Turkish rolls recipe

Warm loaves of home-baked Turkish bread, or Turkish pide, straight from the oven will fill your home with a sensational aroma. This recipe makes two loaves, or the dough can be divided to make smaller Turkish bread rolls.

35 minutes · Serves 12 · This is a wonderful recipe to bake the softest Turkish Bagel also known as Acma. Acma is close to the American bagel in shape, but texture wise it is very soft and can be classified as a roll.

Turkish Pide Bread is a simple, flaky bread that is popular in Turkey during Ramadan. This easy bread recipe is made with only a few ingredients and can be prepared in less than 2 hours. If you are new to Turkish Pide Bread, also known as Ramazan Pidesi, you are in for a treat! This light, fluffy bread is perfect for all occasions and can be enjoyed on its own, as part of a meal, or as a dip.

For Turkish people, pogaca rolls and simit are what a cup of Joe is to the Western people which they buy at their favourite coffee shop on their way to work every morning. A typical Turkish breakfast is never complete without them. Whether you have time for a traditional Turkish breakfast or not, you always drop by the nearest bakery shop and buy some pogaca rolls or simits. They are rich in fat and perhaps that's why super tasty and irresistible. Unfortunately, here in Bosnia, it is almost…

This is a great bread for appetisers, sandwiches and dipping.

Make these authentic Turkish cheese rolls, known as Sigara Boregi, for a crispy and savory appetizer. Rolled with feta cheese and yufka dough, they’re perfect for parties or a snack. This easy borek recipe delivers a delicious taste of Turkey in every bite.

Turkish Cigars Recipe

Turkish Pide Bread - soft, delicious, and so moreish. This a wonderful, simple no-knead recipe that even beginner bakers will enjoy!

Turkish style vegetarian cabbage rolls stuffed with a spicy rice filling flavored with herbs, onion, garlic and tomatoes. The rolls are cooked in a tasty tomato paste sauce for perfection.