Vegetarian Sides

(Served w. choice of white, whole grain, or egg fried rice)

 Sauteed Spinach w. Fresh Garlic 13 Lo Mein 5.00
 Buddha’s Feast (White or Brown Sauce) 13
Baby Bok Choy 5.00
Tofu w. Mushrooms 13

Dragon Palace
Braised mushrooms w. crispy tofu on a bed of fresh spinach. Broccoli (Steamed or Stir Fried) 5.00
B Chinese Eggplant 13 Sauteed Asparagus 6.00
B Szechuan Tofu 13
Silken tofu in a Szechuan peppercorn sauce w. broccoli Crispy Tofu 6.00
CHINESE BISTRO
Sauteed String Beans 13

Family Dinner Lunch Menu

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(Served w. choice of white, whole grain, or egg fried rice) Monday - Friday 11:30 - 2:30
(No Substitution Please) (Served w. choice of white, whole grain, or egg fried rice)
Family Dinner for Two 48
Cup of Soup  Buddha’s Feast 9.00
(Choice of Two: Hot & Sour, Wonton, or Egg Drop) (White or Brown Sauce)
Crispy Spring Roll
Asian Chicken Salad B Chinese Eggplant 9.00
B General Tso’s Chicken (with or without pork)
Sauteed Rib Eye Kew
Family Dinner for Four 95 B Ma Po Tofu 9.00
Bowl of Soup (with or without pork)
(Choice of One: House Wonton, Chicken Noodle, or Seafood)
Dragon Palace Sampler B Mongolian Beef 9.50
Asian Chicken Salad
Vegetable Lo Mein B Mandarin Orange Beef 9.50
B Mongolian Beef
Roast Shallot Chicken Sauteed Rib Eye Kew 10.00
B Dragonfly Fish
Family Dinner for Six 140 Sweet & Tangy Pork Loin 9.00
Bowl of Soup
(Choice of One: House Wonton, Chicken Noodle, or Seafood) Chicken w. String Beans 9.00
Dragon Palace Sampler
Asian Chicken Salad B General Tso’s Chicken 9.00
Vegetable Lo Mein ***
Glazed Grand Marnier Shrimp Sesame Chicken 9.00 BUSINESS HOURS
B Savory Spicy Chicken Lunch: Mon-Sat.: 11:30 – 2:30
B Dragonfly Fish Chicken w. Stir-Fried Vegetables 9.00 Dinner: Mon-Thur.: 4:30 – 9:00
Sauteed Rib Eye Kew Dinner: Fri.-Sat.: 4:30 – 10:00
Duck w. Chinese Mushrooms Cashew Chicken 9.00 Closed Sunday

Family Dinner for Eight 190

Bowl of Soup
(Choice of One: House Wonton, Chicken Noodle, or Seafood)
Dragon Palace Sampler
B Curry Chicken 9.00
Walnut Shrimp 10.00 We Cater
Asian Chicken Salad
Pineapple Fried Rice
Glazed Grand Marnier Shrimp 10.00 Tel.: 843.388.8823
Vegetable Lo Mein B Salt & Pepper Shrimp 10.00 Fax: 843.388.8824
Roast Shallot Chicken 162 Seven Farms Dr. Ste.320
Sauteed Rib Eye Kew Daniel Island SC 29492
*Add either a cup of soup or a spring roll for $1.50
B Salt and Pepper Shrimp
B Dragonfly Fish
www.dragonpalacesc.com
*Add both a cup of soup and a spring roll $2.00
B Minced Pork w. Chinese Eggplant Facebook.com/dragonpalacesc
Duck w. Chinese Mushrooms (Soup Choice: Wonton, Hot & Sour, or Egg Drop)
 Salads / Soups Meat Traditional Varieties
(Served w. choice of white, whole grain, or egg fried rice) (Served w. choice white, whole grain, or egg fried rice)
Asian Chicken Salad Sm. 5.00 Lg. 8.00
Wonton Soup Cup 3.00 Bowl 5.50 B Minced Pork w. Chinese Eggplant 15.00 B Mongolian
Egg Drop Soup Cup 3.00 Bowl 5.50 Sweet & Tangy Pork Loin 16.00 Fresh leeks, bell peppers, and onions.
B Hot & Sour Soup Cup 3.00 Bowl 5.50 With pineapple and bell peppers. Your Choice of : Chicken 16.00 Beef 17.00 or Shrimp 20.00
House Wonton Soup (Serves 2) 8.00 Five Spice Duck 19.50
Braised duck w. Chinese spices topped w. shallot infused
Sesame
B Chicken Noodle Soup (Serves 2) 8.00 soy on a raft of asparagus.
With pineapple
Seafood Soup (Serves 2) 11.00 Your Choice of : Chicken 16.00 Beef 17.00 or Shrimp 20.00
Roast Shallo Duck 19.50
Appetizers Duck w. Chinese Mushrooms 19.50
With sugar snap peas, carrots, and celery.
Garlic
Asparagus, carrots, sugar snap peas, celery and wood ear mushrooms.
Pork Egg Roll 2.00 Sauteed Rib Eye Kew 19.50 Your Choice of : Chicken 16.00 Beef 17.00 or Shrimp 20.00
Crispy Vegetable Spring Rolls (2) 5.00 Steak medallions w. peppers, wood ear mushrooms, and onions.
Chinese Bread (4) 5.00 Stir-Fry Vegetables
Royal Steak Kew 19.50 Choice of brown or white sauce. Gluten free is only w. white sauce.
Crispy String Beans 5.00 Rib eye medallions and Asian vegetables in a black peppercorn sauce.
Shanghai Cucumbers 5.00 Your Choice of : Chicken 16.00 Beef 17.00 or Shrimp 20.00
Sesame oil and soy, sprinkled w. sesame seeds (served cold) Chicken B Szechuan
Crispy Crab Puffs (4) 6.00 (Served w. choice of white, whole grain, or egg fried rice) Broccoli, celery, wood ear mushrooms, and carrots.
Seafood Rolls (2) 7.00 Roast Shallot Chicken 16.00 Your Choice of : Chicken 16.00 Beef 17.00 or Shrimp 20.00
Shrimp, scallop, lobster, peach, and pineapple On a raft of string beans smothered w. shallots and garlic infused soy.
in a wheat wrap w. a crispy crust. B Curry
B General Tso’s Chicken 16.00 Red curry, potatoes, onions, and bell peppers simmered in coconut milk.
Asparagus Stuffed Shrimp (2) 7.00 With pineapple, bell peppers, and steamed broccoli.
Ginger Crisp Shrimp 7.00 Your Choice of : Chicken 16.00 Beef 17.00 or Shrimp 20.00
B Savory Spicy Chicken 16.00
Crispy shrimp w. a creamy ginger dressing on a bed of crispy spinach. Bone-in chicken simmered in a Szechuan peppercorn broth topped w. bean B Mandarin Orange
Scallion Steak Pancake 8.00 sprouts, scallions, and cilantro. on a bed of asparagus
With bean sprouts, cilantro and scallions. Your Choice of : Chicken 16.00 Beef 17.00 or Shrimp 20.00
Ginger Chicken 16.00
B Salt and Pepper Calamari 8.00 Bone-in chicken steamed w. fresh ginger and scallions on a bed of spinach.
Honey Glazed Roast Pork 8.00 (All white chicken available upon request)
 Lettuce Wrap 9.00
Diced chicken, red peppers, celery, and water chestnuts
Cashew Chicken 16.00 Rice & Noodles
Snow peas, asparagus, baby corn, celery, and carrots topped w. cashews.
sprinkled w. candied walnuts. Pineapple Fried Rice 13.00
Fresh pineapple, peas, carrots, and lettuce
Dragon Palace Sampler (Serves 2) 18.00
Spring rolls, crab puffs, seafood rolls, honey glazed roast pork,
Seafood
(Served w. choice of white, whole grain, or egg fried rice) Fried Rice 13.00
and ginger crisp shrimp. Egg, bean sprouts, and scallions.
(No substitutions please) Glazed Grand Marnier Shrimp 21.00
Your Choice of one: vegetable, pork, chicken, beef, or shrimp.
Crispy shrimp coated w. a creamy sauce topped w. candied walnuts.
Dim Sum B Salt and Pepper Shrimp 21.00 Lo Mein 15.00
Sesame Balls (4) 3.75 Accompanied w. baby bok choy. Bean sprouts, napa cabbage, carrots, and scallions.
Roast Pork Buns (2) 5.00 Walnut Shrimp 21.00 Your choice of one: vegetable, pork, chicken, beef, or shrimp.
Shu Mai (4) 5.00  Whole Fish (Seasonal) 22.00 Ho Fun (Flat Soft Noodle) 16.00
Seared Chive Shrimp Dumplings (4) 5.00 Steamed or fried whole fish. Bean sprouts, napa cabbage, carrots and scallions.
Chicken Dumplings (4) 5.00 B Dragonfly Fish 22.00 Your choice of one: vegetable, pork, chicken, beef, or shrimp.
Pork Dumplings (4) 5.00 Crispy red snapper sauteed in a rice wine chili sauce
w. spinach and mushrooms. Mei Fun (Thin Rice Noodle) 16.00
 Vegetable Dumplings (4) 4.50 Bean sprouts, napa cabbage, carrots, and scallions.
 Crystal Shrimp Dumplings (4) 5.50
Garlic Prawns 25.00
Your choice of one: vegetable, pork, chicken, beef, or shrimp.
Steamed w. minced garlic, accompanied w. sauteed spinach.
Little Juicy Pork Buns (4) 5.50
 Seafood Bird Nest 24.00 Chow Mein (Crispy Egg Noodle) 16.00
Dim Sum Platter 6.50 Shrimp, scallops, and squid, w. Asian vegetables in a thin nest. Bean sprouts, napa cabbage, carrots, and scallions.
Crystal shrimp, pork, chicken, vegetable dumpling, and shu mai.
Wok Seared Chilean Sea Bass 28.00 Your choice of one: vegetable, pork, chicken, beef, or shrimp.
(No substitutions please)
Seared w. rice wine and a garlic infused black bean sauce
on a bed of spinach. A dollar charge per additional

GLUTEN FREE PEANUT HEART HEALTHY HOT & SPICY