Starters
Steamed Clams- One dozen steamed clams steamed together with beer,onions and
bacon. 11
Fried Calamari- Calamari lightly tossed in a secret spice mixture and fried to
perfection.10
Chicken Wings- One dozen crispy wings served with a choice of hot, medium, mild or bbq sauces. (Boneless available upon request) 9 Spinach Artichoke Dip- Homemade creamy spinach artichoke dip served with crisp
tortilla chips. 8
Mozzarella Sticks- Hand breaded mozzarella sticks served with homemade marinara
sauce. 6
Potters Bruschetta - Crisp slices of French bread topped with feta cheese and marinated roasted red peppers. 7
Soup and Salads
Soup of the Day- Cup or Bowl 5 French Onion Soup- The finest French onion soup with hints of sherry topped with
croutons and melted cheeses. 6
Tuscan Marinated Salad- A bed of spinach with prosciutto ham, artichokes, roasted
red peppers, onions and fresh mozzarella served with a side of our house vinaigrette. 12
Country Cobb Salad- Crisp romaine lettuce topped with smoked bacon, fresh turkey,
ham, eggs, tomatoes, olives and blue cheese crumbles. 11 Grilled Salmon Salad- 6 oz fresh filet of salmon served over a bed of romaine lettuce with tomatoes, onions, and roasted red peppers served with a side of our house vinaigrette. 13 Grilled Chicken Caesar- Grilled breast of chicken served over fresh romaine lettuce that has been tossed in our signature homemade Caesar dressing. 12
From the Grill
All items served with the house potato and vegetable
NY Strip- 16 oz strip grilled to perfection. Served with house potato and vegetable 23. Surf and Turf- 8 oz filet grilled to your liking served with a 3 oz lobster tail. Served
with house potato and vegetable. 25
Signature Dishes
Roasted Turkey Dinner- Slow roasted turkey breast served with homemade herbed
stuffing and gravy plus house potato and cranberry. 16.
Parmesan Crusted Salmon- 6 oz fresh filet of salmon lightly covered with a panko parmesan mixture and baked to perfection. Served with house potato and vegetable. 18 Seafood Medley- Shrimp, Salmon, and a 3oz Lobster Tail broiled and topped with a
light garlic based cream sauce served over a bed of spinach. 20.
Fish n Chips- In house battered grouper fried to perfection served with French fries
and a side of cole slaw. 10
Chicken and the Pig- A boneless breast of chicken wrapped with crispy prosciutto and
served over spinach in a light mushroom cream sauce. Served with house potato. 16
Fresh Fit Pasta Choice of linguine or penne pasta tossed with fresh seasonal vegetable, garlic and olive oil. 12.
Tavern Sandwiches and Burgers
All sandwiches come with cole slaw and Steak Fries $1.50 for sweet potato fries
Vermonter- One-half pound certified Angus beef burger topped with mushrooms and caramelized onions and topped with melted Vermont cheddar cheese. 10. Old Fashion Reuben- Corn beef, sauerkraut and Swiss cheese topped with in house
made Thousand Island dressing served on rye bread and grilled. 9.
Tuscan Grilled Chicken Breast- Grilled chicken breast topped with baby spinach, melted provolone cheese and roasted red peppers on a Challah roll. 10. The French Dip- Sliced prime rib on a crisp roll with Au Jus topped with melted
Vermont cheese. 10.
Turkey Pilgrim- A warm turkey sandwich with cranberry sauce and herb stuffing on
grilled sour dough bread. 9.
Tavern Melt- Vermonts Cabot cheese, fresh ham and tomato between toasted sourdough bread. 9. Tomato Basil Panini- Fresh mozzarella, basil, and tomato on crispy Italian bread. 9. Grilled Turkey Panini- Fresh roasted Turkey, baby spinach and red roasted peppers topped with a cranberry aioli and melted provolone cheese. 10
Individual Specialty pizzas
Garden Fresh- Tomato slices, fresh basil and mozzarella 9. The Burner- Spicy marinara, jalapenos, diced onions and mozzarella 10. Chefs Choice- Grilled chicken, fresh garlic, roasted red peppers and mozzarella 11. The Buffalo- Buffalo Chicken layered with mozzarella and crumbly blue 11. Make Your Own- Choose from the following toppings: pepperoni, green peppers,
black olives, onions, jalapenos, roasted red peppers, garlic, fresh basil. Two toppings included .50 cents for each additional.
Take Out All our sandwiches and dinner are available for take-out Plus we have individual (4cut) and large size (8 cut) pizza for take out
Garden Fresh- Tomato slices, fresh basil and mozzarella 9.
Large 14.
The Burner- Spicy marinara, jalapenos, diced onions and mozzarella 10.
Large 15.
Chefs Choice- Grilled chicken, fresh garlic, roasted red peppers and mozzarella 11.
Large 16.
The Buffalo- Buffalo Chicken layered with mozzarella and crumbly blue 11. Large 16. Make Your Own- Choose from the following toppings: pepperoni, green peppers,
black olives, onions, jalapenos, roasted red peppers, garlic, fresh basil. Two toppings included .50 cents for each additional for small pizzas .75 for large pizzas.
