Spicy basil tofu

Chili Lime Basil Tofu - shredded tofu cooked down in a sweet, spicy, savory, and tangy sauce with fresh aromatic basil leaves make a tasty tofu recipe you’re sure to enjoy over rice. I used the shredded tofu technique to create a meaty texture for this recipe. Shredding tofu and baking or air-frying it to draw out excess moisture creates a unique texture that almost resembles ground meat.

This Spicy Thai Basil Stir-Fry is one of my go-to meals that is made from tofu, packed with the aromatic herb and a savory mouthwatering sauce.

Spicy Basil Tofu or Thai Basil Tofu Stir Fry is delicious and flavorful dish prepared using tofu, fresh basil leaves and sauces. This dish tastes the best when served with steamed rice.One of the best and simple tofu and fresh basil leaves recipe for your vegetarian or vegan weeknight meal or weekend dinner. This dish is not only easy to make but also very tasty that you will only crave for more and more.

Rice noodles and spiralized zucchini noodles swimming in a peanuty-tahini sauce and topped with golden-brown, caramelized and crunchy tofu! Garnish with peanuts, sesame seeds, green onions, and cilantro and get to eating! Great served warm or cold.

This vegan sticky spicy sweet tofu is easy, delicious, and versatile. Add it to salads, power bowls, wraps, etc. or enjoy it all on its own alongside warm, nutty brown rice.

The easy, vegan, and spicy Thai Basil Tofu is a prevalent Thai takeout dish. It only needs a couple of ingredients from our pantry and fridge

Sweet, sticky and spicy maple sriracha tofu! You will love the flavour of this highly addictive sauce. Easy to make and amazing served over a bowl of your favourite rice.

I developed this recipe to be a combination of two of my favorite stir fry dishes: spicy basil tofu and ginger sesame tofu. This recipe utilizes coated and baked tofu- a simple and cleaner alternative to battered and deep-fried tofu. I hope you’ll try this delicious dish!

Try this easy recipe for vegetarian Thai basil tofu aka Pad Krapow. Stir fried ground tofu with garlic, ginger, and veggies in a spicy, savory soy sauce! #thairecipes #padkrapow #thaibasil #asianrecipes #vegetarianrecipes | drivemehungry.com via @drivemehungry

Easy, delicious and quick basil tofu rice noodles. Vegan, gluten free and so simple to make, these rice noodles are coated in the best ever asian style sweet and spicy sauce tossed in lots of fresh basil, garlic & crispy strips of pan fried tofu.