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The Bitter Socialite

Month: July 2016

July 29, 2016September 1, 2016

Painting Upholstery

Categories DIY, INTERIORS, Uncategorized
Painting Upholstery

You’re just a few brushstrokes away from transforming that outdated, worn, or favorite piece of furniture. Painting the upholstery of pieces you already have is an easy and economical solution to expensive slip covers or hiring a professional. I’m sure painting upholstery sounds like an outlandish suggestion, but it’s actually much the same process as…Continue Reading “Painting Upholstery” →

July 25, 2016September 1, 2016

Cantaloupe & Basil Salad

Categories FOOD
Cantaloupe & Basil Salad

Juicy, sweet cantaloupes perfectly pair with cool cucumber and basil in this super simple salad. Toss with a bit of olive oil and a bit of lemon to create a flavor that exudes summer refreshment and leisure! RECIPE: 1 cantaloupe, cubed 1 medium cucumber, peeled & chopped 3 tablespoons basil, chopped 2 tablespoons lemon juice…Continue Reading “Cantaloupe & Basil Salad” →

July 25, 2016September 1, 2016

Summer Succotash

Categories FOOD
Summer Succotash

Purple hull peas are a staple on every southern table. Most often slow cooked with a bit of meat fat, and served up with a huge slice of cornbread. Peas have so much more potential than a side dish and are a great component added to a dip or appetizer. The French are famous for…Continue Reading “Summer Succotash” →

July 25, 2016September 1, 2016

DIY Dinner Party

Categories DIY, ENTERTAINING, FOOD, Uncategorized
DIY Dinner Party

Behind on a remodel or DIY project? Lure your closest friends and family into helping you by hosting a DIY dinner party. They won’t even know they are being put to work. Gathering groups around a central theme project is a great way to break the ice and create a lighthearted, engaging atmosphere. Consider pairing…Continue Reading “DIY Dinner Party” →

July 19, 2016June 5, 2017

Roasted Corn with Herb Butter

Categories FOOD
Roasted Corn

Corn is one of those foods that is delicious just about any way you fix it, and summer just ain’t summer without it. My favorite way to prepare corn is to slather heavily with herb butter and roast it either on the grill or in an oven. Hang on to those husks folks! Roasting corn…Continue Reading “Roasted Corn with Herb Butter” →

July 19, 2016September 1, 2016

Sriracha Mayo

Categories FOOD
Sriracha Mayo

Sriracha chili sauce has such a great roasted chili flavor and just the right amount of heat. Stir up with a bit of mayo and you have the perfect sauce for dipping, slathering, or pouring! RECIPE: 1/2 cup mayo 1/4 Sriracha sauce 1 tablespoon lemon juice From these prices you can see that you can…Continue Reading “Sriracha Mayo” →

July 12, 2016July 12, 2016

Grilled Romaine Salad

Categories ENTERTAINING, FOOD
Grilled Romaine Salad

It may seem a bit foreign to throw lettuce on a grill, but I can assure you it’s gonna take a boring salad to the next level. Slightly chare romaine on an open grill rack, and add some toppings like fresh summer tomatoes, blue cheese, and bacon. Equally delicious on its on with a drizzle…Continue Reading “Grilled Romaine Salad” →

July 10, 2016July 10, 2016

Fig & Rosemary Upside Down Cake

Categories ENTERTAINING, FOOD
Fig and Rosemary Upside Down Cake

I have long been obsessed with figs. Delectable summer fruits, figs are perfect for preserves, cheese plates, and desserts abound. Luckily for me my dear friend Peggy, The Plant Ho, has a tree just off her deck that is loaded down with fruit. Upon a recent visit over the July 4th holiday, she graciously picked…Continue Reading “Fig & Rosemary Upside Down Cake” →

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Meet Trace

Meet Trace
A natural born entertainer, creator, decorator, gardener, and jack-of-all-trades, Trace knew he would pursue a career with a creative outlet. After years of working with various design groups and national lifestyle publications, Trace dreamed of a brand of his own, and that’s when The Bitter Socialite was born, an entertaining and lifestyle design firm that is neither stuck-up nor stuffy. The Bitter Socialite is brimming with how-to and do-it-yourself projects, easy market-fresh recipes perfect for dinner tonight, party ideas for any occasion, libations sure to liberate you (not to mention your guests), customizable meal/entertaining kits delivered directly to you, and a healthy dose of humor because we believe laughter is the heart of inspiration.

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  • Heirloom Tomato Tart
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Layered Tomato Salad

QUICK FIX:

Heriloom Caprese Salad

 

RECIPE:


3-4 vine ripe heirloom tomatoes, cut into 1/4 in slices

1 pound mozzarella, cut into 1/4 in slices

20-30 fresh basil leaves, about one bunch

1/2 cup olive oil

1/4 cup balsamic vinegar

3 tablespoons lime juice, or the juice of one lime

Good Seasons, Italian Dressing mix

Coarse salt and ground pepper

Red pepper flakes (optional)

METHOD:


1. Thoroughly wash and dry wide mouth Mason jars for serving.

2. Make the dressing by first combining the dressing mix and 1/4 cup balsamic vinegar in a bowl. Whisk vigorously to combine. Add 1/2 cup olive oil, and the juice of one lime. Whisk again until well blended. Store in a plastic container in the refrigerator until ready to serve.

3. Begin by slicing tomatoes and mozzarella cheese into 1/4 in thick slices. Wash basil and separate leaves from the stem.

Taffy Crunch Popcorn

Quick Fix

RECIPE: Taffy Crunch


6 qts. popped popcorn

1 1/2 salted peanuts

1 cup butter

1 lb box brown sugar

1/4 cup dark corn syrup

1/4 cup molasses

1/2 teaspoon salt

1 teaspoon vanilla

METHOD:


1. Pre-heat oven to 250°. Mix popped popcorn and peanuts in a large bowl.

2. In a large saucepan, melt butter; add brown sugar, corn syrup, molasses, and salt. Boil over medium heat for 5 minutes, stirring constantly. Remove from heat; add vanilla.

4. Gradually pour over popcorn and mix well.

5. Transfer onto two large cookie sheets and bake in a 250° oven for one hour, stirring every fifteen minutes.

7. Remove from oven and allow to cool. Break apart and store in a plastic container.

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©2017 THE BITTER SOCIALITE

Recent Posts

  • Savory Chicken Cheesecake
  • Heirloom Tomato Tart
  • Apple Pie Wontons
  • Whipped Herb Butter
  • Restaurant Week Rundown: 3 Dishes You Don’t Wanna Miss

Meta

  • Log in
  • Entries RSS
  • Comments RSS
  • WordPress.org

Recent Comments

  • Sheila and Don on World Food Championships Final Table
  • Dee Willis on CONTACT
  • Trudy on Cantaloupe Martini
  • Marguerite Scott on Creamy Two-Ingredient Ice Cream
  • Connie on Peach & Lavender Popsicles
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