Oven kalua pork

“This recipe is so easy and it’s super ono! I like to make plenty kalua pork and freeze for later which is perfect for busy weeknights.” - Chef Keoni Chang, Chief Food Officer

In Hawaii, Kalua Pig or Pork is made in an underground pit oven or Imu. Where we lived in Kaneohe, our neighbor had a permanent Imu in their backyard and...

Looking for an easy pork kalua recipe? This recipe is easy enough for even the worst chef! Cooked to perfection so the pork can easily be shredded. Make Kalua Pork right in your oven or instant pot.

This Kalua Pork recipe uses minimal ingredients, but ends up super tasty and succulent. It's perfect for a Hawaiian themed Luau party, and can be cooked in the slow cooker, instant pot, or oven.

Tender, juicy kalua pork is a favorite dish at Hawaiian luaus. The traditional method calls for cooking the pork in an underground oven over hardwood. This make-at-home Hawaiian pork recipe uses just three ingredients to produce a flavorful, moist roast with hints of ginger and garlic. It offers an easy way to experience this Hawaiian feast at home.

Ingredients: 2-4 lb pork butt bonesless or bone in. 2 cups water 1-2 Tbsp liquid smoke 1/3 cup Hawaiian salt or rock s...

Raise your hand if you’ve ever been to Hawai’i and attended the obligatory luau where you partook of shredded pork from a pig you saw lifted out of a hole in the ground….yep, that…

We weren't the ones that said to put pineapple and ham together on a pizza...