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Menusep

Menu

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sachin
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0% found this document useful (0 votes)
25 views2 pages

Menusep

Menu

Uploaded by

sachin
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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BREAKFAST (served all day)

Eight-grain granola, house harvested honey, aerated yoghurt, raspberry, rhubarb (V)(N)14

Ricotta hotcakes, banana, candied walnuts, Canadian maple butter, vanilla-mascarpone (N) 18
with side bacon 25

Smashed avocado, ‘Curious Croppers’ heirloom tomatoes, pickled onion, herbs, sourdough (V)(VG)(DF)  18
with side poached egg 21

Gratinated open omelette; smoked Kahawai, roasted vine tomatoes, hollandaise, ciabatta 23

Eggs benedict, house hash, ciabatta, black bean hummus, hollandaise (V)18
with side mushrooms 24
with side bacon or side cold smoked Akaroa salmon 25

Kings breakfast; free range eggs, spinach, mushrooms, house hash, pork sausage, bacon, sourdough 26

Choose your bread: Sourdough / Ancient grain / White farmers loaf / Ciabatta / Gluten free

LIGHT MEALS & SALADS (available from 10:30am)


Gourmet mushrooms, spiced seaweed butter, smoked potato, pepitas, garden herbs (V)18

Trevally ceviche, coconut, corn, tomato, chilli, garden herbs, grilled ciabatta (DF)18

Free range chicken, chopped egg salad; spring greens, nuts, cheddar croutons, goddess dressing (N)24

Harmony organic ox tongue, fermented cauliflower, sauce gribiche, mustard, ciabatta 21

LUNCH (available from 10:30am)


Barbeque cauliflower steak, baby onions, corn & raisin slaw, vegan mayonnaise (V)(VG)(GF)(DF)(N)23

Steamed deep-water Hake, sautéed spring greens, tom yum broth, shiso, coriander, chilli (GF)(DF)29

Grilled pork cutlet, pickled apple & kimchi slaw, roasted cashews, cheddar-kumara mash (GF)(N)28

Angus beef brisket burger, brioche bun, cheddar, courgette pickles, tomato relish, fries 25
with fried egg or streaky bacon 28

Wagyu beef brisket, bourbon glaze, smoked potato, corn & raisin slaw, dashi vinaigrette (GF)(DF) 29

KID’S MENU
Egg on toast 8
with side bacon 12

Hotcakes, banana, maple syrup 12


with side bacon 16

Angus beef burger slider, cheese & fries 12

Crumbed Hake, gruyere cheese crust, seasonal greens 14

SIDES
Smoked Akaroa salmon  8
House hash  5
Roasted portobello mushrooms  6
Sautéed spinach  5
Streaky bacon  7
Pork sausage  7

(V) Vegetarian (VG) Vegan (GF) Gluten-free (DF) Dairy-Free (N) Contains Nuts

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