Non alcoholic Cocktail Recipes 1
Christmas Cranberry Punch (serves 30)
7 ½ cups cranberry juice Combine the cranberry and orange juices in a punch
3 ¾ cups orange juice bowl. Pour the soda down the sides of
22 ½ ounces lemon-lime soda the bowl. Float whole cranberries on the top. cranber-
ries on the top.
Angels Delight Chrstmas Drink (serves 4)
¼ cup whipping cream Put all of these
7 scoops ice-cream ingredients in a blender.
½ cup chopped pecan nuts Put whipped cream and nuts
¼ cup chocolate syrup on top of the glasses.
Banana
Cranberry Sparkler
2 parts cranberry juice
4 parts lemonade
Splash of grenadine
Non alcoholic Cocktail Recipes 2
Apple and Blackcurrant Christmas Cup (makes ½ pint)
½ pint (285ml) apple juice Place apple juice, cloves and roughly broken cinnamon
2 whole cloves stick in a saucepan and heat gently below boiling point
¼ of a cinnamon stick for five minutes. Add blackcurrant cordial and sugar to
1 tbls (15ml) blackcurrant cordial taste, if required. Place in refrigerator until completely
Sugar to taste cold. Strain the liquid and discard spices. Pour into
Apple sliced for garnish glasses and sliced apple to garnish.
Strain the liquid and discard spices. Pour into glasses
Ray of Sunshine
2 tbsp lemon and orange sherbert (mixed with a
little water)
50ml fresh orange juice
50ml fresh pineapple juice
Cherryade to top up
6 pear drops
Put all the ingredients except the cherryade into a
2ltr jug. Top up with cherryade.
Non alcoholic Cocktail Recipes 3
Heat the apple and cranberry juice together for one minute in
Winter Warmer the microwave, stir in the honey and serve immediately in a
heated mug or handled glass. Garnish with a clove-studded
75ml of apple juice lemon wheel. For an extra twist - Replace the honey with
75ml of cranberry juice spiced sugar syrup.To make this, mix together some sugar
2 ½ tsp honey gomme, vanilla pods, a cinnamon stick, a handful of cloves
Lemon and cloves for garnish and some cardamon stick and allow to infuse for three days
Cranberries (whole) to bring out the flavours. Sieve the sugar and mix with the
heated apple and cranberry juices
Christmas Kaleidoscope
3 fresh kumquats
3 tsp lime marmalade
25ml clementine juice
Tonic water
Crush the kumquats with the marmalade, add the
clementine juice, shake, pour over ice and top
with tonic. Garnish with spent kumquat shells.
Strain the liquid and discard spices. Pour into glasses
Non alcoholic Cocktail Recipes 4
Hot Cocoa Bean (serves 1)
Hot chocolate Mix 2/3 hot chocolate with 1/3 coffee and add caramel.
Regular or decaf coffee Serve with a sugar rim and whipped cream with cocoa
2 tbsp caramel sprinkles.
Silent Night
50ml elderflower cordial
3 lemon wedges
½ tsp brown sugar
Soda water
Mint to garnish
Crush the sugar and lemon wedges together,
add the elderflower cordial, shake, top with
soda, stir and add more
ice as required. Garnish with
lemon wedge and sprig of mint.
Non alcoholic Cocktail Recipes 5
Chocolate Mint
1 part peppermint cordial
Pour peppermint cordial and cream into cocktail shaker,
4 parts single cream
shake well. Add coffee and shake again, serve into ice filled
1 tsp freshly made coffee
glasses and sprinkle with grated chocolate
Grated chocolate
Orange Julius
4 oz orange juice
2 oz milk
1 tsp vanilla extract
2 tbsp sugar
1 scoop vanilla ice-cream
Blend all ingredients in blender
together with ½ cup ice until smooth.
Non alcoholic Cocktail Recipes 6
Creamy Colada
4 parts pineapple juice
1 part grapefruit juice Blend coconut cream and fruit juices together
1 part lemon juice with ice, pour into cocktail glasses and top with
1 part apple juice lightly whipped double cream and a sprinkling
2 parts coconut cream of desiccated coconut.
Double cream
Desiccated coconut
License to Chill
1 measure cranberry juice
1 measure pineappple juice
Sprig of mint
Non alcoholic Cocktail Recipes 7
Designated Tonic Hi - Viz Fizz
1 part grenadine 1 carton pineapple juice
1 part lemon juice 4 tbsp lemon juice
1 pint of soda water 1 pint soda
Amber Mocktail
Equal parts of orange juice
lemonade or soda
Splash of grenadine
Non alcoholic Cocktail Recipes 8
Spiced Fruity Punch (makes 2½ pints )
1 pint (570ml) sweetened orange juice Place orange juice, apple juice, water, ginger and
1 pint apple juice mixed spice into a saucepan. Bring mixture to the boil,
¼ pint (142ml) water then simmer gently over a low heat for about five
½ tsp (2.5ml) ground ginger minutes. Pour the heated punch into warm glasses,
½ tsp (2.5ml) mixed spice add slices of apple and orange to serve.
1 orange
Sham-pagne
60 ml lime cordial
60 ml elderflower cordial
3 drops orange blossom water
Ice cold soda water
Pour everything into a jug, stir and serve.
