bunch
Appleton V/X 1250.-
and probably as exciting as a 23 yr old.
Bacardi 8 yrs 1850.-
Bobby Burns 1650.-
Bacardi Black, Superior 990.-
Spicy with amazing depths. Johnnie
Brugal Añejo 1250.- Black, Benedictine and vermouth rosso
in a complete unit.
Brugal Extra Añejo 1350.-

Brugal Blanco, Carta Dorada 990.-

Fleet Street 1650.-
Captain Morgan Black 990.-

Captain Morgan Spiced 990.- Certainly a favourite of Sweeney Todd’s

if he’d had time for cocktails. Finsbury
Clément White Martinique 1250.- 47% Gin, Chartreuse and celery.
Clément Shrubb Martinique 1250.-

Diplomatico 7 yrs 1950.-

El Dorado 12 yrs 2150.-

Elements 8 Exotic 1950.-

Rendezvous 1650.-
Elements 8 Gold, Platinum 1750.-
A very exciting mix of Beefeater Gin,
Gosling’s Black Seal 990.- Cherry Heering and Campari in a
Havanna Barrel Proof 45% 2150.- delightful threesome.

Havanna Club 7 yrs 1750.-

Havanna Club Añejo Blanco 990.-

Havanna Club Añejo Especial 1250.-

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Zoltan Nagy- The Time Traveller Rum 4cl
In 2008 he thought that it was about Lamb’s Navy Rum 990.-
time for some change in the Hungarian
Matusalem Classico 10 yrs 1550.-
Bar scene.
Matusalem Gran Reserva 15 yrs 2150.-
On this journey forward he could have
given up many times, but never did. Matusalem 23 yrs 2990.-
The result of this faith is Boutiq’Bar.
Matusalem 7 yrs 1250.-

Matusalum Platino 990.-

Mount Gay 990.-

Myers’s 990.-
Charlie 1650.-

Charlie has been given as a name to

many things, and now we offer you an
alternative. Bourbon, Angostura and
sweet vermouth. Plantation Nicaragua ’98 2150.-

Plantation Trinidad ’96 2150.-

Richmond Gimlet 1650.- Ron Malecon 15 yrs 2150.-

A bit of mint would does no harm to Ron Varadero 15 yrs 2150.-

anything and why should a Gimlet be Ron Varadero 7 yrs 1550.-
an exception? Gin, lime, sugar, mint,
and the result is this green beast. Ron Varadero Silver dry 990.-

Sailor Jerry Spiced Rum 990.-

Sea Wynde Rum ( scotch rum) 2150.-

Daisy Cutter 1650.-
St Etienne Rhum Martinique 1550.-
If not a vet, I would have certainly been
St. Etienne Martinique Rum 1550.-
a gardener. I’ve always been very fond
of flowers. So we mixed Vodka, Wray and Nephew 63% abv. 1250.-
elderflower and dry Vermouth to give
you all a bouquet can offer. Zacapa 23 yrs solera 2590.-

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Tennessee, Canadian Lilla Kocsis - The Time
Traveller’s Wife
Canadian Club 990.-
Is not easy to follow a time traveller
George Dickel Tennessee 1550.- but there is a lot of fun along the way.
Jack Daniel’s Gentleman Jack 1550.-
One result of this fun is Boutiq’Bar, so
it’s not difficult for her to recommend a
Jack Daniel’s Single Barrel 2150.- good drink or two.
Jack Daniel’s 990.-

Virginia Gentleman 1450.-

The Blue Moon 1650.-

Irish Whiskey
Gin and violette liqueur, a delicacy. Get
it with egg white to experience a
violette fog.
Bushmills Black Bush 1250.-

Bushmills Original 990.-

Mile High Manhattan
Connemara peated 1450.-
1650.-
Irishman 70 pot still 1450.-
Lilla’s favourite Bourbon with vanilla,
Jameson 990.- orange liqueur and a bit of Absinthe,
just for fun.
Jameson 12yrs 2150.-

Kilbeggan 1250.-

Tullamore Dew 1250.- Celtic Margarita 1650.-

If you are up for surprises this is a good

one. Mixed with single malt instead of
Tequila and with a thyme crusta.
Japanese Whisky Smoky and fundamental.

Hibiki 17yrs 4190.-

Nikka all Malt 1250.-

Nikka from the barrel 2250.-

Yamazaki 10yrs 2150.-

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Mojito variations @1650.-
Scotch
Gin Gin Mule Aberlour 10 yrs 1550.-

Gin, mint and ginger beer. The best Ardbeg 10 yrs peated 1550.-
mojito twist in town. Ballantine’s 990.-
Litchi Mojito Bowmore 12 yrs 1950.-
Fresh mint, lychee, and vodka stirred Bruchladdich Manzanilla Sherry 2250.-
with crushed ice in a sling glass.
Chivas Regal 12 yrs 1550.-
Bazsan Mojito
Famous Grouse 990.-
Mint, Passoa and lime - a refreshing
Glenfiddich 12 yrs 1550.-
trio served over crushed ice.

Coconut Mojito

Malibu, mint and chili shaken

vigorously to combine a colada and a
mojito in one glass.

Glenkinchie 12 yrs 1950.-

Glenlivet 15 yrs French Oak 2150.-

Alcohol-free Cocktails @ 950.- Grants 12 yrs 1550.-
Boutiq’ Lemonade Grants 990.-
The bartender’s choice of seasonal Johnnie Walker Black 1550.-
refreshment.
Johnnie Walker Red 990.-
Lemongrass Lychee Fixer
Macallan 10 yrs 2650.-
A nice mixture of thai lemongrass and
Monkey Shoulder 1550.-
lychee for an authentic asian taste.
Strathisla Chivas Brothers 1850.-
Kyoto Queen

Elderflower cordial, fresh grapes and

apple in a handsome triumvirate.

Very Berry

A fresh mixture of berries gently

bittered with tonic.
Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Luxury Drinks @ 2250.-
Bourbon
Ramos Gin Fizz
Blanton’s Silver 49% abv. 2150- One of the biggest classics from New
Booker’s 7 yrs 63,35% abv. 2650,- Orleans, made in 1888, by Mr. Henry
Ramos.
Buffalo Trace 45% abv. 2150.-
New York Minute
Bulleit 1450.-
The gentleman Woodford, the Italian
Elijah Craig 12 yrs 47% abv. 2150.-
Disaronno and the Caribbean pink
Evan Williams Reserve 1450.- pepper. One minute, only in New York.

Evan Williams 990.- Ultimate Gin Fizz

Four Roses 990.- The G’vine Flouraison makes a great

combination with lime and egg white.
Heaven Hill 990.-
An Ultimate experience!

Jim Beam Black 1250.-

Jim Beam Rye 1550.-

Jim Beam 990.- Grand Cosmo

Knob Creek 9 yrs 50% abv. 2150.- How grand? Very. Grand Marnier,
citron vodka and a hint of cranberry,
Makers Mark 45% abv. 1450.-
served straight up.
Pikesville Rye 1250.-
El Magnifico
Rittenhouse Rye 1250.-
Bacardi 8 aged rum, apricot brandy,
Wild Turkey 8 yrs 50,5% abv. 1450.- cardamom and pineapple combined to
frothiness. A true magnifico.
Wild Turkey Rye 1750.-
Old Fashioned
Woodford Reserve 43,2% abv. 2150.-
A perfectly balanced mixture of
Woodford Reserve Bourbon, Angostura
bitters, ice and sugar.

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
The wild bunch @ 1650.-
Wine
Honey Maltini

Nikka all malt whisky mixes well with the Whites 0,1L 0,75L
sweetness of honey and the bitter sourness
of orange and lemon. Sir Irsai Harasthy Vallejo
Arigato! Etyek 2010 650.- 3850.-

I like Hendrick’s Bárdos & Son (Farkasmály),

Pinot Grigio 2010 550.-3550.-
And why shouldn’t I? A great drink that
combines, mint, cucumber and of course, Hanga Demeter Winnery 2009
Hendrick’s gin. 550.- 3550.-
Black Mamba

Sweeter a bit in taste but the Jamaican

Myers’s rum balances it well in the finish. Roses 0,1L 0,75L

Rozi, Bodri Winery Szekszárd, Rosé

2010 550.- 3550.-
Brazilian Old Fashioned
Juhász Rosé Eger 2010
Very well aged Ypióca 151 sweetened by 450.- 2950.-
Licor 43 creating a perfectly fine Old
Fashioned. Debreczeni Winery, Etyek,
Pinot Noir Rose 2008 550.- 3550.-
Red Rosemary Martini

Rosemary infused gin along with

Dubonnet French vermouth and Cherry
Heering. We can’t find words good
enough.
Reds 0,1L 0,75L
1800 Sazerac
Janus Cabernet Franc 2008
100% agave Tequila, Absinthe and 590.- 3950.-
Peychaud bitters, a Franco-Aztec charm Vincze Merlot
potion! Eger, 2007 590.-3950.-
Ti Punch Vesztergombi Cabernet Frank
The name comes from Petit Punch Szekszárd 2008 1150.- 4550.-
meaning small punch in French. A
Clement White Rhum masterpiece.

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Infusions on stage @1650.- Sake , shochu 4cl
Chamomile Negroni Choya sake 990.-

An irregular Negroni with chamomile Choya ume 990.-

gin and red vermouth of your choice.
Ichiko mugi shochu 1990.-
Vanilla Old Fashioned Kikusui dry sake 990.-
Homemade vanilla flavoured Bourbon Kome shochu 1990.-
in a way you would never imagined.
Satsuma imo shochu 1990.-
Goji Berry Martini
Shirayuki sake 1250.-
Goji berry infused sake conbined with
elderflower and celery bitters for a bit
of far-east sensation.
Brandy & Cognac 4cl
Red Hot Chilli Peppers
Calvados Breuil 1550.-
Chilli and lemongrass infused tequila
Calvados Boulard 1250.-
and some special ingredients, from the
legendary LAB bar, London. Castillo Jerez 1250.-
Rosemary Fizz Godet Antartica white Cognac 2150.-
Rosemary infused gin and citruses for Janneau Armagnac 1550.-
the herb and spice lover.
Claude Chatelier VS 1250.-

Hennessy VS 1250.-

Hennessy XO 4550.-

Martel VS 1250.-

London Mule Metaxa 5* 890.-

Metaxa 7* 1250.-
A nice long drink makes you think
Remy Martin VSOP 2150.-
’Campari is not that bad after all’
Remy Martin Grand Cru 1250.-
( with kind permission of master mixologist
Dez O’Connell ) Pisco Control 990.-

Pisco Tacama 1250.-

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 The unimaginable…
Daiquri 15 @ 28 500.- Our newest homemade additions:
An extremely expensive Havanna 15
ROSEMARY GIN
yrs shaken with home made
Madagascar vanilla syrup and freshly
squeezed lime juice on special cave CARDAMOM VODKA
water ice cubes.
The garnish is placed on a 925 silver VANILLA BOURBON
cocktail pin that would look nice in
your cocktail memorabilia. CHAMOMILE GIN

GOJI BERRY SAKE

XO Side Car @ 6250.-

LEMONGRASS CHILLI
A well balanced Hennessy XO perfectly TEQUILA
matches the cognac based Grand
Marnier, with some fresh lemon juice. CINNAMON CACHAçA

Mizunara 17 @ 5600 SHOT / 890.-

COCKTAIL/ 1650.-
Everything that a Hibiki 17 might need.
Care, tenderness and high skills.

Pezsgők / Champagne
Booker’s Fashioned @ 4450.-
0,15L 0,75L
A very powerful Kentucky bourbon at Hungaria Grand Cuvee 990.- 4200.-
63.5 abv is smoothened by some sugar
Fünf Kirchen Cezar w. 990.- 4200.-
and ice water and gets an extra edge
from orange and Angostura bitters. Moët & Chandon 18 500.-

Single Sazerac @ 3550.- Mumm 16 500.-

A special tasting Jack Daniel’s is Laurent-Perrier Rose Brut 32 500.-

combined with original 55 Pernod
Absinthe and orange bitters. Dom Perignon 59 500.-

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Coffees & Teas Boutiq’ Martinis @ 1650.-
Espresso 350.- Celery ’n’ Coco Martini

Ristretto 350.- Boutiq’s biggest hit: celery and coconut

in a glass.
Macchiato 350.-
Crazy 88
Cappuccino 490.-
Fresh cucumber married with
Café latte 490.-
cranberry juice and Vodka for a light
Tea - daily selection 400.- but unforgettable taste

Cardamomed

A sweet and spicy combination of

strawberries, Vodka and cardamom.

Mineral water
(Daily selection) Left Bank

Sparkling 0,33L 390.- A real pearl from a combination of Gin,

elderflower cordial and white wine
Still 0,33L 390.-
Spicy 50

Vodka, vanilla, lime, chili and

elderflower.
Salvatore Calabrese’s drink and the
recepie was personally given to us in
his bar at Fifty in London.
Beer
Zuzee
Draught
Vodka, mango, cranberry and bitters,
Dreher glass 0,3L 500.-
make for a tasty concoction.
Dreher pint 0,5L 650.-
Espresso martini
Bottled
A strong espresso makes it rich, Vodka
Pilsner Urquell 0,33L 500.- and coffee liqueur make it smooth…
but the secret of it’s goodness will stay
Dreher 24 alcohol-free 0,33L 450.- with us.

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Palinka Cocktails @ 1650.- Short drinks @ 1550.-
A true hungaricum, based on the Death By Chocolate
famous hungarian spirit, palinka.
A heavenly combination of Baileys, Vodka
Oranginha and chocolate.

Orange, pear palinka and honey served Bramble

over crushed ice.
A tangy easy drinking classic in crushed
Honey Litchi ice. Gin, sugar and fresh lemon juice,
drizzled with Créme de Mure.
Honeypeach liqueur and lychee mixed
Orange Jelly Sour
in a sling glass.
A nice mixture of orange preserve and
Plum Sour
Hendrick’s gin.
The flavours of plum palinka are Amazing!
enhanced by a special plum preserve Single Juliette
shaken with lemon juice and sugar.
Southern Comfort and vanilla - to
Golden Peach Sour celebrate Julia becoming single.

The best peach pálinka in the house,

combined with lemon, sugar and eggs.

51 Mule

51% abv peach pálinka in perfect Chilirinha

harmony with jamaican ginger beer.
The zippy fresh flavour of chili and lime
with complex Cachaça.

Passion Caipirinha
Red Bull Cocktails @ 1850.-
Passion fruit, lime and Cachaça - you’re in
Speed Cosmo real Brazilian company for a good time.

A stylish, cranberry energy bomb. Raspberry Caipirinha

Peach Bull Classic combination of Cachaça and
raspberry, chilled with crushed ice.
A mix of peach, Vodka and Red Bull.
Cherry Cinnamon Caipirinha
Berry Bull
Morello cherry, Cinnamon, Cachaça and
The freshness of wild berries, the kick lime - teamed up for a bartender’s
of Vodka and the energy of Red Bull - favourite.
all in one glass.
Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Friends from around the world Champagne cocktails @ 1550.-
@ 1650.-
Raspberry Bellini
New York
Tiki Reviver- Jeff Beachbum Champagne, raspberries and a hint of
Berry blackberry liqueur for that extra
sparkle in the night.
One of the greatest living minds in tiki
culture. Russian Spring Punch

Two types of rum - Jamaican and Cuban, Mixed berries, first drowned in Vodka
apricot and nutmeg, all of this in a tiki and blackberry liqueur, only to be
dress. saved by Champagne.
Tokyo Casino
Hunter - Hidetsugu Ueno
Strawberries are allowed to mingle
Bourbon and Cherry Heering.
with the vanilla and spice of Galliano
The owner of High Five Bar, Tokyo sends
before being topped off with the
his warm welcome to Boutiq’ via his drink.
requisite bubbles.

French 75
Berlin
’Zis is as french as G’vine in a classic
Szechuan Daiquri- Bastian
Champagne drink with Gin and lemon.
Heuser

Bastian is the mastermind behind the

German cocktail scene and he
recommends Rum with Demerara sugar
and szechuan peppers.
SHOTs
Coppenhagen
Pinamento - Spaniard Barnabeu Hot Turkish x2 990.-
Vodka, chili, passion fruit.
The founder of the Copenhagen Cocktail
Club thinks that sloe Gin and apricot can Bubu Safety Drink x2 990.-
be mixed wonderfully in a drink. Vanilla Vodka and fresh apple merged
to please.
Sao Paolo
Brasil Basil Smash - John Gakuru Columbian Pina Colada 990.-
The drink of the decade.
The ex-manager of LAB and now the
global brand ambassador for Sagatiba Sailor Jerry’s shot x2 990.-
Cachaça, has spiced his drink with Surprise, surprise!
basil and Sagatiba Pura Cachaça.

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
Long drinks I. @ 1650.- Friends from around the world
@ 1650.-
Pimm’s Lemonade
London - Connaught Hotel
Pimm’s No.1 Cup, bubbles and plenty Daiquiri Mulata - Ago Perone
of fruit; the perfect refreshment after
work. Rum and coffee liqueur mixed excellently
from the head bartender of Connaught
Half Cuban Hotel.

Half Cuban, half French but the

almond syrup and the pineapple make
London - Savoy
sure they are on speaking terms.
Malecon- Eric Lőrincz
Raspberry Mule
Erik with this recipe sent to (Boutiq’ with
We made the perfect match even better great love) won the World Class
Competition in 2010 - a variation of a
by adding raspberry puree to the
Daiquri with Port and Sherry.
Vodka & ginger beer combo.
Bratislava – Paris - Tokyo
Spyce and Stormy
Masataka Swizzle - Stan Vadrna
The stormy life of the American
One of our greatest fans and friend and
tatooist Sailor Jerry in a sling.
one of the pioneers of Japanese bartending
Chinese Sling has made this drink in honour of the
founder of Nikka whisky, Masataka
An exotic lemonade with a Vodka kick: Taketusu.
lychee, lemongrass and soda - cool
Budapest - London
indeed.
Madame’s Old Fashioned - Dez
Long drinks II. @ 1450.- O’Connell
33 Dez, the bartender’s freedom fighter, has
combined orange marmalade with
The enduring G&T with an elderflower Barbadian Rum and chocolate bitters.
twist for that extra spring in your step. Nice.
In memoriam Tomi Bódi.
Budapest - Zoltan Nagy
Cape Cod Budapest Muse
A classic highball with cranberry, A great combination of Absolut Vodka, two
Vodka and lime. types of wine and a hint of Vermouth.
The chili on the top is just what Budapest
Polish Delight has. Spice.
Zubrowka Vodka, apple juice and lime.
Simple, but bison strong.
Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.
 Miksa Aczél (1872. Tapolca-???) Cocktails@ 1650

In 2007, after digging around a bit into Bossom Caresser

the history of Hungarian bartending
and cocktail culture we discovered a Grenadine, Cognac, maraschino and
special book. egg yolk - amazingly silky.
Recommended.
This book was published in 1899 in
Budapest, at the Royal Hotel. Maiden Blush

Miksa Aczél- American Bar- The one and only drink scoring top
Guide to the mixing of the rates at the Book tasting. Gin,
refreshing and warming Maraschino, raspberry and lemon.
American drinks.

The first cocktail book in the world has Boston Flip

published in 1862 in the USA by a
gentleman called Jeremiah Thomas. 30 Egg yolk is used rather a lot in the
years on in those days is like a month book, and this is the drink that really
nowadays. Not bad, for a Hungarian proves it works.
eh?

The book is not a translation. Mr Aczél

Columbia
modelled the cocktails to the tastes of
the Hungarian drinker of his day. A Daiquiri made with Jamaican rum
and lemon. A turn-of-the-century trip
to the Caribbean.
The process of reprinting and
republishing in 2011 was a job which
held many pleasures for us. Kneikebein Aczél Style

Germany’s favourite dessert drink

from the 19th centrury. With Sherry,
The book can be ordered via email
Maraschino and of course egg.
(info@boutiqbar.hu), telephone
Wonderful combination.
(06.30.2291821.) or here at the bar (..
’a Maiden Blush and a Book please
bartender’…)
International Punch

Truly international in using 5 different

ACZÉL MIKSA book with a DVD ingredients from 5 different countries,
included @ 4500.- mixed with serious professionalism.

Prices include VAT, but exclude service charges. Prices include VAT, but exclude service charges.