Water Filtration
Water filtration is a general term that refers to any system or process that is used to
filter out particles and pollutants from water. It doesn't necessarily need to be a purifier to
make the cut. Anything that removes any amount of particles, sediment, bacteria and
removes the chlorine taste, can be called water filtration. If it has a filter of any type, it's a
filtration system.
In the study of Gary Logsdon (2015) entitled “Microbiology and Drinking Water
Filtration” he assessed filtration remove suspended matter such as clays, algae,
suspended matter in general, and asbestos fibers from water. Filtration studies related
to removal of microorganisms have generally been motivated by the need to learn
about the removal of pathogens or indicator organisms, or both. Reducing the risk of
waterborne disease has been a goal of microbiologically related filtration
Demands in WRS
Demand is an economic principle referring to a consumer's desire and
willingness to pay a price for a specific good or service. Holding all other factors
constant, an increase in the price of a good or service will decrease demand, and vice
versa.
According to Josephine Salillas (20One of the fast expanding business
in Manila, and in most Metro cities nationwide, is the water refilling station. It’s
mushrooming on every street corner, because a lot of people in urban areas
prefer to get their drinking water from these water stations, it’s simply clean and
safe to drink. Over the years, as the demand for cleaner water becomes higher,
the price of household water purifiers and bottled water has become prohibitive.
Human resources
Human Resources is also the organizational function that deals with the people
and issues related to people such as compensation and benefits, recruiting and hiring
employees, onboarding employees, performance management, training, organization
development and culture, and advising senior staff about the impact on people of their
financial, planning, and performance decisions on the people in the organization.
Magtibay (2011) noted that to operate the water store, about five employees are
needed. One manager to oversees store operations at least 4 hours a day; 1
accountant/bookkeeper who will makes financial statement of business operations; 1
administrative assistant who will log and handle cash sales and purchases; 1 front liner
who will accept and refill containers of customers; 1 technical assistant who will
maintain and run the machine; and 1 driver/delivery man who will transport refilled
containers to customer’s home
Water quality Monitoring
Water Quality can be defined as the chemical, physical and biological
characteristics of water, usually in respect to its suitability for a designated use.
According to MWSS Regulatory Office (2019) they enumerated all the
tests that needs to undergo and pass for a safe drinking water.
Source water and product water are subject to regular monitoring by the local health
office. The national standards for drinking water contains 54 parameters that must be
complied with. Only DOH-accredited laboratories are allowed to conduct water testing
and analysis. The frequency of monitoring is as follows:
• Bacteriological quality - at least monthly
• Physical quality - at least every six (6) months
• Chemical quality - at least every six (6) months
• Biological quality - at least once a year
• Monitoring of radioactive contaminants shall be done only if there is significant input of
radiation from the surrounding environment.
Water refilling stations can be a good source of safe drinking water in the Philippines. Purified water
can meet the aesthetic standards easily detectable by the people in terms of taste, odor and color. The efficient
water purification processes can make the quality of water superior to the traditional water systems. However,
the risk of contamination is possible if the handling practices are not closely monitored.