Annie Replogle
Contributor
Annie works in the luxury travel, food, and wine sector in Rome. She has her dreams set on a Puglian masseria or Sicilian villa someday.
RMEReview
Giolitti is a classic gelateria near the Pantheon that’s been around since 1900. It’s impossible to miss—the shop’s bright green signage practically takes over the block—and their variety of flavors nearly match the number of years they’ve been in business. If picking between tiramisu and Indian fig feels like an impossible task, follow our lead and go with the creamy pistachio paired with the boozy zabaione. And if it’s a two-treat kind of day, snag one of their cookies or pastries on the way out.
Classic trattorias, fantastic pasta, and where to carb-load in the capital.
Caravaggios and Baroque fountains are great, but admit it, you’re in Rome for the pasta.