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The Cavalier HH Menu

This document provides a menu for a bar called The Blue Bar. It lists appetizers, salads, sandwiches and snacks priced between $3-$12. It also lists several cocktails priced at $8-$14 including classics like the White Lady and Bramble as well as house specialties. The menu also lists wines available by the glass for $9-$19 and a selection of draft beers and bottled beers priced between $7-$12.

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0% found this document useful (0 votes)
13K views2 pages

The Cavalier HH Menu

This document provides a menu for a bar called The Blue Bar. It lists appetizers, salads, sandwiches and snacks priced between $3-$12. It also lists several cocktails priced at $8-$14 including classics like the White Lady and Bramble as well as house specialties. The menu also lists wines available by the glass for $9-$19 and a selection of draft beers and bottled beers priced between $7-$12.

Uploaded by

Eater
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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BEVVYS AND BITES

IN THE BLUE BAR


BITES
QUAIL EGG MAYONNAISE celery salt and crispy shallots

$1 each

THE CAVALIER SALAD vegetables, greens, goat cheese and truffled vinaigrette $9
CRISPY BRUSSELS SPROUT CHIPS vadouvan and lemon zest $5
HOUSE CURED LARDO grilled sourdough $3
HEN EGG HOLLANDAISE ham and cheese soldiers $8
SAUSAGE ROLLS whole grain mustard and house pickles $8
PORK SCRATCHINGS aleppo chile and sea salt $5
LAMB SCRUMPETS pickled chile and mint sauce $9
MARLOWE BURGER*
caramelized onions, cheddar,
bacon and horseradish aoli $12

BEVVYS
COCKTAILS $8
IN FOR A PENNY, IN FOR A POUND
Reyka Icelandic Vodka or The Botanist Gin,
served as Margaret Thatchers Martini or choice of tonic, soda or mixer

THE BLUE BAR OLD FASHIONED


Knob Creek Rye, Averna, Housemade Citrus Demerara Syrup

HIGHLAND FLING
Monkey Shoulder Scotch, Benedictine, PX Sherry, peach bitters and ginger ale

WINE $8
Inquire about todays offerings

WHITE, ROS

OR

RED

BEER
ENGLISH ALE

$5...make it a boiler maker


with Knob Creek Rye or Monkey Shoulder scotch $10

*the consumption of raw or undercooked meats, eggs, seafood or shellfish may increase your risk of foodborne illness

A 5% surcharge will be added to your check to help cover the cost of San Francisco business mandates

CLUB COCKTAILS

THE CLASSICS

BRIGHT YOUNG THINGS


Inspired by the IT girls of the 1920s

First mixed at famous London clubs

PIMMS CUP $14


City of London Gin, Pimms No. 1,
ginger beer, cucumber, lemon and mint

THE TREASURE HUNT $14

WHITE LADY $13

Favorites of the house

THE BARRISTER $14


Buffalo Trace Bourbon, Nardini Amaro,
white vermouth and Benedictine

THE SAVOY 1930

BRENDA DEAN PAUL

Sipsmith Gin, Cocchi Americano,


Tempus Fugit Cacao, lemon and lavender bitters

THE LEXINGTON $14


George Dickel Rye, Madeira,
Gran Classico, Averna,
orange bitters and lemon

LIONHEART $14

Junipero Gin, Clement Creole Shrubb,


egg white and lemon

VESPER $14
DUKES 1950

ELIZABETH PONSONBY

Bulleit 10 Year Bourbon, Allspice Dram,


Angostura and mint bitters and champagne

No.3 Gin, Absolut Elyx Vodka,


Lillet Blanc and orange bitters

HIGHLAND FLING $14

BRAMBLE $13

ROYAL G AND T $13

Tanqueray Gin, Dubonnet Blanc or Rouge,


tonic water and lemon

NANCY MITFORD

FREDS CLUB 1980

Monkey Shoulder Scotch, Benedictine,


PX Sherry, peach bitters and ginger ale

Beefeater 24 Gin, lemon,


hedgerow fruits and sloe gin cordial

WHIZ BANG $14


SPORTS CLUB 1920

Tomatin 12yr Scotch, Cherry Morlacca,


Sweet Vermouth and Absinthe

WINE
SPARKLING

BRUT ROS Grard Bertrand, Cuve Thomas Jefferson, Crmant de Limoux, France 2013 $12
CREMANT DE BOURGOGNE Bailly Lapierre, Burgundy, France 2012 $15
BRUT CHAMPAGNE Perrier-Jout, Grand Brut, Champagne, France NV $22

WHITE
CHENIN BLANC Xavier Weisskopf, Les Borderies, Montlouis, Loire Valley, France 2014 $16
MELON DE BOURGOGNE Domaine de la Quilla, Sur Lie, Muscadet Svre & Maine, France 2014 $9
SAUVIGNON BLANC Flora Springs, Soliloquy Vineyard, Napa Valley, California 2014 $12
CHARDONNAY Joseph Drouhin, Vaudon, Chablis, Burgundy, France 2014 $17
CHARDONNAY Joseph Phelps, Freestone Vineyards, Sonoma Coast, California 2013 $19

ROS
GRENACHE, ROLLE AND CINSAULT DEsclans, Whispering Angel, Ctes de Provence, France 2014 $14
PINOT NOIR, CABERNET SAUVIGNON AND MERLOT Des Amis, Napa Valley, California 2015 $13

RED
GAMAY Chteau des Jacques, Moulin--Vent, Beaujolais, France 2012 $14
PINOT NOIR Charles van Canneyt, Bourgogne, Burgundy, France 2014 $17
PINOT NOIR Whetstone, Jon Boat, Sonoma Coast, California 2014 $19
CARIGNAN AND SYRAH Joan dAnguera, Planella, Montsant, Spain 2013 $15
MERLOT AND CABERNET FRANC Chteau Milon, Saint milion Grand Cru, Bordeaux, France 2010 $18
CABERNET SAUVIGNON Mount Veeder Winery, Napa Valley, California 2013 $19

DRAUGHT BEER
DRY CIDER

BOTTLED BEER
ANTHEM CIDER

Aspall, Suffolk, England (12oz) $10

Wandering Aengus Ciderworks, Salem, Oregon $9

CALI-COAST KOLSCH

Harviestoun, Alva, Scotland $11 (11oz)

OLD SPECKLED HEN

Freewheel Brewing Company, Redwood City, California $9

HOBGOBLIN RUBY ALE

Anchor Brewing Company, San Francisco, California $7

EXTRA SPECIAL BITTER

Sudwerk Brewery, Davis, California $7

WEST COAST IPA

Napa Smith Brewery, Napa, California $7

Calicraft Brewery, Walnut Creek, California $9


Greene King Brewery, Suffolk, England $9
Wychwood Brewery, Oxfordshire, England $9
Fullers Brewery, London, England $9
Drakes Bay, San Leandro, California $8

BLACK ALE

ENGLISH IPA

CALIFORNIA LAGER

BAVARIAN HEFEWEIZEN
PILSNER

PORTER

St. Peters Brewery, Suffolk, England $12 (17oz)

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