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Takeaway

The document is a menu featuring a variety of starters, main courses, and side dishes, primarily focused on Indian cuisine with options for chicken, lamb, seafood, and vegetarian dishes. Prices range from £1.75 for chapati to £13.95 for steak and chips. The menu highlights traditional cooking methods and a blend of spices characteristic of Punjabi and North West Frontier cuisine.

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Rich Evans
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0% found this document useful (0 votes)
47 views8 pages

Takeaway

The document is a menu featuring a variety of starters, main courses, and side dishes, primarily focused on Indian cuisine with options for chicken, lamb, seafood, and vegetarian dishes. Prices range from £1.75 for chapati to £13.95 for steak and chips. The menu highlights traditional cooking methods and a blend of spices characteristic of Punjabi and North West Frontier cuisine.

Uploaded by

Rich Evans
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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STARTERS

Seekh Kebab each £2.75


Lamb mince mixed with onions, herbs, spices, cooked on skewers on charcoal.
Shami Kebab each £2.75
Lamb mince mixed with herbs, spices, fresh green chillies,
coriander and fried.
Chicken Tikka £4.95
Diced chicken, marinated, cooked in tandoor with onions and tomatoes.
Lamb Chops £6.95
Selected lamb chops, marinated and barbecued
Badsha Ka Sizzler £6.00
King prawns fried with chef special batter. Served with onions and peppers.
Tandoori King Prawn £8.50
Marinated in yoghurt and spiced, cooked in tandoor.
Tandoori Chicken Wings £5.50
Young spring chicken wings in yoghurt with delicate herbs
and spices, barbecued in tandoor.
Tandoori Chicken £4.95
Young spring chicken marinated in yoghurt with delicate herbs and spices, barbecued
in tandoor.
Prawn Puri £5.95
Prawns in a medium dry sauce served on a puffy bread.
Tandoori Mixed Grill £11.95
A mixture of chicken tikka, lamb chop, seekh kebab, king prawns in batter
and cod sh, served with salad.

Onion Bhaji portion (V) £3.75


Potatoes, gram our, spices and fried.
Vegetable Samosa each (V) £2.75
Mince Meat Samosa each £2.75
Pastry lled with mixed veg, spices and fried.
Masala Fish Sizzler £6.50
Fish llet coated with special spices and deep fried,
served with onions and peppers
Paneer Tikka Sizzler (V) £5.95
Chunks of Indian cheese marinated with a blend of special herbs,
cooked with onion, peppers
Stuffed Mushrooms with keema £5.50
Mushrooms stuffed with tasty minced meat topped with melted cheese
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Stuffed Mushrooms with veg (V) £5.50
Mushrooms stuffed with tasty mixed vegetables topped with melted cheese
Grilled Chicken Breast Sizzler £5.50
Crispy breast llet, coated in breadcrumbs, topped with melted cheese
served with onions and peppers
Stuffed Jalapeno Peppers with cheese (V) £5.50
Jalapeno peppers stuffed with cheese coated in a crispy breadcrumbs
Peppered Mackerel Sizzler £5.75
Mackeral llet served with onions and peppers on a sizzler

ENGLISH MENU

STARTERS

Prawn Cocktail £5.50


Breaded Mushrooms with Dip £4.95
Mozzarella Cheese Sticks £4.95
Mozzarella cheese sticks coated in seasoned breadcrumbs

MAIN COURSE
Hand Battered Cod £11.95
With chips and mushy peas of course!

Chicken Nuggets & Chips £9.95


Steak & Chips Peas, mushrooms and salad

Steak & Chips £13.95


Chicken & Chips £9.95
Scampi & Chips £9.95
Omelettes & Chips - served with salad £9.95
Choice of Prawn, Chicken or Cheese & mushroom

Chips £2.50
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The genuine and authentic food served here has been created with an exotic collection of spices & herbs
distinctively blended in the traditional ways of Punjab & the North West Frontier of Pakistan. Each dish
has its own distinctive avour and aroma specially prepared for your pleasure and environment.

CHICKEN
Balti Chicken £8.75
Chicken cooked in tomatoes, fresh green chillies,
fresh coriander served medium or hot (off the bone).
Balti Chicken Jalfrezi £8.75
Balti Chicken Dupiaza. £8.75
Balti Chicken Pathia £8.75
Hot, sweet and sour.
Balti Chicken Rogan Josh £8.75
with tomatoes.
Balti Chicken Makhani £8.75
Cooked with butter.
Chicken Curry £8.75
Chicken cooked in spices.
Balti Chicken Korma £8.75
Cooked with sweet coconut and cream, served mild, off the bone.
Balti Chicken Mushroom £8.75
Chicken cooked with mushrooms, served medium or hot, off the bone.
Balti Chicken Sagwala £8.75
Chicken and fresh spinach cooked in spices, served medium or hot, off
the bone.
Balti Murghi Cholley £8.75
Chicken and chickpeas cooked in spices, off the bone.
Balti Chicken Dallwalla £8.75
Chicken cooked with chana dall, cooked in spices, off the bone.
Bhuna Chicken £8.75
Chicken cooked in spices, avoured with green herbs,
served medium or hot, off the bone.

BALTI TANDOORI MASALA


Chicken Tikka Masala £8.75
Cooked in aromatic masala sauce, fresh herbs &spices
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Lamb Tikka Masala £9.25
King Prawn Tikka Masala £11.95

BIRYANI
Mixed Biryani £11.95
chicken, lamb, prawn, mushrooms
Chicken Biryani £11.95
Prawn Biryani £11.95
Chicken Tikka Biryani £11.95
Meat Biryani lamb £11.95
Vegetable Biryani £10.95

DESI KARAHI DISHES


Desi Chicken or Desi Lamb £9.95
Cooked with fresh herbs, spices, peppers, tomatoes, coriander
and cooked slightly hot.
Achari Chicken or Achari Lamb £9.95
Cooked with fresh herbs, spices, peppers, tomatoes, coriander,
pureed pickle, a tinge of yoghurt and cooked slightly hot.
Baruchi Chicken or Baruchi Lamb £9.95
Diced pieces of lamb or chicken breast cooked with potato, slightly hot with fresh herbs,
spices, coriander and tomatoes, nally topped with crispy onions,Karahi Lamb or
Karahi Chicken
Karahi Lamb or Karahi Chicken £9.95
Cooked with fresh herbs, chef's special spices, peppers, onions
tomatoes, & coriander slightly spicy
Lamb Tikka Botti £9.95
Marinated barbecued lamb, cooked with onion, pepper, coriander,
chef's special spices, slightly spicy
Desi Murgh Chicken £9.95
Cooked with fresh herbs, chef's selected spices peppers, onions, slightly spicy
Adrak Lamb or Chicken £9.95
Cooked with black pepper, ginger, herbs & special spices, cooked slightly hot
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Chingari Lamb or Chicken £9.95
Cooked with fresh herbs, spring onions, mozzarella cheese and
chef's special spices cooked slightly hot
Desi Chooza £13.95
A xture of Tender breast, thigh and leg spring chicken, cooked on the bone, in a spicy
sauce with chefs special spices. Served medium or hot.

Two very authentic, but slightly different types of meals.The Balti is the traditional method of subtle
avours, using fresh herbs and spices. Desi Karahi is the fusion of stronger fresh herbs and spices,
creating a rich avoursome poignant taste served in a heavy cast iron wok. “Enjoy"

You may have the Karahi cooked to one of the following


recipes at an extra cost of 75p.

Pathia – Hot, sweet & sour Jalfrezi – Slightly Hot with egg
Dupiaza – Caramelised onio Makhani – Butter & cream

LAMB

Balti Meat £8.95


Lamb meat cooked in fresh tomatoes, green chillies and
fresh coriander, served medium or hot.
Balti Meat Jalfrezi £8.95
With egg and capsicum, cooked in spices.
Lamb cooked in spices and sliced onions. £8.95
Lamb cooked in spices and sliced onions.
Balti Meat Pathia £8.95
Hot, sweet and sour.
Hot, sweet and sour. £8.95
Cooked with tomatoes.
Batli Meat Rogan Josh £8.95
Cooked with tomatoes.
Balti Meat Makhani £8.95
Lamb meat, cooked in spices, avoured with fresh green herbs.
Balti Keema £8.95
Lamb meat, cooked in spices, avoured with fresh green herbs.
Meat Curry £8.95
Lamb meat, cooked in spices, avoured with fresh green herbs.
Meat Korma £8.95
Cooked with sweet coconut and cream, served mild.
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Gosht Sagwala £8.95
Lamb meat, cooked in spices, avoured with fresh green herbs.
Gosht Dallwalla £8.95
Lamb meat, cooked with spices and channa dall,
avoured with green herbs.
Bhuna Gosht £8.95
Lamb meat, cooked in spices, avoured with green herbs.
Aloo Gosht £8.95
Lamb meat, cooked with potatoes and green herbs.
Keema Curry £8.95
Minced lamb cooked in spices.
Keema Mattar £8.95
Minced lamb, cooked with spices, fresh spinach and
avoured with green herbs.
Keema Sagwalla £8.95
Minced lamb and chick peas.
Keema Cholley £8.95
Minced lamb and chick peas.
Kofta Curry £8.95
Lamb meat balls, cooked in rich sauce, served with boiled egg.
Balti mix £8.95
Lamb, chicken, prawns and mushrooms, cooked with spices.

VEGETABLES

Balti Vegetable £7.95


Aubergine, French beans, peas, carrots, potatoes.
Balti Vegetable Makani £7.95
Aubergine, French beans, peas, carrots, potatoes.
Sabzi Karahi £7.95
cauli ower, okra, potatoes and mushrooms cooked in chefs special
spices with onions and peppers
Aloo Gobi £7.95
Potatoes and cauli ower cooked in spices.
Aubergine £7.95
Aubergine, peas, French beans and potatoes.
Vegetable Korma £7.95
Mixed vegetables cooked with sweet coconut and cream
Bhindi £7.95
Fresh okra cooked with onions, tomatoes and fresh chillies.
Sag £7.95
Fresh spinach cooked in spices.
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Sag Aloo Paneer £7.95
Fresh spinach with potatoes and paneer.
Aloo Mushroom £7.95
Mushrooms and potatoes cooked in spices.
Tarka Dall £7.95
Chana cooked in fresh garlic and spices.
Vegetable Dall £7.95
Chana dall and vegetables of your choice mixed and cooked in spices.
Tinda £7.95
Tinda cooked in spices.
Corgette £7.95
Cooked in spices.

SEAFOOD
Balti Prawn £8.95
Prawns cooked in spices.
Balti Prawn Jalfrezi £9.25
with egg and capsicum.
Balti King Prawn £10.95
Cooked in spices with tomatoes.
Fish Curry £8.95
Cooked in yoghurt and spices.
Fish & Vegetables £8.95
Fish and vegetables in spices.
Fish and Dall £8.95
Fish and lentils cooked in spices.
Bhuna King Prawn £11.95
King prawns cooked in spices with green herbs,served medium or hot.
Desi Seafood Mix £12.95
Scallops, hake, prawns cooked with spring onions,
fresh herbs & spices served medium or hot

SUNDRIES

Tandoori Roti £2.50


Leavend bread of Punjab baked in tandoor.
Tandoori Naan £2.60
Leavend bread of Punjab baked in tandoor with
yeast.

Garlic Naan £3.25


Leavend bread with garlic.

Peshwari Naan £3.25


Leavend bread with raisin, coconut, almonds &
pistachio.

Keema Naan £3.50


Stuffed with mince meat cooked in tandoor.

Keema & Garlic Naan £3.50


Cheese Onion & Garlic Naan £3.50
Leavend bread with cheese, onion & garlic.

Kulcha Naan £3.50


Stuffed with onions.

Cheese Naan £3.50


Stuffed with cheese.

Pratha £3.50
Leavned bread layered with butter, baked in
tandoor.

Chapati £1.75
Thin wholemeal at bread freshly cooked.

Boiled Rice £2.75


Pilau Rice £2.75
Basmati rice.

Mushroom Rice £3.50


Basmati rice with mushrooms.

Garlic Rice £3.50


Basmati rice with fresh garlic.

Peas Pilau Rice £3.50


Egg Fried Rice £3.50
Keema Pilau Rice £3.50
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