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BBQ Instructions

Ember Grills BBQ instructions

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Ryan Murphy
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0% found this document useful (0 votes)
194 views35 pages

BBQ Instructions

Ember Grills BBQ instructions

Uploaded by

Ryan Murphy
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF or read online on Scribd
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-Sonar@ue- KgIBLUE EMBER GRILLS <=. Outdoor Gas Barbeque/Grill c € y us ® Assembly manual and Use and Care FUEL GAUGE MODEL FGF50069 (Propane Series) L MODEL MAY NOT BE EXACTLY AS SHOWN Hazardous Fire or Explosion may result | [1F You SMELL GAS: if these instructions are ignored. 4. Shut off gas suppiy to the appliance. Wis your responsibility to see that your new | | 2. Extinguish any open flame. barbeque is assembled, installed, maintained | |3. Open tid. and cared for properly. Failing to carefully | | 4. if odor continues, keep away from the appliance follow the instructions in this manual could and immediately call your gas supplies or your result in serious bodily injury and/or property fire department ‘damage. Any modification to the barbeque is dangerous and Is not permitted. WIN er] WARRANTY INFORMATION |," bo not store oruse gasoline ar ather flammable Full Model No. liquids or vapors in the vicinity of this or any from outer carton, other appliance. SAVE THIS MANUAL FOR FUTURE REFERENCE a (ay Yolm ngcear armooe oe PUncus 70 VALDATE UN THE WARRANTY. ATTACH YOUR RECEIPT TO THE INSIDE COVER OF THIS MANUAL FOR EASY REFERENCE. + Some parts may contain sharp edges - especially if noted in the manual! ‘Rengog Gi Wear protective gloves if necessary. Dickson, TH USA 97055, 1-800-396-3838 www biveembergrilis.com Raa ae ed THANK YOU FOR PURCHASING THIS BARBEQUE We are dedicated to creating the ultimate barbeque experience by providing you with all the right tools, starting with this manual. It is important to read through the entire booklet prior to using your barbeque to ensure you fully understand all of the features and how to operate your barbeque for optimum performance. Please retain this manual for the lifetime of your barbeque after recording the serial and model number in the appropriate space allocated on the front cover. *The serial number can be found on the silver rating plate located on rear of bottom pan resin, Serial humbers are 9 digits long e.g. 0aU1 23486 * The full mode! number can be found on the white label of your barbeque box or above the serial number on the silver rating plate. ey Getting Familiar With Your Barbeque .. .3 Caring For Your Equipment . Installation Electrical Caution LP. Gas Cylinder Hose & Regulator poe) Cleaning & Maintenance Perform A Leak Test Cleaning Venturi Tubes Cleaning Other Parts of Your Appliance Storage Using Your Appliance Correctly .... Getting Familiar with the Controls Lighting Re-Lighting j Shutting Down Breaking In Your Barbeque Cooking Techniques Providing Power to your Barbeque Understanding and operating Fuel Level Gauge Trouble Shooting Guide ........ Warranty Information A FOR RESIDENTIAL USE ONLY. DO NOT USE FOR COMMERCIAL CAUTION ‘COOKING. Da emeion erie aud wen using this product conan chamcalskrown tothe stat of Clfornia to case cancer, ith WARNING defects, or other reproductive harm. SAFETY SYMBOLS ‘The symbols and boxes shown below explain what each heading means. Read and follow all of the messages found throughout the manual. A ‘DANGER: INDICATES AN IMBINENTLY HAZARDOUS SITUATION WHICH, IF NOT AVOIDED, DANGER nut nescr oats on senious WURY. A. _ wines orate av poremauy szanous STUATON WiC, IF ROT AVOIDED, WARNING "cout nest oar on enous mony. CAUTION WOTCATES AN POTENTALY AX. © snastnovssmunmon, on unsare pices CAUTION. — MCN, ie nor voDED, comp EsuCTM [MINOR OR MODERATE INJURY. FOR YOUR OWN SAFETY: + Only use your barbeque OUTDOORS ina well-ventilated ars and shall ‘ot be used ina building garage or any other enclosed area ~ prterably 3m (10 feet) from your residence or any outbungs. + Always keep the area around your barbeque clear of any combustible ‘materials, gasoline, or other flammable liquids. + DO NOT operat his barbeque under overhead or unprotected combustible construction, + DO NOT obstruct the tlow of combustion and vention ai tothe barbeque + DO NOT use in garages, sheds, breezeways or other enclosed ares. + DO NOT store a spare LP. (propane) cylinder under oF near your barbeque. + 00 NOT leave your barbeque unattended wile in operation. + DO NOT alow children to operate or pla near your barbeque + DO NOT use while under the inlvence of alcoho or drugs. + DO NOT istalse in or on recreational vehicles and/or boats A DO NOT USE CHARCOAL OR "Ts GAS ORE THEY ARE NOT ee REQUIRED. IF THE ABOVE INSTRUCTIONS ARE NOT FOLLOWED EXACTLY, ‘AFIRE CAUSING DEATH OR SERIOUS INJURY MAY OCCUR. A |WARNING eA LS ts A 1DO NOT USE YOUR BARBEQUE UNTIL YOU HAVE READ AND UNDERSTOOD ALL THE WARNING INFORMATION IN THIS MANUAL. 1T1S EXTREMELY IMPORTANT TO BE SURE THAT: BEFORE YOU USE THIS APPLIANCE * Your barbeque is properly assembled. ‘+ There are no leaks inthe gas supply system (See ‘Leak Testing section). ‘+ The bummer is properiy assembled withthe venturi tubes seated cover the valve outlets (Figure 1) and there are no biockages present inthe venturi tubes (see Cleaning Venturi Tubes’ Section). * All electrical supply cords and/or gas supply hoses are kept away from all or any heated surfaces. *+ Your barbeque is positioned ina safe location (see Installation’ section). Figure 2 + Ensure valve outlets (orifices) are assembled 1 cm (2/8" venturi tubes. + Check to see thatthe valve outlets and venturi tubes are parallel to the bottom of the base casting of your appliance. into the INSTALLATION THE INSTALLATION OF THIS APPLIANCE MUST CONFORM WITH LOGAL CODES 08, INTHE RBSENCE OF LOCAL CODES: + In Canada: must conform to CSA -B149.2 Propane Installation Code or CSA 8149.1 Natural Gas instalation, + inthe U.S.A. must conform to National Fuel Gas Code ANS 2228.11NFPA 54 Natural Gas and Propane instalation Code CSA 8149.4 or Propane Storage and Handling and code 8149.2. or the Standard tor Recreational Vchles, ANSI A 119.21NFPA 118.2 ané CSA 7240 RV Series, Recreational Vehicle Code 2s applicable as per Section 1.22.2 (a).1. Handing and storage of LP cinders must conform to LP Gas Cade NFPAVANSI 58, Gils nol or use in or on cereational vehicles andor boats. ‘Al electrical acessories (suchas ratissere) must be electrically rounded in accordance with local codes CSA C22.1 or Natioal Electrical Code, ANSIINFPA 70, Keep any electrical cords and/or fuel supply hase away from any hot surfaces. This grils seftycaified for use inthe United States and Canada only. Do not modify fr use in any othe location. Modiication wil result in a safety hazard APARTMENT DWELLERS (Check with management to learn the requirements and fire codes {or using an LP gas gril in your apartment complex. If allowed, use outside on the ground floor with clearances as stated in Figure 2 ‘rom walls or rails. Do not use on or under balconies. venturi VALVE nT A WARNING FAILURE TO ENSURE THE ABOVE MAY RESULT 1W A HAZARDOUS FIRE OR EXPLOSION ‘CAUSING SERIOUS BODILY INJURY ‘AND/OR PROPERTY DAMAGE. A |WARNING WHEN DECIDING WHERE TO PLACE YOUR ‘APPLIANCE, FOLLOW THESE MINIMUM ‘CLEARANCE DISTANCES TO ADJACENT COMBUSTIBLE MATERIALS: + Shem gents ‘romave ont | 48cm | (18°) yA. soe trom beck ati (See Figure 2) {See Figure 2) (GIAGTLY AS RCW DX sotoruse sa auronnarrnce ERA aVEREAD COMBUSTIBLE WARNING cana ee ELECTRICAL CAUTION + ifany accessory installed on this barbeque requires an external electrical power source, it must be electrically grounded in accordance with loca laws a inthe absence of local laws, with the Canadian Electrical Code CSA 622.1 or inthe U.S. with the National Electrical Code ANSI-NFPA 70, + The three-prong plug provides protection against shock hazard and should be plugged directly into a properly grounded three-prong receptacle. Do not cut or remove the grounding prong trom tis plug + To ensure continued protection against rsk of electric shock, connect to propery earthed outs ony + Ensure all electrical supply cords and tue supply hoses are kept well away from any heated surlaces PROVIDING POWER TO YOUR BARBEQUE To provide power tothe barbecue, plug grounded electrical cord into rear electrical box as shown. Page 14 (Fig.18) Plug electrical cord inta properly grounded [GFI (Ground Fault Interrupt) receptacle. If use of an extension cord is required, be sure that itis @ minimum 16 AWG, 3 wire well insulated cord, marked for OUTDOOR CAUTION: To ensure continued protection against risk of electric shack, connect to properly earthed outlets only L.P. GAS CYLINDER Gas cylinders manutactured today have mechanisms to provide worty free barbequing yar round: 0.6.6.1 or Type t-Ouick Connect Coupling Valve, ensure fast tank hook ups requiring only hand tightening. The redundant valu system inhibits the low of gas othe burner he connection snot 100% correct. 0.P.D. or verti Protection Device prevents accidental gas leaks ‘caused by cylinder “over pressurization’, the leading cause of cylinder gas leaks. The float inte tank wil autoriatically stp filing at 80% ‘capacity, leaving a 20% area for he exparsion of quid Without his safety feature the reli vave may open and discharge propane, crealing a potential satety hazard. An OP. cylinder i easily distinguished by its ‘angular hand wheel valve Figure 3) Look for the Gas Guardian symbol to easily identity propane cylinders with these safety features. New OPO HANOWHEEL 1. SPECIFICATIONS Sel-contained propane gas barbeque systems ae designed to be used ony with a 9.1 ig (20 1b) propane cylinder, equipped with a ‘Type | cylinder valve and Incosporating an overtilprotection device (0.P.). This barbeque ‘cannot be connected to an existing #51001. type vahe (ones vith et hand threads}-The cylinder for your dis bara mus be ganstced and marked ijaccordaice with the speciications‘t LP. gis cylinders: FILLING STOPS AT 80% In Canada: The National Standards of Canada CANCSA-8339, Cylinders, Soheres and Tubes for Transportation of Dangerous Goods: and Commission In the V.S.: US. Department of Transportation (0.0.7) DO NOT CONNECT TO A PROPANE GAS CYLINDER EXCEEDING THIS (CAPACITY, OR USE A CYLINDER WITH ANY OTHER TYPE OF VALVE ‘CONNECTION DEVICE. The Type 1 valves vecogoizable by the large external head on ihe out part ofthe valve. Standard existing valves do not have these terior heads. Any attempt to connect a regulator, with other than the i) Mating Type 1 connector (recognized by the large black coupling m i) Standard #510 POL fitiog, by use of adapters or any oer means, could result in damage re o injury and may negate the important safety features designed into the Type 1 ‘system. The connection ofa #510 PL fiting wil not prvie the tw contol temperature shutof features bul into the compete Type 1 system, We strongly recommend use ofa propane cylinder with 0.0.0.1 and safety features. THE CYLINDER MUST ALSO BE EQUIPPED WITH: 2. Ashutoff vate terminating ina proper cylinder valve outlet specifi in ‘eurret standard: * Canada: CANVCGA 1.6a~ M98 ~ Outdoor Gas Gris - Amend. +S. ANSI Z21.582-1998 OUTDOOR COOKING APPLIANCES, Aste overtting protection device (0..D). -Asalety rai valve having direct communication withthe vapor space ot te linder, 4, colar to protect the tank shut of valve ¢. An arrangement for vapor withdrawal 1. Abottom rng for securing to tank support assembly. ‘THE CYLINDER SHOULD NOT EXCEED 472 MM (181/27) N HEIGHT AND 317° (121/27 I DIAMETER. SAFETY: _Aheays tur aff the einer valve tightly when your barbeque fs tn se Manele tank valves with care Never connect an unregulated LP. gas ovinder to your barbeque. Never store a spare cfiner under or near your barbeque wien in use. Never subject any cyiner to excessive heat or direct suight. ‘Always keep your in-use cylinder securely fastened ip an upright position Do not insert any foreign objects into the valve out. You may damage the back check. A damaged back-check can Bethe sours of eak. Leaking propane may esutin explosion, fre, severe personal injury of death, Never fil the cylinder beyond 80% ful iF THE ABOVE INSTRUCTIONS: ‘ARE NOT FOLLOWED EXACTLY, ‘AFIRE CAUSING DEATH OR SERIOUS INJURY MAY OCCUR. A WARNING 4 TRANSPORTATION AND STORAGE: A [WARNING ALTHOUGH ITS SAFE WHEN USED PROPERLY, CARELESS HANDLING OF THE PROPANE GAS CYLIUDER COULD RESULT FIRE, EXPLOSION, AUD/OR SERIOUS IKJURY. ‘PROPANE GAS IS WEAVIER THAN AIR, AND WILL COLLECT IN LOW AREAS, INCREASING THE ABOVE RISKS. THEREFORE: ‘ALWAYS use the cylinder cap provided with your cylinder wtienever th cylinder isnot connected to your barbeque. (Figure 4) + DO NOT store ina buildin, garage or anyother enclosed area, tore ‘nna wot vented area + DO NOT store neat any gas burning apparatus or in any high heat ‘areas suchas a dosed car o trunk. + Transport and store te eyinde in an upright position — donot tp on is site Store out of roach of citéren + DO NOT smoke while transporting a cylinder in your vehicle. WARNING «+ Never fill a cylinder beyond 80% full, ‘+ An over filled or improperly stored cylinder is ahazard due to possible gas release from the safety relie valve. This ‘could cause an intense fire with risk of property damage, serious injury or death. + Iyou see, smell or hear yas e away from the LP cylinder/appliance and call your fire department. A DANGER NEVER STORE A SPARE LP CYLINDER UNDER OR NEAR THE APPLIANCE OR IN ‘AN ENCLOSED AREA, FILLING: FOR SAFETY REASONS, IF AN eran OPTIONAL L.P. GAS CYLINDER WAS SUPPLIED WITH YOUR. ‘BARBEQUE, IT HAS BEEN SHIPPED EMPTY. THE CYLINDER MUST BE PURGED OF AIR AND FILLED PRIOR TO USING ON YOUR ‘BARBEQUE. WHEN GETTING YOUR (CYLINDER FILLED: + Allow only a qualified LP. gas dealer to il or repair your cylinder, + DO NOT allow the cylinder tobe tiled beyond 80% tl + Make sure the LP. gas dealer checks te cylinder fr leaks after TAMER cetinnen — sina ow filing. A RivntS ctose ce crumpen vate AND REMOVE COUPLING NUT BEFORE MOVING LP CYLINDER FROM WARNING spEciFIED OPERATION POSITION LP CYLINDER EXCHANGE Many retailers that sll ris offer you the option of replacing your temply LP cylinder through an exchange serge, Use only those ‘apulable exchange companies thet nspect, Precision Fil test and cerily ther cylinders. Exchange your cyinder only fr an OPO safety feature-equipped cylinder as described in he LP Cylinder’ section of this manus + Alnays keep new and exchanged LP cylinders in upright position during use, transit o storage + Leak test new and exchanged LP cylinders BEFORE connecting to ait A WARNING NEVER OPERATE GRILL WITH LP CYLINDER OUT OF CORRECT POSITION SPECIFIED IN ASSEMBLY INSTRUCTIONS. A DANGER Do not insert any too! or foreign object into the vaive outlet or safety relie! valve. You may damage the valve and cause a leak. Leaking propane may result in explosion, fire, severe personal injury, or death, é A WARNING ‘Never attempt to attach this grill to the selt-contained LP gas system of a camper trailer or motor home. + Do not use grill until leak-tested. Ia leak is detected at any time, STOP and call the fire department. IHyou cannot stop a gas leak, immediately close LPcylinder valve and call LP gas supplier or your fire department! HOSE & REGULATOR A WARNING: INDICATES AN POTENTIALLY AZARDOUS SITUATION WHICH, IF NOT AVOIDED, (WARNING — couto rEsuLT mW DEATH on SERIOUS INJURY. PROPANE GAS MODELS: ‘Your barbeque Is designed to operate on LP. (propane) gas ata pressure regulated at 2.74 kPa (11° water column). A regulator preset to this pressure is supplied withthe barbeque and MUST be use. This regulator is equipped withthe 0.6.6. Type 1, quick connect coupling system, which incorporates the following safety features: (Figure 5) * itl no allow gas to low unt a postive seal has been made (Figure 8) + Ithas a thermal element that wil shut ofthe ow of gas between 115 and 150°C (240 and 300°F) + Ttalgo hasaflow-lmiing device which, when activated wil restrict the flow of gas to 0.28 cubic metres per hour (10 cubic feet perhour) Prior to attaching the propane cylinder tothe hose and regulator, be sure the olinder valve and the appliance vaives are OFF. The cylinder valve is turned off by rotating the handwhee! (see Figure 3) clockwise (to rght) unt it stops and all appliance valves shouldbe inthe twelve o'clock postion. When attaching the regulator tothe cylinder, make sure that the small probe in tha nipple is centered in the mating QC. 1 cylinder vate (see Figue ‘NOTE: IMPROPER LIGHTING PROCEDURES CAN CAUSE THE FLOW CONTROL TO ACTIVATE, RESULTING IN REDUCED HEAT OUTPUT. IF THIS IS SUSPECTED, RESET THE FLOW CONTROL BY SHUTTING. (OFF ALL BURNER CONTROLS AND THE CYLINDER VALVE. WAIT 30 SECONDS, THEN TURN THE CYLINDER VALVE ON EXTREMELY SLOWLY - WAIT 5 SECONDS AND TURN THE BURNER VALVE ON AND LIGHT AS NORMAL, + Never connect a propane gas barbeque to an unregulated propane (988 supply or any other gas. Do not attempt to alter the hose or regulator in any way. * The connection fitting must be protected when disconnected from the propane tank. Ifthe iting i allowed to drag on the Ground, nicks and scratches could occur resting ina leak wien connected tothe propane tank, PROPANE AND NATURAL GAS MODELS: * Do not allow any grease (or other hot material ofall onto the hase, or allow the hose to come in contact with any hot surfaces of the barbeque. + Visually inspect the entire length ofthe hose assembly before ‘each use of the barbeque. Ifit is evident there is excessive abraslon/wear, or the Nose is cut, it must be replaced prior to using your barbeque, Only the hose assembly as specified in the Parts List should be used. + Follow the "LEAK TEST instructions before lighting your barbeque forthe frst time, everytime a propane cylinder is tefilled, it any gas component is changed, if the regulator flow- limiting device has been activated, after prolonged periods of storage of non-use or atleast once per season. NATURAL GAS MODELS: 6 & 7B), Tun the ight hand threaded 0.6.C.4 black nut onto the valve in a» Never use with propane, or any other gases. clockwise motion unt there is positive stop DO NOT USE A WRENCH, HAND TIGHTEN ONLY. ‘Should the lage black thermally sensitive coupling nut be exposed to temperatures above 115 - 150°C, it will soften and allow the regulator probe to disengage from the cylinder vale ~ thereby shutting of the flow of gas. Should this occur, do notattempt to reconnect the nut. Remove the entre regulator assembly, and replace it with a new one. ‘The cause of the excessive heal should be determined and corrected before operating your barbeque again. The regulator probe also contains aflow-sensing element, which wil imi the flow of gas tothe regulator to a manageable amount (0.28 cubic metresnou) in the event ofa hose or regulator rupture. tis evident that he flow contol device has been activated, the cause of the excessive flow should be determined and corected before using your barbeque again 5 + The appliance and its individual shut-off valve must be isconnected trom the gas supply piping during any pressure testing of the system at test pressure in excess of 3.5 KPa (12 9.) + The appliance must be isolated from the gas supply piping system by closing its individual manual shut-off valve during ‘any pressure testing of the gas Supply piping system at pressures equal to or less than 3.6 kPa (1/2 9.8.) + The gas supply hose must be a minimum of 3.1 m (10 ft) and a ‘maximum of 3.6 m (12 ft). Always disconnect hose at quick connect coupling when storing your barbeque * Inspect and clean quick connect coupling, and Keep it protected when its notin use FAILURE TO ENSURE THE ABOVE MAY RESULT IN [A HAZARDOUS FIRE OR EXPLOSION CAUSING SERIOUS BODILY INJURY AND/OR PROPERTY DAMAGE. WARNING ‘DO NOT ATTEMPT TO REPAIR OR ALTER THE HOSE/VALVE/REGULATOR FOR ANY “ASSUMED” DEFECT. ANY MODIFICATION TO THIS ASSEMBLY \WILL VOID YOUR WARRANTY AND CREATE THE RISK OF A GAS LEAK AND FIRE. USE ONLY AUTHORIZED REPLACEMENT PARTS SUPPLIED BY MANUFACTURER. A WARNING CLEANING & To keep your barbeque working at its peak etticienoy as well as contribute to the safe operation of this uni, perform al of the operations below at least once a year ~ preferably atthe start of each cooking ‘season. PERFORM A LEAK TEST ast ensures that there ae no gs aks prio to ting your fats ensures hat tere ar no gas aks prio tin yo \WHEN A LEAK TEST MUST BE PERFORMED: + Before Fottng your barbeque forthe ist ime + Everytime the propane yingeris eile * lt any gas components changed + Ava minimum once per season ‘ter prolonged perid of storage or non-use * ifthe regulator fow-litng device has been activated The leak test shuld te performed in a wel-ventlte aea sway from any open fae, heat or gniton sours, DO NOT USE A MATCH, OPEN FLAME OR SMOKE DURING LEAK TESTING. WHAT YOU'LL NEED FOR TESTING: 4. Aiminture of 50% quid cish soap and 60% wate, 2. A bush or cath to apply the mtu ‘AREAS TO TEST ON A PROPANE BARBEQUE: * Al propane cylinder welds (see Figure 7A) *+ Propane nerve — including treads into eyndar 6 gure 78) *+ Regulator fting and propane cylndr connection (se Figure 78) + Al hose connections (see Figure 7) incusng sie bumer tubing, if equips (se Figure 70) + Allvalve connections (ee Figure 70 8.0) AREAS TO TEST ON NATURAL GAS BARBEQUES + Al hose connections (se Figure 70) + All vale connections (se Figure 76 & 70) MAINTENANCE HOW TO DO THE TESTING: 1. Wit the barbeque console contol Anots. inthe ‘OFF psi in ws he vahe ‘on yur propane cylinder 1 tun, or tha main natal gas vale on, (DO NOT IGNITE THE BURNERS WHILE PERFORMING THE LEAK CHECK. Brush your soap and water solution onal conection and components asoutned above. 3. Obserieeach pace for growing bubbles, which ince tata leaks presen. ‘Shut ofthe flow of gas while fing te leak. Tighten ay leaking connection and repeat test ul no laks are detected. I¥the leaks) cannot be stopped DONOTUSE. Shut off the fuel source at ‘he valve immediately (it appropriate, remove propane cylinder. Call certiied gas appliance service person, ora gas dealer for proper repairs. IF THE ABOVE INSTRUCTIONS ARE NOT WARNING FOLLOWED EXACTLY, AIRE CAUSING DEATH OR SERIOUS INJURY MAY OCCUR. ase oe) CLEANING VENTURI TUBES Periodic cleaning of the venturi tubes is recommended for optimum burner performance, especially after prolonged storage or a period of non-use. How to Clean: + Remove the burner, * Use a vniu cleaning aresh and inset be brush nt he venturi tube 1 Inch at atime, then emove to prevent moving the cutis upwards (see Pou 8). +, As you remove the bush head inspoct and dlscard any debris * Continue this procedure unt he entire ants ofl venturi tubes are re of debs. 1] Reinstal burer, ensure he venturi tubes ar sated over the valve ones (see Figure 1). + Pertorm a Leak Test CHECK TO ENSURE THE BURNER HAS A GOOD FLAME EACH TIME IT IS TURNED ON. BLOCKAGE VENTURI CLEANING BRUSH ry WARNING andi indicated by a smoky Nis possible that very small insects could make webs or nest inthe venur tubes, as they are naturally attracted tothe smel of gas. ‘Ultimately, it may cause the gas to burn ouside the venturi, which to your barbeque and potential personal injury. IF THIS HAPPENS IMMEDIATELY SHUT OFF THE PROPANE AT CYLINDER. ‘Wien the barbeque has cooled, follow the "How to Clean steps. This wil partly or ‘ause a fre resulting in damage 7 CLEANING OTHER PARTS OF YOUR APPLIANCE General Gril Glaning: Do not mistake Brown or black accumulation of ‘grease and smoke for pant. Interiors of as gills are not painted atthe factory (and should never be painted). Apply a strong solution of etergent and water or use a gil cleaner with serub brush on insides of rll i ana bottom. Rinse and allow to completly ar dry. Do nat apply 2 caustic gion cleaner to painted surfaces BURNER: ‘At least twice a year, clean your burner wien cleaning the venturi tubes. ‘The burner can’be gently seraed clean with a brass bristle brust. Ensure that all burner ports (openings) are clear (00 NOT ENLARGE BURWER. PORTS). ityou tnd cracks, abnormal holes, or damage caused by Corrosion during your inspection and clearing, replace bumer. (SEE WARRANTY). IGNITOR: Clean the ignitor lip ightly using a wire brush to remove rust and grease, DO NOT USE WATER OR CLEAN THE ELECTRODE WITH THE 'WIRE BRUSH. Visual inspect he ceramic ofthe electrode for racks. The lectrade can be wiped with a soft cloth it necessary. ita cracks found, 2 ‘placement ignitor system wil be require, CLEANING GRIDS: ‘Aer each use, scrub the cooking gis with a sti long handed brass brush Do not use see brushes, as they can scratch the nickel or porn coating. Grid can aso be washed with mild detergent. Never use ‘commercial oven cleaners. I rst appears on your cocking grids, remove the rust witha scrub pad and coal the grid with some coking ol ‘excessive wear is evident, you might want to replace or upgrade your cnoking fd PORCELAIN SURFACES: Because of las-tke composition, most esidue can be wiped away with ‘baking sodavatersobiion or special formulated cleaner Use nonabrasve scouring powder for stubborn sans, PAINTED SURFACES: ‘Wash wth mid detergent or nonabrasve cleaner and warm soapy water, Wipe dy witha soft nonabraive lth STAINLESS STEEL SURFACES: ‘To maintain your grits high qualty appearance, wash with mild detergent and warm soapy water and wipe dy witha sft cloth ater each use. Baked ‘on grease deposits may require the us ofan abrasive plastic leaning pad Use oni in reton of brushed finish to avoid damage, Do nat use abrasive pad on areas with graphics, SIDE SHELVES: Metal Shelves: Use ny household cleaner, xo hose containing acid or mineral spe. Be suret ise wel ate cleaning DO HOT USEAS A CUTTING BOARD. ste Seb: Wash wih var soapy water and wipe dy. Oo nat use citiso, abrasive cleaners, degrebsers or a concentrated gril cleaner on plastic pants. Damage to and failure of pats can rest. PLASTIC PARTS: Wash with warm soapy water and wipe dy. Do not use ctso, abrasive cleaners, degreasers ora concentrates gil cleaner on plastic parts, Damage to and failure of parts can result, CASTING INTERIOR AND WARMING RACK: Atleast once a year remove all componont fram inside your barbeque. Loosen any cooking residue witha sraping tol or large parties and a brass barbeque brush for smaller particles. Scrub with hot wate and a ‘rong detergent, then rinse thoroughly or spray barbeque degreaser lierally on all interior surtaces. Be sue to use gloves and ee protection, et stand for 10 minutes, scrape off residue and repeat reqied. Rise ‘thoroughiy with water. Replace all components as ouinedin the assembly instructions. DO NOT USE DEGREASER ON PAINTED OR PLASTIC ‘SURFACES. 00 NOT ALLOW EXCESSIVE GREASE OR OTHER RESIDUE TO BUILD UP OW YOUR COOKING SYSTEM AS A FIRE MAY RESULT. GREASE PAN AND GREASE TRAY : ‘The grease tay {located on the bottom ofthe base casting, below the argse pan, and immediately below the hae tough which any grease wil drain, The grease pan and tray shoud be checked and cleaned Dir to each use to prevent grease from overtong, Ensure the grease pan and tr are in position and clean before using the BBQ, Ensure that grease pan and tray are emplied A after each use. Hf excess grease is allowed to accumulate, a possible fire causing property WARNING damage or serious injury may occu CCOVER YOUR BARBEQUE WHEN IF 1S NOT INUSE TO PROTECT THE ‘SHELVES FROM THE OUTDOOR ELEMENTS. ‘STORAGE Mate people are ciscovring the pleasure of year ound barbaquing. However, ifyau choose to store your barbeque forthe winter or any extended length of time follow these steps: * Glan the cooking grids, then ol ight wth cooking oi, wrap in pape and than store the coking grids indoors, + Folow the same clearing method above forthe buners and ary wang rack, + Cover he barbeque tits let outdoors + When te barbeque notin use, th gas must be turned of atthe LP. ‘tinder ave or main shut of valve, and stored outdoors in wale vented area |. With Propane appliance you can tore the barbeque inside, PROVIDED ‘he finders removed from the barbeque and stored outdoors ina wel: ‘veniaed area, out othe reach of children, When te yinder is tisconneced Irom the barbeque, ensure the cylinder valve sally capis placed over valve opening, (Fig.4) 2 Wiha Natural Bas appiance, the gas mst be tuned of tthe inal 928 shutoff valve andthe hose must be disconnected ftom te gas Supply Dining system bore storing the barbeque indoors, Insta plastic covers to ‘quick connec tings, Altera period of storage or non-use a leak lest shoul be performed and the burner venturs cleaned prior to use AX __ NEVER STORE A SPARE LP CYLINDER UNDER OR NEAR THE APPLIANCE OR DANGER IWAN ENCLOSED AREA. eT BEFORE USING YOUR APPLIANCE READ ALL INSTRUCTIONS IN THIS MANUAL . WARNING: ensure SIDE BURNER LID IS UP BEFORE LIGHTING SIDE BURNER. * ROTISSERIE BURNER CENTER BURNER IGNITOR MODEL MAY NOT BE EXACTLY AS SHOWN, “SIDE BURNER (READ WARNING) RIGHT BURNER “PARTS OPTIONAL DEPENDING ON MODEL PURCHASED} FUEL GAUGE GETTING FAMILIAR (A. __ evr. s ponen wun oom. WITH THE CONTROLS WARNING "Tune annen nortary sanace Prior to lighting your barbeque, ensure you become Familiar withthe controls (see above). On barbeques with triple Gontrols, th large right control knob operates the right burner, the large middle control knob operates the miele burner and the large left control knob operates the lef burner (Figure 9A) equipped with optional side burner and rotisserie burners, {he right small knob operates the side burner, andthe small leit knob operates the rotisserie. (Figure 9A) IGNITOR BATTERY Ensure AA BATTERY is installed correctly, put - (negative) side of battery in first. (Figure 9B) 9 LIGHTING Prior to lighting your barbeque, visually check al hoses before each use far nicks, cracking, abrasions or cus. It the nose is found to be ‘damaged in any way, DO NOT USE YOUR BARBEQUE, ‘replacement hose and regulator is required (see ‘PARTS LIST’ in Assembly Brochure) IMPORTANT + Always raise the barbeque lid before lighting, + Do not lean over the barbeque when lighting the burner, + Visually check the flames everytime you light your barbeque (Figure 10). ifthe flame is abnormally small or a smoky yellow ~ shutoff the barbeque and check the venturi tubes for blockage (see Figure 8) or refer to the Troubleshooting Guide. MAIN BURNERS USING THE IGNITOR (Figure 11A) 4.Open the lid betore righting, 2.Tur of al ofthe burner control knobs and close the gas supply valve, 5.Open the gas supply valve and wait 5 seconds. 4Push in and tum a single main burner control knob to ‘HIGH All other contol knobs should bein the “OFF positon. 5.Depress the ignitor, repeat if necessary. 6.11 the burner does not light immediately (within five seconds), ‘urn bumer control knob off and wait 5 minutes to clear the gas, 7.Repeat steps 1 to 6. If burner still fails to ight, refer to Troubleshooting Guide to determine cause and solution, or try the Match Lighting procedure (Fig. 118), LIGHTING THE OTHER MAIN BURNERS ‘Once one burner has been It, pushin and turn the adjacent control knob ta "HIGH". The unit burner wl light automatically MATCH LIGHTING PROCEDURE Open the lid before lighting, 2, Place an ignited lighter or It match through the lighting hole, approx. 1.25 cm (1/2") from burner. (See Figure +18) 3, Push in and turn the right burner control knob to ‘HIGH The burner should ight immediately (within five seconds). fit does not, extinguish the lighter oF match, turn the control knob to off, and wai 5 minutes to clear the gas. 4, Repeat steps 1 to 3. If burner fais to light, refer to the ‘Troubleshooting Guide to determine cause and solution. 5. Once right hand burner i it, ight remaining burners inthis sequence: center burner, then lft burner. UGHTING THE OTHER MAIN BURNERS Once one burner has been li, push in and turn the adjacent control knob to "HIGH'. The unit burner wil light automaticaly 10 IF LIGHTING MAIN BURNERS ONLY, ENSURE SIDE BURNER KNOB 1S 1N THE OFF POSITION. ‘ayanen SIDE BURNER (OPTIONAL) USING THE IGNITOR 4. Raise side burner lid. 2. Push in and turn the side burner control knob to "HIGH 3. Depress ignitor. Repeat it necessary (Figure 12). 4, If burner does not light immediately (within five seconds), turn the burner control knob off, and wait § minutes to clear the gas, 5. Repeat steps 1 to 4. f burner stil als to light, refer to the Troubleshooting Guide to determine cause and solution, or tty the match lighting procedure below. 0 OT DAT Sie some THD AX tvncratnero00 sony cause WARNING PROPERTY DAMAGE. SIDE BURNER MATCH LIGHTING PROCEDURE Raise side bumer lid, 2, Place an ignited lighter or it match near the ports, approximately 12" (1.25 om) from burner (Figute 128). 3. Push in and turn the side burner control knob to HIGH’. The burner should light immediately (within five seconds). tit does not, extinguish the lighter or match, turn the controt knob of, and wait 5 minutes forthe gas to clear. 4, Repeat steps 4 and 3. If burner stil fais to ight, refer to the Troubleshooting Guide to determine the cause and solution. SIDE BURNER COOKING POTS 1. Ensure pot size is a maximum size of 9" wide only. (Fig.126) 2. Maximum weight to be used on side burner should not exceed 20ibs (9 kg) PROPANE MODELS ONLY ithe heat ouput rm the burners) seem abnormal fw, may be caused by te regulstor Howling device being activated by aleakin the ga sytem, or improper ighting procedures this is suspected, shut of the ender valve and Al burner vaes. Pérforma led ast to determin i leak has cavsed the lowing device to achat, the ak test's negative, then gall fol the ighting procedures sep-by step, ensuring all valves (including tank) are off before starting. SAFETY WARNING lf the burner flame goes out when your barbeque is in operation, immediately turnoff the control valves. Wait five minutes forthe gas to clear before attempting to relight the burner. If the problem persists refer to the Troubleshooting Guide. 128 NOTE: WHEN USING THE SIDE BURNER, THE MAXIMUM POT SIZE 1S 9° WIDE. NOTE: MAXIMUM WEIGHS FOR SIDE BURNER 20 Ibs (9 kg) n REAR ROTISSERIE BURNER (Optional) USING THE IGNITOR 1. Open the lid before lighting 2, Push in and turn the rotisserie control knob to & ‘HIGH’ 3. Depress ignitor, Repeat it necessary (see Fig 120). 4, If burner does not light immediately (within five seconds), umn the burner Control knob @ ‘OFF, and wat § minutes to clear the gas. 5, Repeat steps 110 4. If burner stil fais to light, refer to the Troubleshooting Guide to determine cause and solution, or try the match lighting procedure below. REAR ROTISSERIE BURNER MATCH LIGHTING PROCEDURE 4. Open id prior to lighting, 2, Place an ignited lighter or lt match near the ports, approximately 1/2° (1.25 om) from burner (see Fig 12E), 3, Push in and turn the rotisserie burner control knob to & ‘HIGH’. The ‘burner should light immediatly (within five seconds). I it does not turn @ OFF" the control knob, extinguish the lighter or match, and wait $ ‘minutes for gas to clear. 4. Repeat stops 1 to 4. if burner stil falls to ight, reer to the Troubleshooting Guide to determine the cause and solution, NOTE: DO NOT USE THE MAIN BURNERS WHEN THE ROTISSERIE BURNER IS LIT, ROTISSERIE COOKING is one ofthe fastest growing barbeque cooking ‘techniques, especialy it your barbeque is equipped with a rear rotisserie burner. Just imagine, cooking restaurant slyle rotisserie meat in your own backyard! Rotisserie cooking allows the food to sell-baste while turning on the motorized spit, sealing inthe juices While browning the outside surface. Rotisserie-cookad food is an excellent cooking option for large cuts of meat ‘such a5 roasts, leg of lamb or poultry. Locate the motor ofthe rotisserie on the lett side of the barbeque as illustrated in (Fig 13). i ROTISSERIE MOTOR LOCATION SHUTTING DOWN YOUR BARBEQUE 1 Shut off L.Preyinder valve. 2. Shut off burner control valves, This sequence prevents residual gas from being left in the system Under pressure, BREAKING IN YOUR BARBEQUE Before cooking on your gas barbeque for the first time.. Before cooking on the main burners of your gas barbeque for the first time, you should “break it in’ by operating fora short period of time without any food. To “breakin” your barbeque light the barbeque following the lighting instructions as outlined on the ‘console or in this manual. (see pages 10, 11 & 12) BREAKING IN THE MAIN BURNERS: Close the MAIN CASTING LID ONLY and keep the temperature on "HIGH" for 20 minutes. DO NOT OPEN THE LID DURING THIS PROCESS. Then raise the lid and continue to operate your barbeque on “HIGH' for an adcitional 5 minutes. Your barbeque is now ready {or cooking, Note: “Break-in* procedure is not required for Side Burner or Rotisserie burner. For lighting instructions forthe Side Burner follow the lighting instructions found on page 11 ofthis manual. For lighting instructions for the Rotisserie Burner follow the lighting instructions found on page 12 of this manual CAUTION: rie sing BURNER LID SHOULD ALWAYS BE OPEN WHILE SIDE BURNER IS LIT. CAUTION: tHe warming Rack SHOULD ALWAYS BE ‘REMOVED WHEN USING THE ROTISSERIE BURNER. FAILURETO ‘DO SO MAY RESULT IN A DAMAGED & WARPED WARMING RACK. COOKING TECHNIQUES PREHEATING THE BARBEQUE The cooking system and grids require heating prior to adding food, 4. Light your barbeque as outlined in the ‘LIGHTING instruction section 2. One lt, preheat your barbeque on the HIGH setting withthe lid down for 6 t0 10 minutes, NOTE: OPTIONAL SIDE BURNER DOES NOT REQUIRE TO BE PREHEATED. NEVER OPERATE SIDE BURNER WITH SIDE BURNER LID CLOSED. 3. Turn ihe burner contro knobs to the anproprfate heat setting prior to adding your food. Preheating your barbeque is not required when you ate cooking food using indirect cooking techniques. MAIN CASTING LID POSITION ‘though keeping the main casting lid up or down when cooking ‘on your barbeque isa personal preference, you will find that you will ave fewer flare-ups, and your food wil cookin less time (therefore using less fue) i the main casting lid is down. Keep the main casting lid down when cooking food that requires a long ‘cooking period over a low flame, such as indirect cooking 1B COOKING TEMPERATURES HIGH Setting: Use the HIGH setting to preheat the barbeque, sear ‘meat such as steak, & to burn off any cooking residue trom the Ards after cooking your meal, HIGH is rarely used for extended cooking, MEDIUM Setting: Most griling or roasting of meat and vegetables, as well as any baking, is best done at a medium heat, LOW Setting: A low temperature is used when cooking lean meat ‘or delicate items such as fish, All smoke cooking is done at low heat. For the best results, invest ina Meat Thermometer BARBEQUE COOKING METHODS Your barbeque is more than just a place to grill your burgers and hotdogs - the possibilities are as endless as your imagination, But, before you start experimenting, here are some frequently used terms that will help: Direct Cooking is also known as griling. This is the mast popular cooking method and involves cooking food directly over the flame, Such as searing a steak. Other good candidates for this cooking ‘method are thin cuts of meat, vegetables, kabobs and filet. Indirect Cooking means the food is cooked avay trom the direct flame by placing it on the opposite side of the lit burner & allowing ‘the heat to tumble within the closed confines of te closed barbeque, very similar to a convection oven, Much lke your oven, you can roast an even bake, provided your barbeque lid is closed WARMING RACKS ‘Awarming rack may be included with your barbeque and provides you with addtional cooking space away from direct heat. This is useful when cooking delicate items such as fish, boneless chicken breasts or vegetables. Warming racks are also 8 great place to keep food warm thats already done so you can serve your entre meal at the same time. Tip: A light application of cooking cil prior to use will help to keep food from sticking to the warming rack, CONTROLLING FLARE-UPS Some flare-up during griling is desirable to create the smoke, ‘which gives barbequed food its unique flavar and appearance, However, excessive flare-up can not only ruin your fo0d, it may lead to @ dangerous condition as well. By excessively raising the {temperature within your barbeque, paticulrly ita bullé up of ‘grease in your barbeque ignites, these flare-ups may result in an uncontrolled grease fire JO MINIMIZE FLARE-UPS: Trim excess fat trom meats before cooking + Cook fatty meats on a low setting, or by using the indirect ‘method as described above ‘+ Ensure that your cooking system is free of excess grease from, previous usage Check thatthe grease drain hole is not blocked * Cook with tid down to cut down on the flow of air + Reduce the heat settings PROVIDING POWER TO YOUR BARBEQUE To provide power tothe barbecue, plug grounded elactical cord into ‘ear electrical box as shown. (Fg 15) Pug electrical cord into properly grounded GFl (Ground Fault Interrupt) Feceptace. If use of an extension cord is fequired, be sure that its a minimum 16\ AWG, 3 wire well insulated cord, marked for OUTDOOR USE ONLY and properly Grounded, (Figuret4) CAUTION: To ensure continued protection against risk of electric shock, connect to properly earthed outlets only. IMPORTANT INTERNAL LIGHT Assemble light switch The barbeque light allows you to cook even when it is dark. This, wires to Internat light is pre-assembled and just requires to be plugged into the @lectrical box atthe back. Tip: To ensure light remains clean, use a ‘damp sponge to get rid of smoke residue before lighting gril ILLUMINATED SWITCH The illuminated switch allows you to easily turn the light on and oft (Figure 16) Transformer box as shown, GROUNDED ELECTRICAL ‘CORD TRANSFORMER com” G&D IMPORTANT SAFEGUARDS The following basic safety precautions apply when using electrical appliances: 4) Read all instructions. } Do not touch surfaces that may be hot. Use handles or knobs provided ©) To protect against electrical shock do not immerse cord, plugs, portable appliances (or other specific part or parsjin water or ather fiquid 4) Close supervision is necessary when any appliance is used by or near children. @) (i) Portable - Remove plug from outlet when the appliance is notin use, bet Allow to coo! before handling (i) Permanently insaled- Make sure appliance is OFF when notin use, before putting on or taking off parts, and betore cleaning '} Portable - Do nat operate any appliance with a damaged cord or plug or ater the appliance malfunctions or is drapped or damage in ‘any manner. Return appliance tothe nearest authorized service fait for examination, repair, or electrical or mechanical aqustment. 9) The use of accessory attachments not recommended by the appliance manufacturer may cause injuries, 1) Do not let cord hang over edge of table or counter or touch hot surtaces. 1) Do not place on or near a hot gas or electric burner or in a heated oven, |) Extreme caution must be used when moving an appliance containing hot olor other hot liquids. ') Where applicable, always attach plug to appliance and check that the conto is OFF betore plugging cord into wal oul. To : disconnect, turn the control to OFF, then femove plug from wall outlet. 4) Do not use appliance for other than intended use, 'm) Avoid contacting moving parts. 1) Save these instructions 0) Never remove the grounding plug or use with an adapter of 2 prongs; and ») Use only extension cords with 3 prong grounding plug, rated forthe power ofthe equipment, and approved for outdoor use with 4 W-A marking, 4) When connecting, first connect plug tothe outdoor cooking gas appliance then plug appliance ino the outlet. 1) Use only a Ground Fault interrupter (GF!) protected circuit with this outdoor cooking gas appliance. Jutting on or taking off parts, andere cleaning 1“ UNDERSTANDING AND OPERATING YOUR FUEL GAUGE WITH TANK SENSOR. Before operating your fuol gauge ensure that al ofthe instalation stops found in his manual have been followed. FAILURE TO ENSURE THESE A INSTRUCTIONS MAY RESULT IN HAZARDOUS FIRE OA EXPLOSION WARNING CAUSING SERIOUS BODILY INJURY AND/OR PROPERTY DAMAGE AND Wire Hames Ensure thatthe wire harness comely installed and that ‘he tak senor is clean and kee of Gobi Betore ulng, TROUBLESHOOTING GUIDE PROBLEM [[is(Gungeinclestoraispraye —— Purl Gas mel — ‘constantly and/or no tank level essing being indented INVALIDATES WARRANTY POSSIBLE CAUSES ‘To POWER ON your Fue! Gauge wit Tank ‘Sensor push the button xt as indicated, To POWER. (OFF pus the button x1 as indicate. ‘Tha Fuel Gauge indicates the remaining Propane tue! and cooking time remaining based on fuel tow rate “LCD bats updato avery 30 seconds to asplay the ‘actual level of propane remaining inthe tank “NOTE: Natural Gas units wil not show let level or time remaining asthe gas supply wil alvays remain at 100%. usw (x1) - Powen ON ust (x1) - Power OFF ‘SOLUTIONS [isa Gas oso rax aaa We Knaion pas constant and slnnys fl in NG moses [Propane Gindr nat hated [Rata Prasanna —raor To your OUR Ga BsrbecuehGnt assembly Manvaltve& Care for lvopery in tan cacy | iapane Saar na TT [Shc ta propa G7inSor sald wa aaa | jenk caddy as shown in aval ana that itary lcompetty upg Improper esserby and nstalsion Ina eau in improper racings tor your propane lve For he tank evel inceator to work a8 dred, tank tion [shouldbe clan an fee of rus, debris, or sharp edges jttout clean postive contact the ark tve! reson jnay nt pickup readings o il ve improper reeds ino reading or mprope readin, pease ensure tel he nk boiom an tank sensor button are cleaned btore picg tank back nto poston. Fore: ts barbecue is dosgned Ba WsSa oR waa | eo (1k) propane evince Fess wa nsw aries ghecr corsets OnE tbteapgsinto tsar Ll lenneior msc nto postion when conte, Jose, chock connection ta sensor connor [Corrosion on Borer ot ae [Baan Brom af ark incatect sea bawean wank and ada Grp ef vegeta Glo op Ow cab on ‘PROBLEM Sys POSSIBLE CAUSES ‘CORRECTION Burr Wait it mate ran x Bure tHetEagh + loses vertu bes yl orgs supply ae tured ot * ctr ube nt propery sete arr ve 3 Burner pons bockee PROPANE BARBEQUES ONLY ow oroutef propane {Row soto deve setae { Repltor nt ay igen ato ner 1 enor Bate ae 7 + Open once ors sui ve 1 Etstre rope vert zeny (ne 3) + Clana omer (Pape) + ea vines + Follow covet ting precede Poe 10 & 12) {Pitre st reve aise) + igen east ay (hand toner Pe) ELECTRON rewTTOW *No spars sopra ty alctoges when Tpnon buen spate: na oie canoe Nara trom span made Bary nk ial proper, *btad Baten + Butlon assert nt state rope. “Fay spa ool. Shea bates oreniaion + Has at Been esd previous? Rice Baty. * Gheckto stellen are progeny ena. Suton soul vp ana oun ana ni, + Mo spars ae generate th new bry ard gad wi onnectons, moze fay. “Tio sas appear at any encodes when ‘anton swtehs pate rise cane Mead from span moat * Output ead conection at earned ~ Ae aupu canrecns ona ght? Ferove ad rocomet al ouput conection mol and Socres Spats are prasen bat ot ata eacvones hale nt sen * Opt ea connection ot comme + cing ol nay trom bre), ek bates, + Bectdes ae wat $8 toes crack or bokn"spars aera. ~ he opt comatose a? Arava ee of ot ios mal ant tote «lip, osee gin dit son. Option ston 2rd ren Ss ta eg ae Rope charred ae tanto lew sn maybe ‘roe Ripe wire + Ips ret we oat ow re. ape tate tha toe isn sate bey, + [Emre roma ied nent prs tkepoprinele one me okt sect Caren cack bean ero lames Sky Yalow Barly dio vera bee {Bas ooking sts amber “ Nshutrceses (Gee borne ony) 7 Gen oa postage Pane 7 1 han rer ape) + Opera cher ‘orer Ligh Wh Nach Mot Wi ear (o's) ~ Loose wie conection {Broan eecred ara Sheek coaneeione are nt 1 Raper {Poor roe + Eur coer bo, ber angina aesesembl ope. Fay igor “Fae Slows Olan Tough Base ~ ok wind conaione + Relocate brenoe bac owaits wind Propane BARBEQUES ONLY = Fropane ow Bll oedor Too Noch Heavbcesve ar-up Patent Grae fre ‘Bees fat meat 1 Sess dan ugg tain ystem lojge wh grease + Cooking Systm ne posanedcety + Timmeanurdown bore crs eos ap + an cating baer ant ume Page 8) an mat bas, et dtbuton pe (Pag 8) * Pasion cooking system covet aes Unde Heat Cont Cosas * locked ventas ~Tmaitty shat of gs sor, lw gio co and Gan oat ators (Page). eguor Haring PROPANE BARBEQUES ONLY +s nota ele or naar Temporary constion caused by igh ove epee ard vsoatya CP once Income Fame + Pugued, ase, raking bun ~ lanopace borer Pape Fonte (tee bare a * Bure ander borer ake ae Dhe Tate bs 19 OF Gan bres andor brn hs Ste burner cearng secon of se and Gas Thabo LP on * Some seers Rave le rane wharves ~The wor ios doi Rave cago Be wo engage te ae ya second Pea, ‘Oe bre Ges rath ham eer bones). * Giese bultup or fod pres eds) teaver tel) hea eave bea) wh wi BR, ‘osdin apn pa ow orl ane Out of + Bs wae pes + Vapor oct eouping at yin 16 7 hack tor asin UF ender “Tum of kbs, wat 80 seeonds and gh ri ares ar stat low tun at aks an LP eyinger sae. Bconnct eu. Reconnect egulsior anes et. Tom on P cjnrv, wa ‘a secon an han ho a ‘Tum off knob and ye ae cornet cougig mt tr ender Report andy, LIMITED WARRANTY 1. LIMITED WARRANTY COVERAGE - 5 YEAR LIMITED WARRANTY - STAINLESS STEEL BURNERS + 1 YEAR LIMITED WARRANTY - ALL OTHER PARTS. ize Ember gs barbeque cunes have the enelit of ited waranty fram the de purchase aga ay and al defctsin mates and ‘werner during the et of waranty coverage spaced. This ite waraybextended the ogi casters ony andor tanslenbe ‘You Fiesta ale Ember tarbegue (an reared equipment have been cried fo tein bythe appabecetying authorities spciedon ne atag ‘ate axed to she barbeque ad etd equipmant Your Flesta/ Bun Ember barbeque must be used only in secordance wi the appicale ‘etication and Fiesta / Blu Embe's Use and Cae Incrtion. I must be sesembled in secordance with appleabl Festa / lve Ember assembly ‘uid, Fiesta doesnot recommend Ihe conversion ofthe gps supply spaciad on th ating plate to any oer fel or equipment. ny conversion wil ‘Psu inthe termination ofthe Festa Bue Ember waranty andthe deo fe apple cerfestion. Date ti rool purchases mana fx al waranty ans wayside the product mode cumber ad sel number when equsog waranty come This waranty covers replacement pas oi. Al ther costs including bo, anspeton pstoge ae ther incidental service costae the esponsity ofthe sopicant The use of non Fiesta Bue Ember replacement pats automaticaly vids the Fiesta Barbeque Watanty 2. LIMITATIONS. i mite waranty applies ony to Ble Ember barbeq es that have been propel assembled, operated and maintained and reasonably used s dered inthe Ble Ember cae and use manual and assembly instctons. lease refer oe care and se seeson of this mana for instructions onthe prope CGreand use of your Be Ember Barbeave, YOUR BLUE EMBER PRODUCT MUST BE USED ONLY IN ACCORDANCE WITH APPLICABLE CERTIFICATION AND FIESTA'S USE AND CARE INSTRUCTIONS Festa shall not be responsible for any inet or consequential damages ating sa est of ary defect inthe barbeque whether such defects covered ‘by waranty cr no. This lumted waranty doesnt apply to ad Festa Gas Gril shal not be response or ible or aly falees operating cies ‘used by anything ether than deecie mateas or workmanship, There ae no other warranties or condtions, expresso implied, statutory of otherwise finding any implied watrontyof merchantability fines for parca purpose) except as expres provided fer heren. No person ls autharaedo creat fo Fiesta / Ave Ember ary conan or ly 0 Eonnecion ith the berbeave [Exclusions to this warranty include: Normal wea and ea 2. Accidental damage 3. Abe & Tampering ormiute S.Araton 6, kaplan 7. andl {careless handing 3. npropestalatin 10 mpeg assembly 1. nprper ze mantras seme 12 Deerrationcr ame eto eee westhete,a huricanes earns, trmdos 13. Surfaces or scclerainf aires steel 4 Ducohraton or pan chipg safe ut rts pean Boas ein restng tom nora wea andar erases te than defective tesa or du tachercl expos athe snesphere 1s, Comerilerventaluse 6 Uses! Improper or uncenied Yo oscar cain 17 aleve do srl rine raimersce renee, nein tHe to] rons itn he ‘esto tubes. Te prov isadianalwiten waren ren acaien ade a moda ol ,norsubracton om any ter stay wares te "ighsand meds proved by ay povinaliow Warany wll NOT 9p ih gs gis wad fr cormere er etal purposes MANUFACTURE WILL NOT REIMBURSE FOR: + Sec calls. your residence, + hay fod oss deo prod aires + Replacement part or repair labor cst for units operted outside the United States, Canad or Manca, +The emovaano etalon our produc. The provisions of his addtional writen warranty aren ation to and not a medication aot subtraction fom any othe statutory warranties or other rights and remetles provided by wy provi law. The purchaser may have dere ight hich may sary fom province to province In Canado snd State to state nthe Unie sats of America according 0 apacabeeglton. Thi waramty Goes no exclede or nt those stator ght excepto the enent permissibeis ow. 3. CONDITIONS FOR APPLICATION OF THE LIMITED WARRANTY ‘he attached imited wareny reqistation mast be detached, ied in and rewrnes with copy ofthe purchase invoice Festa Gas Gri, (One isa Drive Dickson TW 37038 witin 21 days the dato the pathos, erat yer waranty hay aKo be epstered olin a wo segs. Purchaser mst oily Fesa Gas Gils imediatly upon discovery of any dlc in the bate opts terol or which purchase! cis overage under hmted waranty Al warrenty service andor tepacement of Sue Eber pats must be performed byte customer service paren, Festa Gas ils, Costes vechng narany Svc andr repacemet Soule festa aon sce wth the mde nb sel ‘umber ang the nature te cin. Avacking nme elas that te Al elev pats an be ened to Festa cesta see department, companied bythe wcking num The purchase habe espns fo perforce snd cost of CeassemBy, peaging ad sping {ests Festa wl ep Fk opin) replace te defective components fer nspecon teint that he defected under oral SOEs ‘waranty placement shale subject the terms and conlons ofthis waany fr the remainder ofthe riginal pect coverage. 4, REPLACEMENT Fiesta /lue Ember underating under ths ited warranty forthe fis five years fr sans burners or one year fo al other pasts om the dete of purchase ta replace the defective par ot pas hen eplacement pats are provided purchase willbe charges manufacturers approximate cast of shipping and handing placement gars Reassebly wil be purchasers responsibly. "7 Das @ntiLe ONE FIESTA DRIVE DICKSON TN 37055-7716 baie fog Se ae ey GU) AAR ERILLD Complete the attached registration card and return today to receive these benefits: CONFIRM YOUR WARRANTY / CONFIRMAR SU GARANTIA: Your prompt product registration confirms your right to the protection avaliable under the terms and conditions of your Fiesta Ges Gril ‘warranty ‘©\ PROTECT YOUR PRODUCT / PROTECTAR SU PRODUCTO: ‘We will keep the model number and date of purchase of your new Fiesta Gas Gril product on file to holp you refer to this information when necess “ON-LINE WARRANTY REGISTRATION / REGISTRACION OBTENIBLE EN: Available at ww. fiestagasgils.com PLEASE RETURN THIS CARD WITHIN 10 DAYS 1-800-396-3838 CUSTOMER SERVICE COMMITMENT FAESTA cas crits, Le. (One Fiesta Drive, Dickson, TN 37055 USA IMPORTANT CUSTOMER SERVICE MESSAGE Dear Valued Fiesta Customer: ‘Thank you for choosing a Fi ta gas gr , however, a part may have been damaged in transit or overlooked during packaging, In such instances, we fee phone number .cement warranty parts are normally shipped within 24 hours, to your home, that you and you ‘soon as possi equipped to supply a wide range of acce: covers andr 8. To ensure your ne perform like new for many years to come, we carry Of original equipment replacement parts, which you may purchase directly from our Customer Service Center, DO NOT CONTACT RETAILER ‘They do not stock replacement parts, and may not have the technical personnel to answer your que: and accurat ew FIESTA : the TROUBLE. SHOOTING SECTION of your USE AND CARE MANUAL. ee In order to assist you more efficiently and effectively, please hhave your gril madel number and the time of your call. We are committed to°eéinplete Customer Satisfaction and are continuously striving to earn your future business. (Once again, thank you for choosing Fiesta! 18 eteae out ts card and rer win 10 days! ESTER ‘Onvtne warcanty registration aval FIESTA GAS GRILLS, L.L.C. LUnMlecanigm Impusor Dla Festa, Oscason, TN 47085 USA MENSAJE IMPORTANTE PARA CLIENTE DE SERVICIO Estimados Cliente Valorado de Fiesta: Gracias por escoger una parila de Fiesta. Su nueva parila fue fabricado usando la techr reemplazo dentro 24 horas, directamente a su casa, El Cliente Centro de Servicio de Fiesta provee un personal de téchnicos bien- especializados y son comprometidos a ia, pare que usted y su fo. mas pronto pos ién nos equipamos para proporcionar una de accesorios como fundas y asodores, Para Je su parila nueva sigue como nuevo para muchos venir, trnemos una distancia replete de partes asegur atios ps originales de reemplazo, que usted puede comprar directamente de nuestro Centro de Servicio de Cliente. | NOENTRE EN CONTACTO CON A MINORISTA Que no almacenan piezas de recambio, Personal técnico para contestara sus preg ‘exactamente, Si usted exparimenta cualqu Parrila nueva de gas de FIESTA llamenos por favor en 100.396.3838, envienos po telefax en 1-615-441-2841,0 refiera a la MANUAL DE USO Y CUIDO situada. 10 puede tener Para ayudario mds eficazmente y efe tenga el numero del modelo .cer cada Cliente y continuamen cio futuro. Una vez mas, gracias por escoger Fiesta! 3838 1-800-396- COMPROMISO DE SERVICIO AL CLIENTE 19 CASTER ASSEMBLY NOTE: Some gil parts shown in the assembly steps may der slighty in appearance from those on your particular gril model. However, the method o assembly mais the same. TOOLS REQUIRED: aa SS + Adjustable +42 Paiips Assembled + Batra Common Mus & Bota supple. 4 oar agra fo assemble your gil, «tac casters to botom of base a shown, DULL tobotiom of base as town rrr ee $P39.21 (4) 10-24 X 375 PAW Head Scrw PHILIPS Che + Attach Cabinet side panels to base as shown. NOTE: Right panel has two holes located on the top right corner for bottle opener. * Attach bottle opener to right panel as shown, $918 2) 120K 50 (CARRIAGE BOLT '$P55-16 (2) 18-20 NUT HEX HO FLANGED sree (@) ‘W420 X 5 HEX HO BOLT BASE CABINET ASSEMBLY Assembled View SP59-16 2) 14-20, NUT HEX HO FLANGED Right hand Panel $89.18 2) ya. 20x50" CARRIAGE BOLT FIG.2 at * Allach rear panel by sliding notches over screws on side panels as shown. Tighten screws. * Install Electrical box with Screws and Nuts as shown. Ensure Electrical box is installed so outlet covers open upwards. * Install Transformer box into rear panel holes as shown INSTALL $0 OUTLET ‘COVERS OPEN UpwaRos SPaB-20 (4) x2 SCREW HEX HO E SPHGZI (HUE XU SERIA (2) V420x.5 ‘SCREW HEX HO Hex HO BOLT Se ae * Attach top tim panel as shown. Tatton crow Assombted view Aun reat shelas stow, sy ca igt ‘SCREW SELF TAP ‘555-16 (8) 118-20 NUT HEX HO eaWseD ‘SPE018 (4) 14-204 50" CARRIAGE BOLT 23 CASTING ASSEMBLY DANGER — Hose must NoT TOUCH ANY PART OF THE BASE DANGER: DO NOT PASS HOSE ABOVE SHIELD P5916 (2) 4-20 NUT HEX HO FLANGED SPe6e18 () 20% 78 Machine ScREW en SPE 1B (4) "20% 78 SP53.16 (2) 14-20 (eSCREW MACHINE NUT HEX HO FLANGED FAILURE TO ENSURE THE BELOW MAY RESULT A |W HAZARDOUS FIRE OR EXPLOSION CAUSING WARNING SERIOUS BODILY INJURY ano/oR PROPERTY CSN SEP) FIG.7 + Plug wiring harness with jack into tank sensor connector found at back of tank caddy [DAMAGE AND INVALIDATES WARRANTY WARNING REGARDING IMPROPER ASSEMBLY OF HOSE ON PROPANE AND NATURAL GAS FG500 MODELS DURING {HE ASSEMBLY PROCESS OF THE BASE ASSEMBLY STEP, THE CUSTOMER NEEDS'TO ENSURE THAT THE HOSE IS UNTIED FROM BURNER BEFORE FINAL ASSEMBLY. CUSTOMER SHOULD RELEASE THE TIE AND PASS THE HOSE THROUGH THE GAP BETWEEN SHIELD AND FRONT PANEL BEFORE ASSEMBLING THE FIREBOX (BASE) TO THE CART (CABINET). NATURAL GAS (NG) HOSE MUST PASS THROUGH THE GAP AND IS DIRECTED TO THE BOTTOM OF CABINET. THE PROPANE HOSE/REGULATOR SHOULD ALSO DIRECTED THROUGH THE GAP TO THE CYLINDER UNDERNEATH THE HEAT SHIELD. 26 GRID ASSEMBLY *+ Position side shelves onto shelf brackets as shown (A). Lift shelf and ‘drop into locking position ). int DS, sPer18 820% 5 (a) wg BouT SPS Tes + Position hose into end of side burner venturi tube until groves line up (A). Snap cip into the groove on side burner tube to secure pars (8). + Check hose to ensure itis securely positioned in tube end. ‘+ Attach side burner ignitor wire to terminal on side busner bracket. Ensure you read and understand warning below before proceeding. CAUTION: NEVER LIGHT THE SIDE BURNER WHILE AA. siesibesuanen upg bown. THE sibe BURNER UD SHOULD ALWAYS BE OPEN WHILE SIDE BURNER WARNING ‘\s LIT. FAILURE TO DO SO MAY CAUSE SERIOUS BODILY INJURY AND/OR PROPERTY DAMAGE. lagitor Wire FIG.10 29 GREASE TRAP ASSEMBLY Grease Pan + Assemble grease pan wih brackets as shown using SABAH 10-B x.375 screw sell tap sell ap screw ‘S0TeW. GF NOT FACTORY HSTALLE) * Side in grease pan and Bracket Grease tray as shown,ruty FoRwaso) FIG.11 4 —~ : Grease Tray POSITION BEFORE USING THE BBO. FAILURE TO ENSURE THE ABOVE MAY RESULT IN A HAZARDOUS FIRE OR WARNING —exptosion causinG SERIOUS BODILY INJURY AXD/OR PROPERTY DAMAGE & INVALIDATES WARRANTY Step 1 + Plug the factory supplied, three prong plug for the transformer into the receptacle box at the back ofthe unit Transformer Light Switet Wires Transtormer Box Step 2 IMPORTANT: Assemble light Grounded switch wires to Internal Transformer Electrical Cord box as shown, Step 3 IMPORTANT: To provide power to the barbecue, plug @ grounded electrical cord into rear receptacle box as shown. Pug electrical cord into property grounded GF (Ground Fault interrupt) receptacle. Iuse of an extension cord is required, be sure that itis @ OP minimum 16 AWG, 3 wire wall insulated cord, marked for y, OUTDOOR USE ONLY and properly grounded. CAUTION: To ensure continued protection against risk of electric shock, FI G 7 1 2 connect to properly earthed outlets only. 30 PSSST * Position tank into tank support as shown, HOSE/REGULATOR WARNING: Betore proceeding wit he following steps, ensure you have read: «LP. Gas Cylinder « Hose and Regulator Sections ofthe USE AND CARE INSTRUCTIONS located atte front of his manual, The LP. gas cylinder, if supplied with your gril, hs been Shipped empty for safety reasons. The cylinder must be purged of at, and filed, prior to se, Follow all directions under "LP. Gas Gylinder- Fling” section ofthe Use and Care Instructions. [J centered in the mating Q.C.C.1 cylinder Belore attaching hoseleguatr to FIG.14 tank, be sure cylinder valve and appliance valves are OF. HOSEIEGULATOR The Q.C.C.1 cylinder valve has an internal back check module which wil not allow gas to flow until a connection has been made. The valve is tumed of by rotating the handwhee! (Fig. 3, Use and Care) Clockwise (ett to right) until it stops. When attaching regulator to tank, make sure that the small probe (Fig. 14) in the nipple is valve, turn the right hand threaded Q.C.C.1 4 dita nur ‘nut onto the valve in a clockwise motion Until there is a positive stop. DO NOT USE JAWRENGH, HAND TIGHTEN ONLY. IMPORTANT: ensure hose assembly oes not contact the casting, or any other parts which wil get ho. 31 ULB REPLACEMENT INSTRUCTIONS NOTE: UNPLUG. ALL POWER TO GRILL BEFORE REPLACING UGHT. Retlector Glass Gasket 3. Hold the Light Rain Guard, slowly 4, Hold the Light Rain Guard, remove GLASS BEZEL, GLASS remove the light BULB. GASKET, and GLASS. 5. Hold the Light Rain Guard, 6. Hold the Light Rain Guard, place replace the light BULB, GLASS GASKET, GLASS , and WARNING: When teplacing bulb DO NOT TOUCH GLASS BEZEL wegetter ino the THE NEW BULB WITH BARE FINGERS. REFLECTOR, yd Bulb ‘ USE 20 WATTS OR SMALLER] 42.VOLT, TYPE JC BULB, 7. Secure nuts. 32 PARTS LIST Gas Barbeque Grill: TEM] GW. "| PART NO. DESCRIPTION tA, 4 |SP37-33X__ [Cover Cast. End Cap LH Model FGF50069 SERIES 1B ‘1 [SP38-33X [Cover Cast. End Cap RH Soe PRETO od When ordering, always give the ete =| flowing information af [2 [349-33 [Cover Pam ~ 16 2 |SP8-25 [Cover Post Siop - Bema) The ban anes TH_| 1 |SPa5-30-——JLogo Gage Rewer 2. The Model Desorption : s : —| 5. The Serial Number 1—| 2 |s61-16 Logo Gage Knut Nut 7 a terete 2 [4 |[sP54-21 [10-24 x05" RO HO SS Philips Sorew Seema rpen cartes alee [3 [8 |spao-16 —|set-thvesd nut 14 7 Ree anit ee 4 [2 ]s 92:18 [Cover Hinge Shoulder Ba Semen cins, 3 [32 [859-16 —|¥4-20 Nut Hex HO Flanged - Gk | 1 |8Pa0-33% — [Cover Mount Cast End Cap LH NOTE: THE USE OF “68 | 1 [840-33x [Cover Mount Cast End Cap RH - NONGEAMUEACTORERE ec [1 |8°173.8x~ [Panel Back 80 | 1 |8920-38 [ight Assen REPLACEMENT PARTS be | 1 |SP57-45 [Bulb _ ‘AUTOMATICALLY VOIDS of [7 pees aan i THE BARBEQUE | 1 |sPe9-12 —[Rovsserie Burner Asser BH 1 |SP55-20 —[Rolissene Electrode Assembly sees | mani al 1 |SP51-6 Rotisserie Venturi Bracket : 778 —}8°82-18 [10-24 0.4%" Cringe Bo [22 |sPai-t6 [v0.24 Nol Hex HO Fangod SS 9 [24 |sa7-21 —I#0-32.x0.375" Pan HO Philips Screw 10 | 10 —[sea-16 98-32 Acom Nut S 11 [18 —[s6-18 [1-20 x05" Cariage Bot = 12 [1 _{SP163-3 Warming Rack Pore. Coated : 73A_| 1 |SP4tA-39X_[Base Cast End Cap LH 136_| 1 ]SP63-33 [Base Cast End Cap RH 13¢_| 1 }SP80-9x [Base Back Panel 130__| 1 — ]SP00-9x [Base Front Panel — 13E_| 4 |SPS4-6X [Base Shel Bracels : 13F [1 [8692-9 [Heat Baffle 3G 1 |SP93-9 [Console Baie — i4_| 8 [SP85:16—|36" Shower R= 14-20 15) 1 |SP39-31 _|FGF500 Console 5 Valve with SP1358-26 graphic isa_|3—_]sP46A-6 [Bezel Man 138_| 2 |sPa7a-8 [Bezel Side BumeTRO 78¢_| 3 ]SP15-7 [Knob Main 760_|2|SP16:7 knob See Burnet Rots - 19 | 1 1815-38 Toggle Switch 5F | 11 ]8P500i-38[Swichignt Wire Harss-FG gil — [1 JsPi-36 [Stand Alone Tanc Monitor Asey. ‘16H_| 1 |$P80.20 Fe! Monor Hires 16 | 13 [84.21 [99-32 0.31 ROAD Screw 17, 1 [SP2276-4__|VHR 5-Vaive Assy. 69,000 BTU - Propane G7k_| 1 |SP5035-4 —15- Vale Mano for FGS006S ails Propane 178—| 1 |SP83-11 [Hose & Regulator for FG Gris 20" hose 17C “1 |SP5356-42_[Rotis. Tube Assembly for FG Grills - Propane 470 | — 1 ~SP5000-17—[Covraated Side Bumer Hose for FG Gals 7E_| ~~ |SP5015-15 [Cp for FG Side Burer Hose to Vent 18 | 1 [852.20 —ligntor Assy, Electron 6-Pole 38A__| 1 ~[SP5035-20 [Nut fr SP52-20 ignitor Assy, Blecronne POI 188 | 1 |SP5036-20_[BezeV/Button for SP52-20 Ignitor Assy ac | 1 ]8?5034-20 |Side Bumer ignitor Wire 20-172" - FG Gils a 19 | 22 _|SP43.21__|#10.x 0.375" Screw Self Tap B 20 | 1 |SP67A-12 _| Three Bumer Assembly - FGSO069 - : 7 20K, 3___|SP6BA-12 | Burner Tube Assembly - FGS00G9 _ an [208 1 |SPS3A-20~ | Burner Cross ignitor Manal ome = 2063 1565-20 — | Electrode Assomb | 200 | 3 |P5087-20 | Ground Wire, Main Burier Eledroda FC gis * “OLOR, BL=BLUE, C=CHARCOAL, B=BLACK, 33 ee ee PAR TO LIS leases Gas | Barbeque! Grill: irem_[_ Gry. [PART NO. DESCRIPTION Model FGF50069 SERIES| 21 73 ‘SP110A-9__| Wine Bucket 74 ['SP111A-9__| Condiment Tray 6 _[8P82:21 — | #8035" SS Pan HD Philips Screw Type 6 22 3__['Sp4a-21 [10-24 x0.375" Hex Head Flanged Screw HOW To ORDER : SPARE PARTS: 23__|_2_|'$P45-21__|#10 x 1" Hex Head Screw Type B ~ ‘When ordering, always give the 24 ‘1 [SP5357-42_| Grease Pan Assembly - FG500 folloving infornation. 25_| 1 _[sP2t2-9 [Grease Tia - 26_| 3 _{spaaa- | Smart Bar ere ier 3__| 8616485 | Cast ron Cook Grate - Giosey Fish Dune uci Oaesee 28 1] 8P95-9x — [Cabinet Back Panel 3. The Sonal Number 23 4 |[S°107-9x | Cabinet Front Panel 44 The Part Description 30 + [s165-42% [Panel RH Assombh 5. Part Color, 8 = Black, a 4 SP46-21 4/4” x 0.5" Screw Hex Head Self Tap - Type B. _| = Charcoal, BL = Blue 32 1 SP166-42X_| Panel LH Assembl metal over 33 1] 8308-9 [Lower Heat Shield : | 4 sGovat ite rs co rp RO Faed Seon Tpeg | NOTE:THE USE OF 6 + | 5P1048-9% [Bottom Pan Resin for Fuel Gage 35A 4 |SP25-38 | Tank Sensor Gage Ass\ REPLACEMENT PARTS 35B - SP195-6 1500 Tank Caddy Sensor Bracket AUTOMATICALLY VOIDS ~ 36, 10__|SP84-18 | 1/4"-20 x 0.5" Hex Head Bolt THE BARBEQUE a7 4 | 836.18 —|74"-20 0.75" Machine Screw —] warranty. 38 1 | $P8358-42 [Door LH Assembly - F500 (without Handle) = 38 2 ['spat-15 [Door Magnet = j 40 2 [P1732 [Door Hinge Pin Lower = a4 2 | SP5an-19 | Door Handle - ——— #2 + | $P5359-42 | Door RH Assembly - F500 (without Handle) : 43__| 2] 851-22 | Industial Caster 5 Non-Locking (Black FinShy ——— 43A_| 2 | $P32-22 | Industrial Caster 3° - Locking (Black Finish) “4 + | 8P166-9x | Resin Side Shelf LH 45 1 _|sP#6-6x — | Shelf Bracket LH 46 1 |SP496x~ [Shelf Bracket RH - 47 | 16 | 849.21 | #10 x 0.75" Hex Flange Head Self Tap - Type AB 28 1 [P53 [Shei Tim LH - 49 _4_|sptz1_— [shelf Cover 50 2 _[SP176A-3 [Hinge Wire - : 51 2 |8P5s-19 —[ Towel Bar : = 2 + |8P836 — [Tool Hook LH - 3 2 | P5721 [#10 x 0.5" RD Head Sciew Type AB 54 4 |sPa7-1@ 1114-2005" Wing Bolt 55__| | sP12.2x | Side Bummer Resin Base 36 + |s°55:6 [Shelf tim RH 57 + |sP167-9 — [Side Bumer Pan 58 + | $P5009-1_ | Side Bumer Li wih SP1928-25 Graphic —— 8 1 |SP60-16 | Speed Nut - Push On — —= 60 4 }8262-42 _| Resin Side Burner Back Bracket Assen = 81_| 1 [8263-42 | Resin Side Burner Front Bracket Assembh z 62 1 | sP71-12 | Brass Cover - Side Sumer ——— 63 | 1] SP5005-12 | Side Bummer Assembly (without Brass Cover) = ee + ]SP64.21 [6-32 x 0.319" RO Head SS Sciew — 651] 8200-3 | Cast iron Side Burner Grate ; — 6 | —1__[ 850-6 — [Bottle Opener rt = e7_| 1 [spr-1 | Smoker Cover z - ua ea | 9 Sick ne 68 2 |spaa-31_[#12x05"L Sew [70 1 |SP17-28 [Resin 2-Outot/1 Inet Box - | 71 = SP43-16 | #10-24 Hex Nut 72 4 _|8°19:38 — | Transformer 7 7 z 75 ‘SP39-21 #10-24 x .375" Pan Head Phillips Screw - Bik Zinc (X= COLOR, BL=BLUE, C=CHARCOAL, B=BLACK, E=METALIC SILVER) 34

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