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Dinner Menu

This document is the dinner menu for an Indian restaurant. It lists various appetizers, tandoori specialties, chicken, lamb, rice, seafood dishes and vegetable sides. Appetizers include samosa, pakora and soup. Main dishes are organized by protein (chicken, lamb, seafood) and include tikka masala, vindaloo, biryani and other curries. The menu provides descriptions and prices for each item.

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0% found this document useful (0 votes)
142 views6 pages

Dinner Menu

This document is the dinner menu for an Indian restaurant. It lists various appetizers, tandoori specialties, chicken, lamb, rice, seafood dishes and vegetable sides. Appetizers include samosa, pakora and soup. Main dishes are organized by protein (chicken, lamb, seafood) and include tikka masala, vindaloo, biryani and other curries. The menu provides descriptions and prices for each item.

Uploaded by

eatlocalmenus
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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HomeAboutMenuCateringSpecial Offers

Lunch Buffet | Dinner Menu

Dinner Menu

Appetizers | Tandoori Specialties | Chicken Specialties | Lamb Specialties


Rice Specialties | Seafood Specialties | Vegetable Specialities | Accompaniments
Our Chef's Recommendations | Indian Breads | Desserts | Beverages
Full Menu
Appetizers
Aloo Tikki $4.25
The best curry leaf flavored potato pankakes you will ever eat.
Assorted Appetizers $8.95
A tasty combination of appetizers.
Chane Ki Chaat $4.25
Chick peas, potatoes mixed with tamarind sauce and spices, served cold.
Chicken Chaat $5.95
Boneless chicken pieces, potatoes and onions mixed in tamarind sauce sprinkled with mango
powder and black Indian salt, served cold.
Chicken Corn Soup $3.25
Sweet corn soup made with chicken and spices.
Chicken Nan Or Keema Nan $3.95
Nan bread stuffed with ground chicken or lamb and spices.
Chicken Pakora $4.95
Chicken wings in a special batter, deep fried.
Meat Samosa $4.95
Crisp spiced patties with ground lamb stuffing.
Mulligatawny Soup $3.25
The famous soup made from Lentils, simmered with spices and served with a wedge of lemon.
Onion Bhajia $4.25
Thinly spiced onions, deep fried in a flour batter.
Paneer Pakora $4.95
Cubes of homemade cheese dipped in special batter and deep fried.
Peshawri Nan $3.95
A rich flat bread stuffed with nuts and dried fruit and baked in a clay oven.
Podina Paratha $2.95
Whole wheat buttered layered bread baked with fresh mint.
Seekh Kebab $7.95
Ground lamb, onions, peppers and spices, roasted in oven and served as appetizer bits.
Shrimp Pakora $8.95
Large shrimp fritters.
Vegetable Pakora $4.25
Mixed vegetable fritters.
Vegetable Samosa $4.25
Crisp spiced patties with vegetable stuffing.
Tandoori Specialties
Boti Kebab $15.50
Marinated cubes of lamb charcoal broiled tandoori style.
Chicken Malai Kebab $14.95
Tender Chicken supremes marinated in garlic, ginger, and green coriander.
Chicken Tikka $13.95
Boneless chicken portions marinated and roasted tandoori style.
Lamb Seekh Kabab $14.95
Mixture of minced lamb or chicken, onions and herbs, roasted on skewers.
Murg Jehangiri $14.95
Chicken pieces marinated in yogurt and roasted in the tandoor oven with lavish blasting of chilli-
coriander sauce.
Prawn Kebab $15.95
Shrimp lightly seasoned and broiled over charcoal in our tandoor.
Tandoori Chicken $12.95
Chicken marinated in yogurt, spices, herbs, and barbecued in the tandoor.
Tandoori Mixed Grill $15.95
Assorted delicacies from our charcoal fired tandoor
Chicken Specialties
Chicken Jalfreji $13.95
Boneless chicken cooked in butter with garden vegetables.
Chicken Keema Masala $13.95
Ground chicken, deliciously flavoured with browned onions and cardamom.
Chicken Korma $13.95
Very mildly spiced chicken flavoured with coconut and simmered in yogurt.
Chicken Madras $13.95
Highly spiced chicken curry from South India with a touch of cinnamon.
Chicken Makhani $13.95
Tandoori chicken pieces cooked with onions, tomatoes, butter and cream.
Chicken Methiwala $13.95
Boneless chicken cooked with fenugreek, herbs and spices -- a specialty.
Chicken Sagwala $13.95
Marinated chicken pieces cooked with cream spinach, coriander, and a blend of spices.
Chicken Tikka Masala $13.95
Tender boneless chicken tikka pieces cooked with spices in butter sauce.
Chicken Vindaloo $13.95
Chicken pieces and potatoes cooked in hot and tangy curry sauce.
Lamb Specialties
Boti Kebab Masala $14.95
Sliced boti kebab cooked in a piquant sauce with tomatoes and onions.
Lamb Bhuna $14.95
Cubes of lamb covered with sauteed onions, green peppers, and a touch of garlic and ginger.
Lamb Pasanda $14.95
Cubes of lamb marinated overnight and cooked with spices in mild sauce.
Lamb Shahi Korma $14.95
Lamb cubes marinated and cooked with nuts in cream sauce.
Lamb Vindaloo $14.95
Cubes of lamb and potatoes cooked in hot and tangy curry sauce.
Lamb Xacutti $14.95
Pronounced 'Sha-ku-tee' - A spicy lamb curry from the west coast of India made with roasted
cocunut and a blend of rare spices.
Pishori Pasanda $14.95
Lamb pieces marinated and cooked with ginger and garlic in mild spices.
Rogan Josh $14.95
A traditional lamb curry covered with chopped onions, tomatoes and freshly ground spices.
Saag Meat $14.95
Lamb cooked with cream spinach, coriander and herbs
Rice Specialties
Lamb Pullau $14.95
Long grain special rice cooked with lamb and seasoning.
Pullau Begam Bahar $15.95
Special rice cooked with sliced lamb, chicken, shrimp, and a mixture of freshly ground spices,
almonds & raisins.
Shahjehani Biryani $13.95
Classic dish of Akbar cooked with chicken, nuts with safrom flavoured rice & raisins.
Shrimp Pullau $15.95
Long grain rice cooked with shrimp, safron, and seasoning. A real treat for the gourmet.
Vegetable Biryani $11.95
Safron rice blended with garden fresh vegetables and nuts.
Seafood Specialties
Crab Malabar $17.95
Succulent pieces of crabmeat simmered in onions, tomatoes, fennel seed and touch of green
coriander in cream sauce.
Fish Curry $14.95
A traditional fish curry.
Goa Fish $14.95
Fish cooked with ground coconut in a mixture of spices and herbs.
Lobster Malai Khasa $19.95
Lobster cooked in very mild cream sauce and flavoured with coconut.
Prawn Kebab Masala $16.95
Tandoori prawns cooked with spices in butter sauce.
Shrimp Curry $15.95
Shrimp cooked in spices with touch of ginger and garlic.
Shrimp Jalfreji $15.95
Large shrimp sauteed with bell pepper, onions, tomato, and spices.
Shrimp Sag $15.95
Shrimp cooked in delicate spices and creamed spinach.
Shrimp Vinaloo $15.95
Highly spiced shrimp in sharp and tangy sauce.
Vegetable Specialities
Alu Gobi Masala $11.50
Cauliflower and potatoes cooked with onions, tomatoes, and delicated spices.
Alu Methi $11.50
Fenugreek and potatoes cooked with herbs and spices.
Bengun Bharta $11.50
Eggplant baked, mashed, and seasoned with herbs.
Bhindi Masala $11.50
Green okra cooked with onions, tomatoes, herbs, and spices.
Channa Masala $10.50
Chickpeas, onions, and tomatoes cooked in tangy dry sauce.
Dal Special $10.50
Lentils, full of flavor and nutrition, flavoured with freshly ground spices and sauteed in butter.
Gucchi Alu $11.50
Mushrooms and potatoes cooked in mild spices
Malai Kofta $11.95
Mixed vegetable rounds in an onion and tomato sauce.
Mattar Paneer $11.50
Home made cheese gently cooked with tender peas and spices.
Palak Paneer $11.50
Home made cheese cooked with fresh spinach, seasonings, and spices.
Paneer Makhani $11.95
Home made cheese cooked in tomato and butter sauce.
Vegetable Jalfreji $11.50
Fresh vegetables and cheese cooked with mild spices and sprinkled with nuts.
Accompaniments
Fresh Green Salad $2.50
Garden fresh lettuce, cucumbers, and tomatoes.
Katchumber Salad $2.50
Chopped fresh tomatoes, onions, cucumber, and green pepper in mild vinegar and lemon dressing.
Papadam $1.50
Thin pieces of crisp lentil bread.
Raita $2.95
Freshly made yogurt spiced with diced cucumber and tomatoes.
Our Chef's Recommendations
A Special Akbar Dinner $18.95
Vegetable samosa or choice of soup, tandoori chicken, chicken tikka, rogan josh, dal, onion
kulcha, and pullau rice.
Special Tandoori Mix $18.95
Assorted delicacies from our tandoor, mixed vegetables, pullau rice, and nan bread.
Vegetarian Thali $15.95
A variety of vegetarian dishes served with rice, dal, raita, samosa, poori, gulab jaman, in a
traditional Indian serving tray.
Indian Breads
Aloo Paratha $2.95
Whole wheat layered bread stuffed with potatoes and baked in tandoor with butter.
Chapati $1.95
Round whole wheat bread baked in tandoor and served hot.
Garlic Nan $2.95
Fresh baked white bread topped with garlic and butter.
Keema Nan Or Chicken Nan $3.95
Unleavened bread stuffed with minced lamb or chicken and baked in our tandoor.
Nan $1.95
Unleavened bread freshly baked to order in clay oven.
Onion Kulcha $2.95
Nan stuffed with onions.
Paratha $2.50
Whole wheat layered bread, baked in tandoor and topped with melted butter.
Poori $2.50
Whole wheat flour puffed bread deep fried.
Desserts
Gulab Jaman $2.95
A light pastry made by milk and honey served in thick sugar syrup.
Ice Cream $3.95
Choice of safron pistachio and mango ice cream
Kheer $2.95
Traditional rice pudding with almonds and raisins.
Kulfi $3.95
The traditional Indian ice cream made from thickened milk with taste of almonds and pistachio
and a touch of rose water.
Rasmalai $3.95
Cottage chese and milk flavoured with rosewater and garnished with nuts.
Beverages
Fruit Punch $3.95
Fruit punch. Non alcoholic.
Fruit Punch With Rum $6.95
Fruit punch with rum.
Indian Tea $1.75
Our special brand tea made with cardamom and cinnamon.
Lassi $2.95
A sweetened yogurt drink with a touch of kewra water.
Mango Lassi $3.50
Lassi made with mango.
Soft Drinks $1.75
Coca-cola, sprite etc...
Tea Or Coffee $1.75
Tea or coffee.
© 2008 Akbar Restaurant Inc.

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