Soups Soup of the Day without potato (Please Consult) 2,50€

Cold Tapas Degustação Serrana (Assortment of regional sheep´s milk cheeses and smoked sausages 13,80€
- Fresh sheep´s milk cheese, creamy sheep´s milk cheese, cured 3 month sheep´s milk cheese,
smoked sausages spicy salpicão, paio and smoked ham, red pepper jam, honey and bread)

Tapa de Queijos (Assortment of 3 regional sheep´s milk cheeses 7,50€

Fresh sheep´s milk cheese, creamy sheep´s milk cheese, cured 3 month sheep´s milk cheese)
Tapa Serrana (Regional creamy sheep´s milk cheese + 2 smoked 7,50€
sausages spicy salpicão e paio)
Tapa Serrana ½ dose (Regional creamy sheep´s milk cheese + 2 smoked 6,00€
sausages spicy salpicão e paio)
Misto Serrano (Regional creamy sheep´s milk cheese, fresh sheep´s milk cheese 7,50€
w/ honey, smoked sausage spicy salpicão e paio over 4 slices of rye toasted bread)
Tartine de Queijo de Cabra, Rúcula, Doce de Figo e Mel 6,50€
(Goat´s milk cheese tartine with rocket salad, honey and fig jam)
Torrada Pão Centeio c/ Requeijão e Mel 5,50€
(Toasted rye bread with fresh sheep´s milk cheese and honey)

Warm Tapas Espetadinha de Enchidos (Small grilled sausage kebab) 6,00€

Morcela e Farinheira c/ Doce de Maçã (Black and White pudding sausages 7,00€
w/ apple jam)
Alheira Caça c/ Ovo de Codorniz (Game pudding sausage w/ fried quail eggs) 7,00€
3 Chouriços (Chorizo, spicy chorizo and moura w/ red peppers jam) 7,00€
Brás de Alheira de Caça (Mix of scrambled eggs, thinly chopped fried potatoes 12,50€
and game pudding sausage)
Queijo de Ovelha Quente com Doce de Tomate 5,50€
(Warmed regional creamy sheep´s milk cheese w/ Tomato Jam)

Mushrooms Cogumelos Frescos Salteados em Alho e Azeite 6,50€

(Fresh mushrooms sauteed in garlic and olive oil)
Cogumelos Gratinados c/Queijo Ovelha e Presunto 7,80€
(Fresh mushrooms with melted regional sheeep´s milk cheese and smoked ham)
Portobello c/ Ovos de Codorniz (Portobello mushroom w/ quail eggs) 6,50€
Sheep’s Milk Cheese Toasts (w/ melted regional sheep’s milk cheese, tomato sause and salad)
Simples (only w/ Melted sheep´s milk cheese) 7,00€
Doce de Abóbora (w/ Pumpkin Jam) 7,00€
Compota de Pimentos (w/ Red Peppers Jam) 7,00€
Chouriço (w/ Chorizo) 7,80€
Chouriço Picante (w/ hot Chorizo) 7,80€
Moura de Carnes (w/ spicy Chorizo) 7,80€
Farinheira (w/ White pudding) 7,80€
Morcela de Cominhos (w/ Black pudding with cumins) 7,80€
Salpicão (w/ smoked spicy sausage) 7,80€
Paio do Lombo (w/ smoked loin sausage) 7,80€
Alheira de Caça (w/ Game pudding sausage) 7,80€
Super Prego (Melted sheep´s milk cheese, sirloin steak, smoked Salpicão and quail eggs) 16,00€
Vegan Vegetarian

Preços com IVA incluído à taxa legal. Os preços podem sofrer alteração. Este estabelecimento dispõe de livro de reclamações. Para
informação referente à presença de substâncias ou produtos que provocam alergias ou intolerâncias, solicite a mesma junto dos nossos
colaboradores. Nenhum prato, produto alimentar ou bebida, incluindo o couvert, pode ser cobrado se não for solicitado pelo cliente.
Roasted Sausages (Regional Smoked Roasted Sausages – half sausage w/ Bread)
Chorizo 6,50€
Hot Chorizo 6,50€
Spicy Chorizo Moura de Carnes 6,50€
White Pudding Farinheira 6,50€
Black Pudding Morcela de Cominhos 6,50€
Game Pudding Alheira de Caça 6,50€
Scrambled Eggs (w/ Bread and Salad)
Tomato Sause 8,50€
White Pudding 8,50€
Fresh Mushrooms 8,50€
Salads (lettuce, rocket and cherry tomatoes)
Fresh sheep´s milk cheese and honey 8,50€
Creamy sheep´s milk cheese and smoked sausage Paio 8,50€
Dry fruits (almonds, pine nuts, nuts, hazelnuts, dried apple and honey) 8,50€
Goat’s milk cheese, nuts and honey 8,50€
Goat´s milk cheese, regional smoked sausage spicy salpicão, 8,50€
red fruit jam and pine nuts
Extras Bread assortment small basket 1,80€
Salad bowl 3,50€
Slice of creamy sheep´s milk cheese 4,00€
Charcuterie (extra dose of Paio, Salpicão or Smoked Ham) 4,00€
Eggs (3 Quail eggs) 2,80€
Desserts Creamy sheep´s milk cheese w/ apple jam or pumpkin jam 5,50€
Cured 3 month sheep´s milk cheese w/ marmalade 5,50€
fresh sheep´s milk cheese w/ pumpkin jam 5,50€
Dessert of the day (consultar) 4,50€

Vegan Vegetarian

Preços com IVA incluído à taxa legal. Os preços podem sofrer alteração. Este estabelecimento dispõe de livro de reclamações. Para
informação referente à presença de substâncias ou produtos que provocam alergias ou intolerâncias, solicite a mesma junto dos nossos
colaboradores. Nenhum prato, produto alimentar ou bebida, incluindo o couvert, pode ser cobrado se não for solicitado pelo cliente.
 Beverages
Wine Glass (contains alcohol e sulfites) 0,20
Golpe Red 3,50€
Golpe White 3,50€
Golpe Reserva Rose 5,50€
Golpe Reserva Red 8,00€
Golpe Reserva White 5,50€
Wine Bottle (contains alcohol e sulfites)
Golpe Red 12,00€
Golpe White 12,00€
Golpe Reserva Rose 18,00€
Golpe Reserva Red 25,00€
Golpe Reserva White 18,00€
Beer (contains alcohol e sulfites)
Estrella DAMM Tap 0,20 1,50€
Bock DAMM Tap 0,33 2,50€
Voll DAMM (Double Malt) 0,25 1,80€
Liquor (contains alcohol e sulfites)
Ginjinha or Moscatel de Setúbal 2,00€
Sodas and other Beverages
Pepsi 0,33 1,80€
Sumol Orange or Ananas 0,33 1,80€
7UP 0,33 1,80€
Ice Tea Peach Zero 0,33 1,80€
Compal Orange or Apple 0,33 2,50€
Water Água Serra da Estrela 0,50 1,50€
Frize Original 0,25 1,80€
Coffee & Tea Expresso / Decaffeinated 1,10€
Latte 2,00€
Flate White 1,50€
Capuccino 2,50€
Tea (Biologic) 1,80€

Preços com IVA incluído à taxa legal. Os preços podem sofrer alteração. Este estabelecimento dispõe de livro de reclamações. Para
informação referente à presença de substâncias ou produtos que provocam alergias ou intolerâncias, solicite a mesma junto dos nossos
colaboradores. Nenhum prato, produto alimentar ou bebida, incluindo o couvert, pode ser cobrado se não for solicitado pelo cliente.
 “Há Tapas no Mercado!!!” works with regional Portuguese products from Serra da Estrela Mountain
(Celorico da Beira village) and Trancoso Historical Village located in Beira Interior Region famous for
it’s sheep’s milk creamy cheese and all smoked pork sausages.

Our Cheese from Celorico da Beira Village

The Sheep´s milk cheese from Serra da Estrela Mountain is considered one of the best cheeses in Portugal. Made exclusively
from sheep’s milk of two native specific species “churra mondegueira" and "bordaleira Serra da Estrela" the cheese is cured
with cardoon flowers, an mountain plants.
The most famous cheese is the creamy version with it’s soft core and slightly yellowed rind cured for 45 days. This cheese is
also produced in harder textures and more intense flavors such as the 3 month cure or the “reserve” with 8 month cure. All
styles are equally delicious.
Also famous from the region is the fresh sheep´s milk cheese named “Requeijão” it’s freshness and light taste makes it
perfect to combine with sweet or salty flavours.

Our Smoked Pork Sausages from Trancoso Village

Salpicão – A pork smoked meaty and hard sausage produced with a combination of large pieces of pork shoulder meats and
seasoned with ground pepper, wine, salt, garlic, and spices. It has a cylindrical shape and it’s wood smoked. Slightly spicy Its
never cooked and should be served sliced.

Paio - A pork smoked meaty and hard sausage produced with a combination of large carefully selected pieces of pork loins.
Seasoned with ground pepper, wine, salt, spices and wood smoked. It´s never cooked and should be served sliced.

Chorizo - A pork smoked meaty and hard sausage produced with a combination of selected pork meats cutted in small pieces
and seasoned with ground pepper, wine, salt, garlic, spices and wood smoked. It has a long cure process and a is low on fat.
It can be served raw, cooked (boiled) or/and roasted.

Spicy Chorizo - A mildly spicy pork smoked meaty and hard sausage produced with a combination of selected pork meats
cutted in small pieces and seasoned with ground pepper, wine, salt, garlic, spices and wood smoked. It has a long cure process
and a is low on fat. It can be served raw, cooked (boiled) or/and roasted.

Moura de Carnes - A mildly spicy pork smoked meaty and hard sausage, similar to Chorizo produced with a combination of
selected different pork meats and fats cutted in small pieces and seasoned with wine, salt, garlic, onions and spices. It has a
very strong and nice flavour. It can be served cooked (boiled) or/and roasted.

Morcela de Cominhos – The traditional black pudding smoked sausage with cumins is a mixture of soft pork fat, pork blood,
bread, onions, water and seasoned with cumins, ground pepper, salt and spices. It has a short wood smoked cure process. It
can be served cooked (boiled) or/and roasted.

Farinheira – The traditional white pudding smoked sausage is a mixture of soft pork meat, pork fat, bread, onions, peppers,
water and seasoned with ground pepper, salt and spices. It has a short wood smoked cure process. It can be served cooked
(boiled) or/and roasted or also mixed with scrambled eggs.

Alheira de Caça - The traditional game pudding smoked sausage is a mixture of wild pork meat, wild partridge meat, wild duck
meat, wild rabbit meat, bread, garlic, peppers and seasoned with ground pepper, salt and spices. It has a short wood smoked
cure process. It can be served cooked (boiled) or/and roasted.

Preços com IVA incluído à taxa legal. Os preços podem sofrer alteração. Este estabelecimento dispõe de livro de reclamações. Para
informação referente à presença de substâncias ou produtos que provocam alergias ou intolerâncias, solicite a mesma junto dos nossos
colaboradores. Nenhum prato, produto alimentar ou bebida, incluindo o couvert, pode ser cobrado se não for solicitado pelo cliente.