Hawaiian pork ribs recipe

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baked pork ribs with bbq sauce in a red casserole dish

Huli huli ribs are sweet with just the right amount of acidic tang. The brown sugar in the marinade helps the rib fat char beautifully to impart a slightly smoky flavor to the ribs. Juicy, succulent and flavorful Hawaiian rib recipe perfect for Hawaiian plate lunches.

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slow cooker hawaiian ribs on a cutting board with text overlay reading slow cooker hawaiian ribs

These low and slow-cooked Hawaiian-style smoked ribs are utterly delicious! The teriyaki and pineapple BBQ sauce adds a nice sweet, umami finish. We love this

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two pieces of cooked meat on a plate with green onions and scallions in the background

Crock Pot Hawaiian Ribs are fall off the bone tender and covered in a pienapple-teriyaki based sauce. These ribs cook on LOW for 8 hours so this is a recipe you can leave in the crock pot all day.

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two pieces of meat sitting on top of a white plate covered in sauce and green onions

OVEN-BAKED HAWAIIAN-STYLE RIBS ~~~ the barbecue at a hawaiian luau is flavored from smoke. "polynesian barbecue sauce" is mostly used at homes + restaurants. the ribs may be cooked in the oven, underground, grilled, or smoked w/the sauce being applied some time during the process. recipe gateway: a bit of a twist on the typical recipe can be found is at this post's link AND a 2nd more authentic version is at http://www.thriftyfun.com/tf78347705.tip.html [USA, Hawaii] [thriftyfun]…

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barbecue ribs on a grill being grilled with tongs

These Hawaiian-style pork ribs are a sweeter version of kalbi, a Korean preparation for marinated and grilled beef short ribs that's sometimes cooked tableside. Shane Mitchell profiled the foods of Hawaii in our March 2009 issue in the feature "Little Big Island."

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